Nando's Flame Grilled Chicken in South Melbourne Menu

Are you the owner? Manage this listing for free.

Herb & Garlic Chicken Meatballs $5.95
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
Spicy Red Capsicum Dip With toasted pita $4.95
Spicy Marinated Olives $3.95
PERi-PERi Mixed Nuts $3.95
Cheesy Garlic Mini Pita $2.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
The Teaser Trio Creamy hummus dip with PERi-PERi drizzle, spicy red capsicum dip, toasted pita & spicy marinated olives. $12.95

Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
Whole Chicken with 1 large side* $23.85
Whole Chicken with 2 large sides* $29.25
2 Whole Chickens with 2 large sides* $47.25
2 Whole Chickens with 3 large sides* $52.25
Mixed Platter (for 2-3 people) 1/2 chicken, 8 ribs and 4 tenderloins. $26.95
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95

1/4 Chicken $6.45
1/2 Chicken $11.45
4 Grilled Tenderloins $8.95
8 Churrasco BBQ Ribs $8.95
4 Churrasco BBQ Thigh Pieces $8.95

Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45
Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
Supremo All In Burger Chicken breast, streaky bacon, cheddar cheese, egg, gourmet lettuce, caramelised onion, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $13.95

Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45

Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Mushroom Burger Field mushroom, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. $10.45
Veggie Pita Veggie pattie, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45

Classic Pita Chicken breast, iceberg lettuce, cucumber, tomato & light mayo. $8.95
Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95

Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Espetada Grande (for 2-3 people) Two skewers with a large side. $26.80

Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
Mediterranean Salad Garden salad with feta & olives. $10.50
Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95

Churrasco BBQ Thigh Pieces* $9.95
Grilled Tenderloins* $9.95
Pequeno Mini Chicken Pita $9.95

Chips (Regular) $3.95
Chips (Large) $5.95
PERi-PERi Chips (Regular) $3.95
PERi-PERi Chips (Large) $5.95
Seriously Large Chips / PERi-PERi Chips $7.95
Spicy Rice (Regular) $3.95
Spicy Rice (Large) $5.95
Coleslaw (Regular) $3.95
Coleslaw (Large) $5.95
Couscous (Regular) $3.95
Couscous (Large) $5.95
Side Salad $3.95
White Rice $3.95
Grilled Corn on the Cob (Regular) $3.95
Grilled Corn on the Cob (Large) $5.95
Portuguese Roll $0.95
Portuguese Rolls (6 pcs) $5.70

Red Pepper Strips $1.50
Natural Cheddar Cheese $1.50
Egg $1.50
Pineapple $1.50
Caramelised Onion $1.50
Streaky Bacon $1.50

Nearby Sample Menus

Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Eggplant & chickpea ragu $16.50
- Poached eggs, smoked eggplant, chickpeas & spiced tomato ragu, coriander pesto, labneh & toasted baguette
All sandwiches served with green salad
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Avo luxe 2.0 $16.50
- Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
Eggs your way $11.50
- Soft boiled, poached, scrambled or fried

1 Sukiyaki don 6.90
- thinly sliced beef on rice
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
8 Niku udon 8.30
- beef with thick noodle soup
Japanese tea 1.20
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice

Veggie Noodle Soup $12.50
- seasonal vegetables, miso broth, vermicelli
Just Wings $8.50
- crispy chicken wings, sweet chilli sauce
Jasmine Rice $3.00
Teriyaki Chicken $15.00
- tenderly grilled chicken fillet, house made teriyaki sauce, side vegetables
Beetroot Veg Dumpling $12.00
- w tempura broccoli
Mince Mince $12.50
- stewed minced pork, 5 spice soy stock, mushroom
House Fried Rice $12.50
- house made fried rice, chicken egg, mixed veggie, soy sauce
Crispy Seafood Wonton Noodle Soup $15.00
- egg floss, spicy seafood jam, vermicelli

Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
Muesli - w/fresh or poached fruit $ 8.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Green salad, garden salad, dijon potatoes or fries $ 3.50
Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Soup w/crusty bread N/A

Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
An individual tasting plate of delicate desserts N/A

with stewed rhubarb and honey $10.50
Strawberries $15.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Raisin toast $4.90
Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
Labna Breakfast $13.50

Poached eggs on toast with sauteed spinach, grilled cheese & tomato $9.50
Bagel $3.50
- With your choice of spread
-Egg $5.00
-Cheese $4.50
- Two slices
-Ham, cheese & tomato $7.00
Extras
Toasted sandwich
-Salami $5.50

Veggie Burger $7.00
- Lettuce, tomato, sweet chilli and mayonnaise
Chicken Schnitzel $5.90
- Lettuce, tomato and mayonnaise
Large $4.50
Cheese & Tomato $4.00
Beetroot, her mayo, tomato sauce $1.00
Mars Bar in Batter $3.00
Fish $5.00
Fish & Chips $7.90
- Grilled or Crumbed Fish, Tartare Sauce & Lemon Wedges

Duck Caesar salad $15.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Mixed leaf, cherry tomato, red onion, herbs $9.00
Vanilla creme brulee, chocolate ice cream $14.00
Valhalla Rutherglen Muscat $12.00
Penfolds Grandfather Port $18.00
Swordfish ceviche, nashi pears, black rice cracker $17.00
Dry aged lamb rack, Moroccan spiced vegetables, couscous $37.00

32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
28 Vegetarian mee goreng $10.00
- Thick egg noodles wok tossed with tofu, chilli and selected vegetables in a mild, medium or hot Malay curry sauce.
Vietnamese spring rolls (8) $7.00/$8.00
- Choice of vegetarian ($7), pork ($7), mix ($7) or prawn ($8) Served with lettuce, mint and dipping sauce.
w/ Chicken or Beef $11.00
14 Singapore sambal egg noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
16 Supreme noodle $12.00
- Steamed thin egg noodles stir fried with prawns, seafood chunks, fish cakes, squid, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and bean shoots in oyster sauce.
1 Mi do bien soup $12.00
- Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.

GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
The Sunday Roast
- marinated roast lamb shoulder California cheese puree roasted red onion sweet potato beetroot mint jelly & gravy
Garlic & Herb roasted potatoes
Spiced Vegetarian moussaka $16.00
- layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
Veal & Spinach Involtini $32.00
- filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
Double Trouble
- double Angus beef patty cheese & bacon with onion rings shredded lettuce & pickled mustard mayo
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
BBQ Chicken Quesadilla $16.00
- california paste chili lime lemongrass basil & coconut milk with roti bread

Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Chicken Kebab $7.90
Grilled Pork $7.50
Broadway $5.80
- Frankfurt, cheese, mustard tomato sauce, fried onion
Cowboy $4.70
- Frankfurt, chili sauce & tomato sauce
New York $5.00
- Frankfurt, fried onion & tomato sauce
Super Vegetables $8.90
- Mushroom, tasty cheese, spinach, eggplant, carrot, semi-dried tomato, capsicum
Chicken & Avocado $7.00

Roesti (swiss-style hash brown) $3.50
Bruschetta $14.9 / $17.9
- Smoked salmon, red onion, rocket, capers & a yoghurt & lemon dressing
Pancakes
Avocado Market
Marinated fetta $3.50
-Daylesford sourdough $6.00
Homemade gnocchi bologna $16.9 / $19.9
- Veal & pork ragout with red wine, tomatoes & fresh herbs
-Lemon & sugar/maple syrup $9.90

Moreton bay buk $20 / $25
Octopus pintxo $12.00
-Natural $1.00
-Valdeon
- Blue vein matured in vine leaves (spain)
Burghul pilaf with raw nuts, dried fruits & peppers $8.00
Lamb cutlets with puttanesca $12.00
Clams (NZ) in spanish fino & garlic $12.00
Roast fish head tail NA

Ray's Herb Omelette - served on ciabatta toast $13.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Calamari Alla Griglia - char-grilled with spinach, roasted roma tomatoes on grilled polenta with fresh lemon and marjoram dressing (Entree/Main) $18.50/$26.50
Insalata Caprese - roasted roma tomatoes, bocconcini cheese, fresh basil with balsamic dressing & extra virgin olive oil $15.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00
Rocket & Parmesan Salad $8.00
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50