Garlic Prawns (GF) Prawns pan-fried with sauteed onions, garlic, brandy & cream served with a tossed salad & rice $20.90
Garlic Bread (3 Pieces) $5.00
Seeded Mustard & Cheese Bread (3 Pieces) $5.50
Pepperoni Pepperoni & cheese $13.90 / $16.90
Cajun Barramundi Oven baked, served with chips, salad & sweet chilli butter sauce $22.90
Kids Battered Butterfish Served with chips & tomato sauce $8.90
Scallopini Epigeo Milk fed veal back strap topped with sauteed field mushrooms and melted cheese. Served on a creamy potato mash, finished with a Napoletana sauce $24.90
Salt & Pepper Squid Tender strips of salt & pepper squid served with chips, salad & tartare sauce $19.90
Porterhouse Steak (Gluten Free without fries) 300gm Porterhouse Steak char-grilled cooked to your liking with your choice of gravy and fries $25.50
Beef Schnitzel (Served with fries and your choice of sauce) (Half/Whole) $12.90/$16.90
Lemon and Thyme Chicken Breast (Gluten Free) Char-grilled chicken breast with rocket, pear and parmesan salad and sticky balsamic glaze $24.50
Grand Central Open Burger (House made beef burger pattie with lettuce, tomato, bacon, egg, cheese, beetroot and tomato relish on a toasted bun with fries) $15.50
Your Choice of Sauces (can request gluten free plain gravy) Gravy, Dianne, Mushroom or Pepper No charge
Nut Sundae (with your choice of topping; Chocolate - Strawberry - Caramel) $4.90
Salt and Pepper Squid (Crispy squid served with fries and tartare) (Entree/Main) $14.90/$19.90
Fettuccini Marinara (Spinach Fettuccini with prawns, whole mussels, squid, red onion, chilli, cherry tomatoes and fi nished with a light olive oil sauce) (Entree/Main) $16.90/$22.90