Napier Hotel in Fitzroy Menu

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Napier Hotel in Fitzroy has no menu available, but can choose from many other options such as Babka's Breads - 4 slices toasted or fresh with babka jams or Babka's Breads - 2 slices toasted or fresh with babka jams from Babka Bakery Cafe. Naked For Satan offers many options including Gilda Pintxos White Anchovy, Olive & Pickled Peppers and Roasted Smoked Paprika & Garlic Nuts. The Gertrude Hotel includes a wide range like Mt. Zero Mixed Olives or Street Corn Croquette. Soup of the Day and Garlic Bread from . Pumphouse Hotel The offers Pireaus Blues Greek Restaurant and Individual Dips Tzatziki, Skordalia, Eggplant, (gf,v) Taramosalata,.

Nearby Sample Menus

Take away sandwiches $10.00
Vintage tasty cheese and salad, wholemeal with sunflower seed bread $13.40
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Iced coffee, iced chocolate $4.90
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40
Hot chocolate $4.70
Breast of chicken with avocado, casalinga bread $13.40

French Prunes Soaked In Armagnac $3 each
Mushroom Parfait Onion Jam, Smoked Almonds & Radish $9
Grilled Beef Eyefillet Skewers With Padron Peppers $9
Marinated Varieties Of Green Olives $9
Fried Chicken Ribs With Piment D'Espelette $9
Pork, Veal And Almond Meatballs, Braised In Tomato $9
Roasted Portabello Mushrooms With Parsley & Garlic $9
Roasted Smoked Paprika & Garlic Nuts $9

Aioli $2.00
Mixed Leaf Salad $5.00
BBQ Lamb Ribs $15.00
300g Porterhouse Grass Fed Angus, Central Victoria $29.00
Red Curry of Potato & Chickpea w/ Rice & Riata $18.00
Apple Slaw $7.00
Choice of Red Wine Jus, Pepper Jus Choice of 2 Sides -
Kangaroo & Pepperberry Sausage Horseradish Aioli, Beetroot & Cos Lettuce $10.00

Maple syrup glazed duck breast (GF) - sweetcorn puree, sauteed bok choy, garlic labna, cinnamon jus $27.90
Kahlua & Espresso Parfait (GF) - mixed berry labna $9.90
Caramelised onion & garlic mash $7.90
Chilli prawn & chorizo linguini - blistered cherry tomatoes, garlic, fresh dill $24.90
300g Black Angus Porterhouse $34.00
Rocket, cucumber, goats cheese & pine nut salad $7.90
Cheese Plate - waanambool cheddar, jindi blue & wattle valley brie, lavosh, quince paste. dried apricots $24.90
Hot Chips - house made aioli, chilli jam $7.90

Pireaus Dips Platter Tzatziki, Taramosalata, Skordalia, Eggplant served with toursi & pita bread $15.50
Lamb Souvlaki* Two skewers of diced Lamb Fillet marinated and grilled served with lemon potatoes, pita, and seasonal garnish $26.50
Paidakia Lamb Cutlets grilled with lemon and olive oil Dressing served with zucchini, mushroom, fresh tomato and feta topped with Potato fritter $27.50
Htapodi Sta Karvouna Charcoal Grilled Octopus (gf) $14.50
- (extra pita) $2.50 per serve
Saganaki Grilled Kefalograviera Cheese (gf,v) $10.50
Feta Garides (gf) Pan-fried Whole Prawns with Fresh Tomato and melted Feta Cheese $34.95
- (extra people) $5.00 pp