Narai Thai in Darlinghurst Menu

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Narai Thai in Darlinghurst has no menu available, but can choose from many other options such as Peag Gai Tod (Two pieces) - Marinated chicken wings, crispy fried served with sweet chilli sauce or Satay Gai (Two pieces) - Chicken fillets marinated in Thai satay pieces grilled and served with peanut satay sauce from Thada Thai Cuisine. Sushi On Stanley offers many options including Edamame and Deep Fried Prawn Sushi 2p. South Dowling Sandwiches includes a wide range like Chilli Chicken Red pesto, lettuce and rocket or Espresso, Macchiato, Latte, Cappuccino, Mocha, Flat White.

Nearby Sample Menus

Pad Thai - Traditional wok fried thin rice noodles with egg, bean sprouts, crushes roasted peanut $12.00
Lard Nha - Wok fried flat noodles topped with rich gravy and vegetables -
Mussamun Neu - Chunky tender beef, cooked in thick mild curry with onion and potatoes $12.80
Gai Yang - Half a boneless chicken marinated in Thai herbs served with fresh salads and sweet chilli sauce $13.80
Gang Ped Pak - Red Curry - Red curry, with mixed vegetables and tofu $10.00
Pad Tao Hu Khing Sod - Fresh ginger with vegetables and tofu $11.80
Snowpeas - Mixed seafood or king prawns stir fried with snow peas and mushroom $16.80
Pad See Eiew - Fried flat noodles with sweet soy sauce, egg and vegetables $12.00

Deep Fried Prawn Sushi 2p $4.00
Cucumber Roll $2.00
Chicken Karaage Udon $10.50
King Prawn Katsu (L) $11.00 / (D) $11.50
Medium (Tuna 3p, Salmon 9p) $12.50
Large (Tuna 2p, Salmon 6p, Prawn 2p, Mini Roll 4p) $13.50
King Prawn Teriyaki (L) $12.00 / (D) $12.50
Salmon Sashimi Salad $9.50

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Beetroot $1.00
Cheddar $2.00
Chilli Chicken Red pesto, lettuce and rocket $7.50
Tasty $2.00
Spanish onion $0.50
Tuna Lemon chive mayo, dill pickles, capsicum, lettuce and rocket $7.50
Dill Pickles $1.00

Cheeses 3 for $22.00 / 1 for $10.00
- Pyengana cloth-bound cheddat (Taz) -
Bread $2.00 serve
Buffalo mozzarella (Melb) broadbeans sott olio $15.00
Giant octopus, slow roasted in natural wine with new potatoes and garlic mayonase $15.00
Fresh marinated sardines, currants, pine nuts and radicchio $12.00
Burrawong duck's liver pate with sweet and sour onions $14.00
Mixed artisan salamis $15.00