Garlic Quails (2 birds) - crispy quails wok tossed in garlic, salt, pepper & five spice $18.00
Tom Kha - spicy coconut milk soup, infused with galangel, lemon grass and fresh thai herbs N/A
Deep Fried Tofu (3 pcs) $6.00
Your Choice of : Vegetables / Chicken, Beef or Pork / BBQ Pork, Crispy Pork or Seafood / Roast Duck or Prawn / Combo $13.00/$13.00/$15.00/$16.00/$16.00
Sweet & Sour Stir-Fry - with tomatoes, pineapple, cucumber and mixed vegetables N/A
Spicy Salted Lamb Cutlets in Chilli Flavour $32.00
Beef with Satay Sauce $27.00
Spring Rolls, Samosas, Deep Fried Wonton (6) $8.00
Sizzling Prawns with Singapore Chilli Sauce $35.00
Beef with Vegetables and Cashew Nuts $27.00
Banquet Per Person (Min 4 People) Shrimp and Crab Rice Net Spring Rolls, D.F Wonton, Prawn Toast (imported) Seafood Combination and Vegetables (imported) Sizzling BBQ Pork in Mongolian Sauce, Beef wit $35.00
Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
Surf and Turf; 4 prawns in garlic cream sauce $8.50
TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
BEEF OR CHICKEN SCHNITZEL Served with chips $17.00
VIC SQUID Pepper and sea salt encrusted squid served with a side of chips and house made aioli $13.50
KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
BOWL OF CHIPS $6.50
FLEURIEU LAMBS FRY On garlic infused mash and crispy bacon $18.00
POTATO WEDGES Served with sour cream and sweet chilli $8.00
EYE FILLET STEAK (150g served MR) - field mushrooms, hand cut chips, roasted vine ripened tomatoes, rosemary butter, jus $28.00
MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00