Bowl of Vegetables Selection of three seasonal fresh vegetables lightly steamed $8.70
Parmigiana - Veal or Chicken Breadcrumbed tender veal or chicken breast cooked until lightly golden, topped with mozzarella & homemade Napoletana sauce $22.10
Tea $3.00
Aussie Tomato base, mozzarella & ham, topped with an egg $10.40 / $12.80 / $16.00
Assorted Home Made Crpes: Caramelised Pear - Packham Pear in Maple Syrup, sugared cinnamon and staranise served with 'Blue Ribbon' vanilla ice cream $10.00
Coffee or Tea - Choice of Espresso Coffee or Premium Tea $4.00
Junior Steak - Porterhouse Steak (170g) served with chips, salad & ice cream or sorbet for dessert $25.00
Extra Chevap (with main only) $3.00
Potato Chips (Small/Large) $6.50/$11.00
Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream $10.00
Assorted Home Made Crpes: Spiced Apple - Granny Smith apple, vanilla syrup glaze and exotic cinnamon served with 'Blue Ribbon' vanilla ice cream $10.00