Nar Turkish Restaurant in Neutral Bay Menu

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Nar Turkish Restaurant in Neutral Bay has no menu available, but can choose from many other options such as Burrata or Gorgonzola Dolce from Enopizzeria. Cactus Blue offers many options including Linguine cactus blue - chicken, basil, chilli, spanish onion in a creamy soy and parmesan sauce and Linguine chilli prawns - baby rocket, tiger prawns and parmesan flakes in lemon scented olive oil. Thelma & Louise includes a wide range like Magic monster muffins or Toast with home made jam.

Nearby Sample Menus

Ginger Beef / Chicken and Rice $13.00
Stir fry Mixed Vegetables with Garlic and Oyster Sauce $15.00
Minced Prawn Wrapped on Sugarcane with Vermicelli $14.00
Chicken and seasonal Vegetables $18.00
Green paw paw, prawn and pork salad $17.00
Spicy salt and pepper chicken wings (4 pcs) $9.00
Seafood Noodles soup $14.00
Rare Beef Noodles Soup $11.00

Combination crispy noodles $ 11.90
Satay beef noodles (mild) $ 11.80
Stir fried mixed vegetables $ 9.80
Combination wonton noodles soup $ 11.90
Vegetable stir fried noodles $ 9.80
Seafood stir fried noodles $ 11.90
Vegetarian mini spring rolls (6) $ 6.00
Chicken cashew nut $ 11.80

26. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
Beef $13.50
Beef $12.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
19. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
18. Garlic Chilli
- Jalapeno and red chilli sauce (Choose from Beef - Tofu)
22. Karaage
- Fried chicken, Japanese-style (Chicken only)
23. Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)

Paracombe Pinot Gris Adelaide Hills, South Australia $32.00
CHILI & GARLIC PRAWNS SPAGHETTI Pan-fried fresh king prawns with fresh garlic and chilli. $19.50
PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
Victorian Bitter $6.50
FETTUCCINE ARABIATA Pan-fried bacon strips with button mushrooms cooked in a napoletana sauce with chilli and olives. $17.50
CAPRICIOSA Double smoked ham, button mushrooms, anchovies, marinated olives dressed with garlic oil. $19.50 / $24.90
PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. N/A / $17.50
MADRAS CHICKEN Tender chicken pieces marinated in a curry sauce, capsicums, shallots, dressed with chili oil. $19.50 / $24.90