Nag's Head Tavern in Cooloongup Menu

starters or to share starters or to share
  • Garlic Bread $7.00
  • Bruschetta - diced tomatoes & Spanish onion marinated in olive oil, basil garlic & salt served on garlic bread $9.50
  • Turkish Bread - baked served with 2 dips of the day & olives $12.50
  • Pate - Chef’s own house made with chutney & Turkish bread toast $13.00
  • Garlic Prawns - served in a creamy sauce with rice pilaf & salad garnish E - $13.00 / $24.00
  • Salt & Pepper Squid - served with salad garnish and chilli & lime aioli E - $12.00 / M $18.50 with chips
  • Share Plate - pate, prosciutto, olive oil, dukkah, olives & toasted Turkish bread $16.00
pub favourites pub favourites
  • Bangers & Mash - thick pork sausages served with creamy mash & finished with onion gravy $19.50
  • Chicken Parmigiana - breaded chicken topped with Napoli sauce & mozzarella cheese served with chips & salad garnish $26.00
  • Homemade Pie of the Day - served with seasonal vegetables & chips or mash $22.00
  • Fish & Chips - (New Zealand Pacific) beer battered or grilled served with our own tartar sauce, chips & salad garnish $22.00
  • Lamb Shank - slow roasted served with mash, carrots & rosemary jus $27.00
  • Scotch Fillet Steak - 300gr (MSA) char grilled served with chips & salad garnish and your choice of sauce Please note: Well Done Steaks take time $30.00
sauces sauces
  • Garlic, Mushroom, Red Wine Jus, Roasted Pepper , Surf & Turf (4) Topping ADD $9.00
  • Extra sauce jug $1.00
lunch favourites 12.00 - 2.30 lunch favourites 12.00 - 2.30
  • Premium Steak Sandwich - scotch fillet, caramelised onion, lettuce, tomato, Swiss cheese, tomato relish & served with chips $20.00
  • Chef’s Hamburger - house ground beef, caramelized onions, shredded lettuce, tomato, cheese & served with chips $16.00
  • BLT - bacon, tomato, shredded lettuce, tomato relish served with chips $14.50
  • Add egg $1.50
  • Add bacon $1.50
mains mains
  • Scaloppini Masala - chicken breast (local & barn raised) medallions with a sweet masala sauce, served with rosemary potatoes & salad garnish $23.00
  • Chorizo & Prawn* Linguini - with olives, sundried tomato, fresh basil tossed through lemon oil finished with grated parmesan $23.00
  • Chicken Carbonara* Fettuccine - garlic, bacon, egg & mushrooms tossed in a cream sauce $23.50
  • Seafood Medley - grilled fish topped with sautéed prawns, mussels, scallops & calamari, finished in a white wine cream reduction & served with salad garnish & chips $26.50
  • Atlantic Salmon (skin on) - served on fresh stir fried broccoli, asparagus & sliced button mushrooms with sesame and soy sauce $28.00
  • Beef Schnitze - golden crumbed beef schnitzel with chips & salad garnish topped with your choice of sauce $26.00
salads salads
  • Cajun Spiced Chicken Salad - Cajun spiced chicken strips with green apple, cherry tomato and red onion tossed through salad greens $20.00
  • Pumpkin Salad / (Add smoked salmon) - English spinach, roasted pumpkin, pinenuts and goats cheese with a balsamic dressing $20.00 / $24.00
  • Seasonal Garden Salad (side) $7.00
kids Strictly available to under 14 yrs only kids Strictly available to under 14 yrs only
  • Fish & Chips $9.90
  • Chicken Tenderloins Grilled & Chips $9.90
  • Rump Steak, Salad & Chips $9.90
  • Lasagne & Chips $9.90
  • Ham, Cheese & Pineapple Pizza $9.90
  • Kiddies ice-cream sundae with your choice of toppings Chocolate, Strawberry, Mint, Caramel PLUS 100’s & 1000’s, nuts and marsh mellows to add on if you like $5.00
side orders side orders
  • Potato Wedges served with sweet chilli sauce & sour cream $9.00
  • Bowl of Chips served with tomato sauce $7.00
  • Mash Potato $6.00
  • Seasonal Vegetables $5.00
  • Egg $1.50
  • Bacon $1.50
  • Extra Sauce $1.00
  • Garlic Prawns (4) $9.00
  • Olives $8.00
dessert dessert
  • Check out our dessert fridge or our dessert specials and see if you we can tempt you into a cake or treat n/a
coffee coffee
  • Flat White $4.00
  • Cappuccino $4.00
  • Latte $4.00
  • Tea $4.00

Nearby Sample Menus

  • Chef's curry of the day (see specials) N/A
  • Sticky date pudding & fig ice cream $10.00
  • Farmhouse terrine piccalilli, cornichons, toasted bread $14.00
  • Guinness Welsh rarebit $6.00 ea
  • Cheeseburger & chips $10.00
  • Dukkah-crusted lamb chops, harissa yoghurt, grilled paw paw, spinach salad $26.00
  • Fish & chips $10.00
  • Traditional Greek salad & balsamic dressing $14.00
  • Bayside Chicken (Small / Large / Family) - Roast chicken, onion, capsicum, fresh tomato and garlic $14.00 / $20.00 / $24.00
  • American (Small / Large / Family) - Pepperoni $14.00 / $20.00 / $24.00
  • Margarita (Small / Large / Family) - Cheese, Tomato and Herbs $9.00 / $13.00 / $15.00
  • Cans $3.00
  • Make Your Own Piza N/A
  • Chef's Special (Small / Large / Family) - Ham, pepperoni, capsicum, onion, fresh tomato and bacon $14.00 / $20.00 / $24.00
  • 2 Litre Soft Drink $5.50
  • Cheese (Small / Large / Family) $9.00 / $13.00 / $15.00
  • Black Bean Fish $13.50
  • Prawn Cocktail $5.50
  • Szechuan Chicken $13.50
  • Mongolian Chicken $13.50
  • Seafood Kway Teow (wet or dry) $17.50
  • King Prawn Cashews or Almonds $17.50
  • Honey King Prawn (or Chilli) (Batter) $17.50
  • Seafood Mai Fun $17.50
  • Tong Trong (Money Bags) - Chicken mince and prawns wrapped In wonton skin and deep fried (4 pcs) $8.00
  • Kao Phad Khai - Egg fried rice with vegetables $10.50
  • Phad Nam Prik Phao (Stir Fry Roast Chilli Sauce) - Stir fried meat or seafood with vegetables and roast chilli sauce N/A
  • Phad Thai - Classic Thai noodles stir fried with chicken, prawns, egg and bean sprouts topped with ground peanuts $14.90
  • Phad Krapraow (Chilli and Basil) - Chicken or Beef/ Squid / Fish / King Prawns $16.90/$18.00/$17.90/$19.90
  • Phad Phong Kari (Fried Seafood in Curry Powder) - Squid / Mixed Seafood / King Prawns $18.90/$18.00/$19.00
  • Poh Pia Tod (Spring Rolls) - Stuffed with stir fried vegetables and glass noodles with sweet chilli sauce (4 pcs) $7.50
  • Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
  • Crispy Szechuhan Calamari - Salad Drizzled With Sweet Chillisauce $15
  • Lamb Rack - With Sticky Balsamic Fig Jam,Crispy Parsnip,Garlic Mash,Seasonal Vegetables,And Rosemary Jus $33
  • Vegetarian Fettuccni Mushroom - Olives,Char Grilled Capsicum,Tomato,Onions,Zucchiniand Garlic $24
  • Seasame Crusted Atlantic Salmon - With Herb Infused Gourmet Potatoes,Grilled Asparagus,Preserved Lemon Nad Zucchini Salad $32
  • Creamy mash potato $5
  • Bruchetta - Roma Tomatoes , Pesto,And Red Onion Topped With Boccononchini $14
  • Garden Salad $7
  • Steamed Veg $5
Nag's Head Tavern

Nag's Head Tavern

location

Address

Ennis Ave, Cooloongup, WA, 6168, Australia

phone

Phone

0895276666

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash

Location
Ennis Ave, Cooloongup, WA, 6168, Australia
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