Nam Restaurant in Wollongong Menu

SPECIAL ENTREE SPECIAL ENTREE
  • Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. $10.00
  • Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. $10.00
  • Cha?o Tôm (Sugar cane Prawns) (4 skewers) Minced prawns wrapped around a sugar cane stick with peanuts, salad, vermicelli, rice paper and fish sauce.(Do-it yourself) $17.00
  • Stuffed Chicken Wings (2 wings per serve) Chicken wings stuffed with mince, special sauce and sprinkled with peanuts and fried onions. $9.00
  • Crumbed Crab Claw (2 per serve) Seasoning crumbed crab claw with sweet chilli sauce. $7.00
ENTREE ENTREE
  • Vietnamese Spring Rolls (4 rolls) Pork mince & vegetable. $7.00
  • Vegetable Spring Rolls (4 rolls) Carrot, tofu & taro. $7.00
  • Gow Gees (4 serves) Pork mince, curry powder & taro. $7.00
  • Dim Sims (4 serves) Pork mince & vegetable. (Fried/Steamed) $7.00/$8.00
  • Prawns Chips $3.00
  • Chicken Prawn Salad (Go?i Gà Tôm) Chicken strips, celery, carrot, cabbage, dried onion, prawns, peanuts with dressing. $11.00
  • Mix Entree (1 S/R + 1 Veg S/R + 1 G/G + 1 D/S) $7.00
  • Fish Cake - Minced fish, starch, natural seasoning, mild spice and lemongrass served with sweet chilli sauce. $7.00
  • Beef Salad - Beef with lettuce, tomato and dressing. $11.00
SOUP SOUP
  • Chicken & Sweet Corn Soup $8.00
  • Chicken & Asparagus Soup $8.00
  • Crab & Asparagus Soup $8.00
  • Crab Combination Soup - Crabmeat, bamboo shoots and mushroom. $8.00
  • Eight Ingredient Soup - Soup with five kinds of vegetables, chicken, fish ball, pork. $8.00
  • Beef Meat Ball Soup $8.00
  • Sour soup (Canh Chua) Soup with pineapple, celery, bean sprouts & prawns. $8.00
  • Wonton Soup (4 balls) $8.00
RICE RICE
  • Fried Rice (Small/Large) - Fried rice with ham, egg, & vegetables. $8.50/$9.50
  • Steamed Rice (per person) $2.50
  • Vermicelli (per serve) $2.50
HOUSE SPECIALTIES HOUSE SPECIALTIES
  • Bo N?ong Ngói (Lemongrass Beef) (Do-it Yourself) (Small/Large) Lemongrass beef & peanut on a hotplate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $20.00/$22.00
  • Gà N?ong Ngói (Lemongrass Chicken) (Do-it Yourself) (Small/Large) Lemongrass chicken & peanut on a hot plate, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. $21.00/$23.00
  • Bo Nhúng Dâ´m (Small/Large) Beef dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. (Do-it Yourself) $20.00/$22.00
  • Ta? Pín Lù (Small/Large) Beef, squid, prawns dipped in special vinegar sauce, served with rice paper, vermicelli, lettuce, carrot, cucumber and fish sauce. ( Do-it Yourself ) $21.00/$25.00
  • Cù Lao (Steam Boat) (Small/Medium/Large) Combination of King Prawns, fish balls, chicken, pork, squids and vegetable in soup. $24.00/$29.00/$34.00
  • Lâ~u Canh Chua Tôm (Prawns Sour Soup) (Small/Large) Prawns in sour soup with pineapple, tomato, celery, vegetable. $20.00/$25.00
  • Nem N?ong ( Pork Meat Balls ) (4 skewers) Pork meatballs served with salad, vermicelli, rice paper and fish sauce. (Do-it Yourself ) $17.00
  • Tôm Ghim ( Skewered Prawns ) (4 skewers) Grilled king prawns with peanuts, fried onion, served with fish sauce. $13.00
SATAY SATAY
  • Pork / Chicken / Beef - Capsicum, celery, onion, carrot and peanut. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Capsicum, celery, onion, carrot and peanut. $18.00
CURRY CURRY
  • Pork / Chicken / Beef - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum and peanut. $18.00
MUSHROOM & OYSTER SAUCE MUSHROOM & OYSTER SAUCE
  • Pork / Chicken / Beef - Broccoli, celery, onion & mushroom. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, onion & mushroom. $18.00
CHINESE VEGETABLE CHINESE VEGETABLE
  • Pork / Chicken / Beef - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $16.00
  • King Prawn / Seafood (King prawn, calamari, fish ball& fish tofu) - Chinese cabbage, onion, bamboo shoot, celery & choy sum. $18.00
SPECIAL DISHES SPECIAL DISHES
  • Honey Chicken $16.00
  • Honey King Prawns $18.00
  • Caramel King Prawns $18.00
  • Lemon Chicken $16.00
  • Lemon King Prawns $18.00
COMBINATION VEGETABLES COMBINATION VEGETABLES
  • Pork / Beef / Chicken - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, cauliflower, Chinese cabbage, celery, carrot, onion and cabbage. $18.00
SWEET & SOUR SWEET & SOUR
  • Pork / Beef (Braised only) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
  • Chicken (Battered or Braised) - Tomato, celery, cucumber, onion, carrot and pineapple. $16.00
  • King Prawns / Seafood (Battered or Braised) (King prawn, calamari, fish ball & fish tofu) - Tomato, celery, cucumber, onion, carrot and pineapple. $18.00
SIZZLING SPICY SIZZLING SPICY
  • Pork / Chicken / Beef - Celery, baby corn, carrot, onion & capsicum on a hot plate. $16.00
  • King Prawns / Seafood (King prawns, calamari, fish ball & fish tofu) - Celery, baby corn, carrot, onion & capsicum on a hot plate. $18.00
SIZZLING GARLIC SIZZLING GARLIC
  • Pork / Chicken / Beef - Celery, carrot, onion, capsicum & baby corn on a hot plate. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Celery, carrot, onion, capsicum & baby corn on a hot plate. $18.00
PLUM SAUCE PLUM SAUCE
  • Pork / Chicken / Beef - Broccoli, celery, capsicum, onion & carrot. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Broccoli, celery, capsicum, onion & carrot. $18.00
CHILLI CHILLI
  • Pork / Chicken / Beef - Onion, chilli on cucumber & lettuce. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, chilli on cucumber & lettuce. $18.00
LEMONGRASS LEMONGRASS
  • Pork / Chicken / Beef - Onion, lemongrass, chilli on cucumber & lettuce. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Onion, lemongrass, chilli on cucumber & lettuce. $18.00
GINGER GINGER
  • Pork / Chicken / Beef - Ginger, onion on cucumber & lettuce. $16.00
GINGER & SHALLOT GINGER & SHALLOT
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, shallot, onion, capsicum, carrot, baby corn, mushroom on a hot plate. $18.00
CASHEW NUT CASHEW NUT
  • Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $16.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, celery, mushroom, cabbage, baby corn & bamboo shoot. $18.00
ALMOND NUT ALMOND NUT
  • Pork / Chicken / Beef - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $16.00
  • King Prawns/Seafood (King prawn, calamari, fish ball & fish tofu) - Ginger, onion, broccoli, carrot, baby corn & cauliflower. $18.00
CHOWMEIN CHOWMEIN
  • Pork / Chicken / Beef - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $18.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
  • Combination (King prawn, calamari, fish ball, pork, beef, chicken) - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot, choy sum and crispy egg noodle. $19.00
HOT POT HOT POT
  • Pork / Chicken / Beef - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $17.00
  • King Prawns / Seafood (King prawn, calamari, fish ball & fish tofu) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
  • Combination (King prawn, calamari, fish ball, pork, beef & chicken) - Choy sum, carrot, onion cabbage, mushroom, bamboo shoot and tofu. $19.00
VEGETABLE VEGETABLE
  • Vegetable Spring Rolls ( 4 rolls ) Carrot, tofu & taro $7.00
  • Vegetable Soup - Carrot, tofu, chinese cabbage, mushroom, choy sum cabbage. $8.00
  • Mix Braised Vegetable - Carrot, broccoli, celery, baby corn, mushroom, cauliflower, bamboo shoot, and cabbage. $15.00
  • Vegetable Curry - Cauliflower, carrot, mushroom, baby corn, onion, cabbage, capsicum, peanut & curry $15.00
  • Vegetable Satay - Capsicum, celery, onion, carrot, tofu & coconut milk $15.00
  • Vegetable Hot Pot - Choy sum, carrot, onion cabbage, mushroom, bamboo, tofu. $15.00
  • Vegetable Chowmein - Carrot, broccoli, celery, baby corn, mushroom, bamboo shoot,choy sum & tofu serve with crispy egg noodle. $16.00
  • Sizzling Tofu - Celery, carrot, onion, capsicum and baby corn. $15.00
  • Spicy Tofu - Celery, baby corn, carrot, onion and capsicum $15.00
  • Sweet Sour Tofu - Tomato, celery, cucumber, onion, pineapple and carrot. $15.00
  • Tofu with Mushroom & Oyster Sauce - Broccoli, celery, onion and mushroom. $15.00
  • Lemongrass Tofu - Onion, lemongrass, chilli on cucumber and lettuce $15.00
DESSERT DESSERT
  • Fried Ice Cream $5.50
  • Ice Cream (Peanuts / Toppings available) $4.50
  • Chu?i Chung (Banana Stewed) Banana, tapioca and coconut milk. $5.50
  • Chè B?p (Sweet Corn Pudding) Corn, tapioca and coconut milk. $5.50
  • Banana Fritters & Ice Cream $5.50
BEVERAGES BEVERAGES
  • Soft Drinks (Coke/Fanta/Lift/Sprite/ Diet Coke/ Coke Zero) $3.00
  • Fresh Squeezed Orange Juice $3.50
  • Ginseng /Lipton tea and Coffee $3.50
  • Soda Lemon, Iced Lemon Tea $3.50
  • Iced Coffee or Coconut Juice $3.50

Nearby Sample Menus

  • ZUCCHINI (VEG) $23.00
    • Spinach, zucchini, zucchini flower, goats cheese
  • WHIPPED NUTELLA, PANGRITATA, CINNAMON, ROSEMARY $14.00
  • GNOCCHI $25.00
    • W. BUTTER JUS, PANCETTA AND GOATS CHEESE
  • PANZANELLA SALAD W. BUFFALO MOZZARELLA (VEG) $18.00
  • RADICCHIO $16.00
    • W. PIPITS, GORGONZOLA, WALNUTS & GRAPEFRUIT (GF, VEG)
  • GAMBERI $25.00
    • San Marzano, prawns, garlic, zucchini, cherry tomatoes
  • RAVIOLO $25.00
    • W. PORK JOWL, SOY BROTH, CRACKLING, PICKLED KOMBU
  • MUSHROOM (VEG) $23.00
    • Scamorza, mozzarella, mixed mushrooms, cauliflower florets, grana, truffle oil
  • Cheeseburger McDumpling (3 per serve)
  • BBQ Pork Dumpling (2 per serve)
  • Huidong Fish Cake
    • (3 per serve) traditonal mini fish cakes we found in Huidong region of China
  • Red Chili Prawn (3 per serve)
  • Chicken Vegetable
  • Lemongrass Chicken (3 per serve) new
  • Lobster Balls
    • (3 per serve) lobster and crabmeat steamed in a ball with lobster roe
  • Juicy Pork Dumpling Xiaolongbao (4 per serve)
  • -beirut platter $24.90
    • A combination of lamb shawarma and beirut chicken served on lebanese rice and a side of fatoosh salad and garlic sauce
  • Garlic dip $8.90
  • Entree platte (v) $16.50
    • Chargrilled eggplant and capsicum / served with crispy lebanese bread and a variety of dips
  • -shish kebabs $20.90
    • Two skewers of chargrilled tender lamb pieces / served with tabouli / hummus and a side of chips
  • Lebanese puffs $9.90
    • Pastry stuffed with lamb mince / traditional herbs and caramelised onion(3 per serve)
  • Chicken nuggets and chips $12.50
  • available until 5:00pm
  • Grilled halloumi $16.50
    • Grilled halloumi served with a side of rocket salad / a drizzle of pomegranate molasses and wedge of lemon
  • Hawaiian $16.00/$18.00
    • Tomato sugo, mozzarella, ham & pineapple
  • Salt & Pepper Squid (GF) $17.00/$20.00
  • Hot & Spicy $16.00/$18.00
    • Tomato sugo, mozzarella, pepperoni, onion, jalapeños & chili flakes
  • Beer Battered Fish & Chips $14.00/$16.80
  • Garden Salad (v) (GF) $3.50/$4.20
  • Battered Fish $9.00
    • Served with chips
  • Roast of the Day (GF) $15.00/$17.00
    • w. seasonal vegetables
  • Lamb Shank $24.00/$26.50
    • w. mash, peas & red wine & rosemary jus
  • Mix Tempura Udon $22.00
    • Prawn, fish, Vegetable Tempura and Udon
  • Salmon Nigiri (4p) $10.00
  • Karaage with spicy chili sauce $17.00
    • Fried chicken with spicy chill sause
  • Gyoza (6p) $9.00
    • Grilled pork dumpling
  • Karaage (6p) $14.00
    • Fried chicken marinated with soy, garlic, ginger
  • Seaweed salad $12.00
    • Seaweed and mixed leaf salad
  • Aburi salmon avocado roll $14.00
  • Chicken Katsu & Avocado roll $14.00
  • Aglio e peperoncino - Sizzling prawns with garlic & chilli, spring onions & tomatoes served with char ciabatta $20.00
  • Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
  • Ragu di anatra - Slow cooked duckling leg ragu with tomato & Italian garden herbs $21.00/$25.00
  • Ricotta & spinaci cannelloni - Homemade cannelloni filled with creamy ricotta & baby spinach $19.00/$23.00
  • Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
  • Spalla di agnello al rosmarino e aglio - Lamb shoulder rubbed with garlic & rosemary, slow roasted with scalloped potatoes & warm eggplant capponata $31.00
  • Kilpatrick - Gently grilled with bacon, barbeque & Worcestershire sauce $19.00/$33.00
  • Insalata di tanti gusti - Salad of mixed leaves, tossed in balsamic & olive oil, roasted peppers, Kalamata olives, prosciutto, sun dried tomatoes, parmesan & grilled pane $16.00
  • Satay chicken / beef (4 skewer) $8.90
    • Marinated chicken or beef grilled on a skewer and Served with tasty peanut sauce.
  • Crying tiger $8.90
    • Beef slices, lightly grilled served with special sauce.
  • Pra ram
    • An aromatic herbs stir fried with home made Satay sauce and served with steamed green vegetables.
  • Pad thai noodle
    • Traditional Thai style fried noodles with egg, Bean sprouts, tofu and shallots with roasted Ground peanuts.
  • Three kings salad $19.50
    • Hot and spicy salad cooked with deep fried mixed Seafood, seasoned with lemon juice, coriander, Garlic and hot chilli.
  • Koh samui mussel $19.90
    • Stir fried half shell New Zealand mussel cooked with chilli jam, Garlic, basil leaves and milk served on hot plate.
  • Angel tofu $7.50
    • Deep fried bean curd topped with crushed peanut And dry chilli
  • Pad pak
    • Fresh assorted vegetables lightly stir fried with garlic in oyster sauce.
  • POLIPO 20.00
    • BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY, CHERRY TOMATO....
  • CICCINI 12.00
    • BITE SIZE PIECES OF FRIED FOCACCIA, TOSSED IN GARLIC, BASIL, CHERRY TOMATOES AND TOPPED WITH PARMESAN....
  • DEEPLY DEEPY 10.00
    • DELICIOUS MUSHROOMS SAUCE SERVED WITH FRIED FOCACCIA
  • MAIALA 21.00
    • FIOR DI LATTE, HAM, SPICY SALAMI, GRATED PARMESAN CHEESE
  • MARGHERITA 18.00
    • FIOR DI LATTE AND BASIL....
  • PENNE GAMBERI E ZUCCHINE 22.00
    • ZUCCHINI, PRAWNS, CHERRY TOMATO IN A WHITE WINE SAUCE.....
  • MIXED OLIVES: .... 6.00
  • GORGONZOLA 19.00
    • BLUE CHEESE IN WHITE CREAMY SAUCE......
  • Vegetable and Tofu Pad Kee Mao - Fried flat rice noodles or spaghetti with mixed vegetables, egg, basil and chilli $15.90/$14.90
  • Chicken, Beef Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $16.90/$15.90
  • Chicken, Beef Thai Fried Rice - Fried Jasmine rice with egg, onion and shallot $14.90/$13.90
  • Chicken, Beef Pad Cashew Nut Noodles - Your Choice of meat stir fried with flat rice noodles, cashew nuts, vegetables and chilli jam $16.90/$15.90
  • Golden Bag (4 pcs) - Created in the royal kitchens of Thailand, these ‘bags of gold’ are a lovely contrast of the crispy fried pastry and the soft filling of chicken, crab meat, prawns, carrot, and co $8.50/$8.00
  • Vegetarian Spring roll (4pcs) $8.00/$7.60
  • Yum Seafood - Mixed seafood with lemon juice, fish sauce, onion, shallot, coriander, mint and ginger $21.90/$20.90
  • Poo Cha (2 pcs) - Crab shells stuffed with crabmeat, fish and shrimp, mixed with Thai herbs, wrapped in egg yolk, deep fried and served with sweet chilli sauce $8.50/$8.00
  • Jalapeno poppers $12.00
  • King Brown Mushroom Risotto $19.00
    • green beans truffle butter grated pecorino
  • Caprese Bruschetta $10.00
    • fresh basil buffalo mozzarella
  • Ham and Pineapple Pizza
  • Hangover Burger $14.00
    • bacon sausage egg cheese hashes BBQ sauce
  • 250gm Southern prime rump steak $20.00
  • Cheeseburger ketchup fries
  • macaron and Cheese Croquetes
  • Cheese plate - of fine Australian cheeses, assorted muscatel, quince paste and bacos biscuits $15.20
  • Mornay (Half/Whole) $16.00/$26.80
  • Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
  • Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
  • Soup of the day - Please check with your waitperson $9.80
  • 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
  • Chocolate peanut butter cheesecake - with hazelnut crumble and crème fraiche $13.50
  • Honey cardamon pudding - with butterscotch sauce, cinnamon ice cream and red wine poached pears $13.50
  • Garlic Bread $6.00
  • Mud Cake $10.50
  • Herb Bread $6.00
  • Vanilla Ice Cream $7.50
    • topped with choice of topping (chocolate, caramel, strawberry)
  • Lemon Lime Tart $9.90
  • Vegetables $5.50
  • Panko Prawns $16.90 / $ 28.90
    • Served with garden salad and a side of tartare sauce
  • ●Seafood
  • Eggplant Eggplant, Tomato, Onion, Mushroom, Cheese, Garlic Yoghurt Large $21.00 / Regular $12.00
  • Rice Pudding $3.50
  • Classic Mushroom, Onion, Cheese $10.00 / $12.00 / $13.00
  • Beef -
  • Medium $4.50
  • Egg & Parsley Parsley, Cheese, Egg Large $19.00 / Regular $10.00
  • Sucuk $11.00
  • Brother Spinach, Onion, Cheese $10.00 / $12.00 / $13.00
  • Prosciutto Crudo, Fior di latte, Grana e Rucola $22.00
    • Prosciutto, Fior di latte cheesse, Grana padano cheese and rocket leaves
  • Penne ai Quattro Formaggi $21.00
    • Penne with cheese sauce
  • Calamari Ripieni $21.00
    • Stuffed Calamari
  • Mozzarella di Bufala e Prosciutto Crudo $22.00
    • Buffalo Mozzarella and prosciutto cured pork
  • Calzone Fritto al Cotto $15.00
    • Tomato sauce, mozzarella cheese and ham
  • CORNETTO $4.00
    • Plain horn-shaped pastry
  • Caprese
    • Tomato, Mozzarella, basil
  • Provola e Speck $22.00
    • Provola cheese and speck cured pork
  • Original $3.50
    • w/choice of sauce & mustard
  • Chicken Parmigiana $10.30
  • Homemade Veggie Patty Burger with Sweet Chilli sauce $7.10
  • Fancy extras? .50c
    • Choose from cheese, bacon, onion
  • Salt & Pepper Squid $10.30
  • Tijuana $4.50
    • w/ fresh Mexican salsa & cheese
  • Nachos $9.90
    • Pork / Beef & Bean / Chicken / Vegetarian. Add Jalapenos 50c
  • Chicken Schnitzel $9.90
Nam Restaurant

Nam Restaurant

location

Address

4 Kenny St, Wollongong, NSW, 2500, Australia

phone

Phone

0242291346

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Vietnamese

features

Features

Dine in ,  Takeaway ,  Delivery ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard ,  American Express

Location
4 Kenny St, Wollongong, NSW, 2500, Australia
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