Nardini's Delicafe in Girraween Menu

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Currently there is no menu available for Nardini's Delicafe in Girraween. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Girraween below.

Nearby Sample Menus

Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Veggie Tempura $10.00
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
1 Nigiri 20¢
Aki & Saki - 96pcs baby roll $53.00

Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Supreme $11.90
- Tomato Base, Ham, Cabanossi, Onion, Olives, Capsicum & Mushroom
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
*$1.50 Extra Per Additional Topping
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom

Pad Ka Prao (Chili & Basil Sauce) - a hot & spicy stir-fried with garlic, basil, chili & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Khing (Ginger Sauce) - a mild dish stir-fried with ginger & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Red Curry Roasted Duck $21.90
Gai Yang (B.B.Q. Chicken) - grilled marinated chicken, served with salad & sweet chili sauce $15.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Juice (bottle) $3.00

Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Garlic bread $5.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Brandy snaps with macerated strawberries, vanilla ice cream, cream chantilly and strawberry sauce $12.50
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
- Mornay- 1/2 dozen $17.50 / dozen $28.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Warm bread roll $1.00

Salt & Pepper Squid - Deep fried squid with salt and pepper, chili and shallot $15.90
Pad Ped - Stir fried mixed vegetables, bamboo, basil, lime leaves, shallot and Thai herbs with chili paste $12.00
Noodle Soup - Rice noodle soup with mixed vegetables $12.00
Duck Curry - Roasted duck in red curry sauce with pineapple and tomato $15.90
Yellow Curry - Very mild Thai curry cooked with potato, onion, coconut milk and Thai herbs $12.00
Ice Cream with Mixed Fruit $5.50
Chicken Satay with Steamed Rice $8.50
Spring Rolls (4 Pcs) - Serve with plum sauce $7.00