Samford Fish (Pla-Lad-Prik) - deep fried fish fillet topped with chef's secret sauce $15.50
Pad Pag - pan fried fresh vegetables with oyster sauce & crushed garlic $13.00
Panang Curry (beef, chicken/prawn) - a flavoursome curry with your choice of tender beef, chicken, or fresh prawn, blended with coconut milk $13.00/$15.00
Bacon and Eggs - crispy bacon and 2 eggs how you like, with grilled tomato served with toast $14.50
Soup of the day - choose from pumpkin, cauliflower and leek or pea and ham, all served with toasted ciabatta $10.50
Eggs Benedict with Smoked Salmon - boneless leg ham, soft poached eggs, hollandaise sauce with grilled tomato an avocado served with sour dough toast $19.50
Add an Extra - Mushrooms $3.50
Raisin Toast - thick raisin bread with butter $4.50
Add an Extra - Smoked Salmon $4.00
Beef Massaman served with rice, dressed with chilli, coriander and nuts $17.50
Hotcakes with Butter ad Maple Syrup - fluffy hotcakes golden butter and maple syrup $12.50