Nashi in Southern Cross Lane, W3,, 111 Bourke St, Melbourne VIC 300...

MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
BIRCHER - oats, yoghurt, apple, almond, hazelnut & berry compote $8.90
SPAGHETTI CARBONARA - guanciale, eggs, cream, pecorino cheese, pepper $20.00
LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
MARGHERITA - tomato sauce, fior di latte, basil and oregano $17.40
CAPONATA SICILIANA - mixed vegetables served with rosemary foccacia made from master pizza makers, Burratina Tipo Pugliese $19.00
SAN DANIELE - tomato sauce, fior di latte, prosciutto San Daniele 24 months DOP, rucola, parmesan DOP, basil $24.40

WILD ROCKET, SHAVED PARMESAN SALAD $9.00
SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00

-House meatballs
House falafels $17.90
- Homemade falafels served with fattoush salad, hummus & harissa yoghurt
House made soup $11.90
- Served with crusty bread
Trio of tacos $18.90
- Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
-Potato, leek & bacon
Chicken avocado salad $18.90
- Chicken tenderloins with bacon and pinenuts in a balsamic and marsala dressing served on a roquette and tomato salad
Sourdough toast $5.90
- With jam, honey or vegemite
-Buffalo mozzarella

Ham, cheese and tomato $7.50
Steak sandwich $12.00
- scotch fillet steak, lettuce, tomato, onion and fries
Cheese sandwich $4.80
Buttermilk pancakes $6.00
Eggs benedict $14.00
- poached eggs served on toasted english muffins with virginian ham topped with hollandaise sauce and wilted spinach
-with bacon $12.00
●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
-cheese & tomato $5.50

Deep Fried
FILLET OF BEEF
- Sliced, stir fried with baby bok choi in black bean sauce
Peking Duck
- Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
Rock Oyster (Min. 4) Seasonal Price
- Steamed, choice with ginger & shallot, black bean, garlic
Scallop with Snow Peas $36.00
For 2 to 3 persons $39.80 per person
KING PRAWN
- Shelled king prawns in satay sauce
DESSERT
- Mango mousse & ice cream

Toasted ham/cheese/tomato $5.50
Toasted bagel
Tabouli $1.00
- Each
Brie $2.00
- Each
-Calamari $6.00
-Veggie moose $10.00
- 3 cheese and vegetable pattie, spinach, tomato, tasty cheese, aioli, relish
Spinach $0.50
- Each
Rocket $0.50
- Each

Bread & Butter Pudding - Complimented with Marinated Sultanas, Lemon Zest & Rich Vanilla Custard $16.50
Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Home-Made Chocolates $16.50
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00

Fairy Tail $18.00
- Soho, Absinth, Green Chartreuse, Apple Juice, Lime Juice & Mint
Tebasaki
- Japanese Deep Fried Chicken wings
Menage a Trois $18.00
- Zubrowka, Chambord, 42 Below Honey, Cranberry Juice, Lime, Strawberry, Blueberries & Chilli
Asian Alchemist $18.00
- Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
Pink Mojito $18.00
- Matsusalem Classico, Cointreau, Pink Grapefruit Juice, Mint, Lime, Brown Sugar, Ginger Beer, Orange Bitters
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
Cuban Rum Roast $18.00
- Matsusalem Classico, Reserva Tuaca, Aperol, Apple Juice, Lime Juice & Rosemary
Aburi Chashu $15.00
- Flamed slow cooked pork, spring onion and mayonnaise

Sweet potato fries, ranch sauce (V. GF)
Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
●Pastarisotto
Beef burger, house ground patty, american cheese, tomato, red onion, special sauce, pickle, bacon, milk bun $19.50
Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
Eggs on toast (GFO, V) $9.90
- poached, fried or scrambled
●Entrees

Pork Belly (3) $10.00
- Green papaya, mango & nam jim
El Mariachi $15.00
- Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
The Hipster (V) $15.00
- Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
Crispy Chips $10.00
- with tomato sauce and chipotle mayo
Nachos $15.00
- Crispy tortilla chips, hot Mexican salsa, served with guacamole
Dolce Vita $10.00
- Nutella, banana, caramelized white chocolate sauce.
Smoked fish Croquettes (5) $15.00
- Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
Kumara Sticks $10.00
- Sweet potato chips with chipotle aioli

Nashi in Southern Cross Lane, W3,, 111 Bourke St, Melbourne VIC 3000 Menu