Na Zdrowie in Glebe Menu

Wedliny- Platter of Polish smoked meats & sausages served with rye bread $15.90
Grzybki – Fried crumbed mushrooms with horseradish dipping sauce $12.90
Sledzik – Herring with Polish pickles & creamy dill dressing served with rye bread $11.90
Serek – Fried crumbed camembert chesse with cranberry sauce $14.50
Lesna Salatka – Forest salad with lettuce whit cheese and marinated porcini mushrooms topped with a berry dressing $11.90
Smalec – Delicious seasoned pork lard with apples and onions, served with rye bread & Polish pickles $7.90

Pierogi – Traditional Polish dumplings with delicious fillings, a choice of; -
Mushroom and sauerkraut with mushroom sauce -
White cheese & potato with fried onion and sour cream -
Meat with stewed onion and bacon -
Buckwheat and white cheese -
Selection of any dumplings with tomato & roasted capsicum sauce -
Choice of boiled or fried tomato & roast capsicum sauce. -
Served boiled or fried (fried $1 extra) Entrée $16.90 (6 each) / Main $21.90 (9 each)
Schabowy – Pork loin schnitzel served with potatoes & mizeria(optional chicken schnitzel) $24.90
Kielbasa – Smoked Polish sausage char grilled & served with potatoes & pickles $20.90
Schab ze sliwkami – Pork loin stuffed with prunes & served with potatoes & cwikla $25.90
Bigos – A national Polish dish of smoked meat & hunters sauerkraut stew served with potatoes $19.60
Placki – Potato pancakes served with wild mushroom sauce $17.90
Szaszlyk – Char–grilled beef, pork loin, chicken breast and vegetable skewer served with kopytkaand salad $25.90
Golabki – Meat and rice wrapped in soft cabbage leaf and baked, served with potatoes and a light tomato sauce $21.90
Kurczak – Char-grilled boneless chicken leg in fresh horseradish sauce served with buckwheat and carrots $23.90
Ryba - Polish style white ?sh ?llet with celeriac, carrot & raisin served with kopytka $23.90
Kaczka – Duck roasted in apples and served with kopytka $28.90

Minimum 8 people includes: $ 50 per person
BANQUET STYLE ENTREE -
Pierogi– Traditional polish dumplings with delicious fillings -
Smalec – Seasoned spread of pork lard, apples and onion served with light rye bread -
Placki – Potato pancakes with wild mushroom sauce -
Wedliny – Platter of Polish smoked meats and sausages -
Bigos – Smoked meat and hunters sauerkraut stew -
SOUP -
Individual serving of traditional Polish soup -
MAINS -
Choice of; Golabki Chicken Schnitzel Kielbasa Ryba -
DESSERT -
Individual serving of delicate dessert. -

Sernik ' Sare-neek' – Freshly baked cheesecake with forest berries and vanilla ice cream $11.90
Slodkie pierogi – Sweet dumplings with seasonal fruits $14.90
Nalesnik – Crepe stuffed with plum povidel and served with vanilla ice cream $12.90
Chopin Cake – Frozen dessert with oven roasted almonds topped with dark chocolate sauce $9.90
Kosciuszko Ice Cream – Ice cream served with polish sweets and topped with flaming caramel $9.90
Lody z Advocaatem – Ice cream with our own homemade rich and creamy liqueur ( for adults only) $9.90
Traditional Polish Cake $9.90
B.Y.O Cake $2.50 per person

Nearby Sample Menus

Clear soup (fresh tofu, mince chicken and mix vegetables) $ 7.50
Choo Chee stir fried mixed vegetables with chilli paste and coconut cream N/A
Seafood salad with fresh herbs, lime juice, lemongrass and a hint of chilli $ 12.00
Crispy chicken wings $ 1.50 each
Fried Rice with mixed vegetables, tomato and egg N/A
Thai beef salad - thinly sliced beef with fresh lime juice, lime leaves, spring onions, coriander, dried chilli $ 10.00
Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
Choice of : Chicken, beef or pork / Prawns, seafood or fish / Duck $10.00 / $14.00 / $15.00

Baked Kebeh (4 pieces per serve) Lamb pressed with burghui, pinenuts and onion, and baked in oven. $18.00
Plate of sliced cucumber or lettuce $1.50
TEA Mint (no tea leaves) $3.50
Hoummos topped with minced lamb and pine nuts $15.00
- Lge Pot $14.00
Almustafa's homemade Pickles Single bowl of olives OR cucumber OR turnips $5.00
Cousa Wara-aneb (Two stuffed zucchini's served in a bowl with lamb vine leaves) $24.00
Lamb Mansaf Baked leg of lamb torn into strips served on a bed of special rice cooked with herb and minced lamb and served topped with cashews and pinenuts, with yoghurt and chilli on the side $26.00

Lagavulin 16yo Malt Whisky $17
Bas Armagnac Comte de Lamaestre 1979 $14
Mt Horrocks Cordon Cut Riesling Clare Valley SA 2011 (375ml) Glass $14 / Bottle $76
Moonlight Kisses Rock South Coast NSW $4.20
Wonboyn Rock South Coast `NSW $4.20
Hand Cut Chips & Aioli $12
La Spinetta 'Bricco Quaglia' Moscato d'Asti Piedmont Italy 2011 (375ml) $64
Cognac Paul Giraud XO $22

Caesar Salad $7.00
Napoli Olives, anchovies, garlic & oregano S $9.50 / M $14.00 / L $17.00 / F $21.00
Avocado Avocado, cream & wine combined to make this dish irresistable $18.00
Batnaya Salami, marinated eggplant, roasted chicken, avocado, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
Napolitana Fresh blend of tomato sauce with olive oil, garlic & fresh basil $8.00
Nachos Beef, beans, corn chips, spices, fresh tomato S $10.50 / M $15.00 / L $18.00 / F $22.00
Marinara A combination of freshly cooked marinated prawns calamari, octopus $12.50
Pizzaiola Tomato, oregano, garlic & fresh parsley $18.00

Tuna . Lemon . Mint . Chilli . Avocado N/A
Quiche An Assorted Selection N/A
Press Grills Smoked Ham . Tomato . Cheddar . Croissant Toasted Cheese Smoked Ham . Cheddar N/A
Cannellini Bean Salad . Smoked Tomato . Fennel N/A
Seasonal Fruit Tart . Lumberjack Cake N/A
Corned Beef . Artichoke Heart . Hummus . Dijon N/A
Sonoma Cookies N/A
Sandwiches -