Nashi in Melbourne Menu

Nashi in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Walker's Doughnuts offers many options including HOTDOGS and (add $1 for KRANSKY). Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers White Tomato and Soy Pork Scotch (250g).

Nearby Sample Menus

  • B14 Wagyu Scotch Fillet 39.90
  • Kimchi Pancake 15.00
    • Savoury pancake of kimchi & vegetables
  • Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
  • S2 Scallops (9 pieces) 24.60
  • B7 Gal-Bi 26.90
  • Soybean Paste Beef Rib Soup S:12.00
  • L:24.00
  • P6 Marinated Pork Ribs 24.90
  • Chicken Parmigiana
  • Avocado Vinaigrette
  • Rigatoni Napoli
  • Tuna Salad
  • Spaghetti Al Pesto
  • Veal Pizzaiola
  • Fettuccine Al Pollo
  • Fettuccine Paglia e Fieno
  • Comes with Miso soup and homemade spicy sauce
  • 30. PORK STIR FRIED NOODLE 10.00
  • 23. BEEF HOTPOT BIBIMBAB 12.00
    • Mixed vegies with beef on rice
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 10. SEAFOOD BULGOGI 12.00
    • Seafood marinated in spicy soy sauce with vegies
  • Housemade banana bread $10.90
    • Served with honey mascarpone
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • House made soup $11.90
    • Served with crusty bread
  • Trio of tacos $18.90
    • Lamb shoulder pork carnita and refried black beans served with apple slaw and chipotle mayo
  • Brioche cacao french toast $16.90
    • Caramelized banana, maple syrup and mascarpone
  • -Stuffed olives
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Honey K i n g Prawns (battered) 25.00
  • Garlic King Prawns 25.00
  • King Prawns (King Size) 8 pieces or over
  • Pekinese Pork Ribs 14.80
  • King Prawns Cashnutnuts 25.00
  • Curry Chicken 16.00
  • Satay Skewer Beef or Chicken 7.80
  • Egg benny $13.90
    • Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Open steak sandwich $18.00
    • Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
  • Breakfast burger $13.90
    • Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
  • -Add bacon $3.50
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • Open Breaky Wrap $ 14
    • Scrambled Eggs, Bacon And Hashbrowns Served On An Open Tortilla Wrap
  • Polenta Chips With A Sweet Chilli Mayonnaise $ 10
  • Sausage/ Bacon/Tomato/ Avocado/ Hash Brown/Smoked Salmon Extras $ 3
  • Chicken Parmigiano $ 26
    • Panko And Parmesan Crumbed Chicken Breast, Roasted Tomato Napoli Sauce, Virginia Ham And Mozzarella Cheese, Comes With Bad Boy Chips And Salad
  • Mixed Lettuce, Red Onion, Olive, And Fetta Salad $ 7.5
  • Please Note That There Is A $ 2 Surcharge On Gluten Free Bread
  • Apricot/Banana Bread $ 8
  • Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
    • Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
  • Wilted spinach $9.50
  • House made brandied duck liver pâté,cornichons $16.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • Iceberg lettuce, tarragon & shallot, mustard vinaigrette $9.50
  • Honey nougat parfait and raspberries three ways $17.50
  • Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
  • Risotto of roast red peppers, fresh peas & sweet corn $27.50
  • Lemon meringue, blueberry lime compote $18.00
  • Pork Belly Sandwich 16.90
    • Crispy roasted pork belly on Turkish bread with maple syrup glaze & Asian coleslaw. Served with chips
  • CHILLI CHEESE FRIES 9.00
    • A bowl of fries topped with chilli con carne, melted cheese, sour cream, guacamole & a chilli emulsion
  • POTATO WEDGES (v) 9.00
    • Served with sour cream & sweet chilli sauce.
  • PANKO CRUMBED CALAMARI 19.90
    • Japanese-style crumbed calamari, served with tartare sauce, chips & garden salad.
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • Beetroot Risotto 16.90
    • Thyme-roasted beetroot, char-grilled & caramelised onion sauteed with arborio rice & finished with cream cheese
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • ORECCHIETTE ARRABIATA (v) 16.90
    • Small ear-pasta sauteed in slow-braised Napoli sauce with garlic, fresh herbs, tomato, bell peppers & fresh chilli
  • Red wine jus $1.50
  • Garlic and herb bread $6.00
  • Fat chips with garlic aioli $7.50
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Mushroom jus $1.50
  • -Share plate for 2 $24.50
  • Trio of ice cream and sorbet served in a brandy snap basket $15.00
    • Coconut ice cream / salted caramel ice cream / raspberry sorbet
  • Line caught atlantic salmon fillet $35.00
  • Spotted Dick Pudding - Famous British pudding served with warm custard & vanilla ice cream $12.00
  • Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
  • Soup of the Day $11.00
  • Beef Burger - Homemade beef patty, served in a toasted bun layered with aioli, lettuce, tomato, gherkin, bacon & fried egg served with chips $24.50
  • French Toast with Maple Syrup $5.80
  • Stir Fry Beef with Blackbean Sauce on rice $9.90
  • Crispy Roast Pork Belly - Crispy skinned roast pork belly. All time favourite! N/A
  • Grilled Eel on Rice - Fillet of eel grilled with a touch sweet soya marinate $11.90
  • Shredded Pork and Shitake Mushroom in Abalone Sauce with Crispy Fried Noodle - Crispy and golden pan-fried premium egg noodles covered with lean pork, fresh sprout and shitake mushroom in Abalone s $11.90
  • Fried Chicken Wings - Chicken wings marinated with pepper seasoning with a thin crispy coating (4 pieces) $5.90
  • Steamed Vegetarian Dumpling $6.50
  • XO Prawn Fried Rice - Our Signature XO chilli sauce fried rice with prawns $10.90
  • Sauteed Beef with cashew Nuts & Diced Vegetables $22.00
  • Chicken & Vegetables with Fried Noodles $23.00
  • Sauteed King Prawns with Chinese Mushroom & Vegetables $29.00
  • Lychee & Ice Cream $7.00
  • Sliced Barbecued Pork $6.50
  • Honey Glazed Pork Spare Ribs $6.50
  • Honey Giazed Beef short Ribs with Black Pepper Sauce on a Sizzling Plate $26.00
  • Won Ton & Vegetable in Clear Soup $6.50
  • SPICY CHICKEN
    • marinated chicken with melted mozzarella, gherkin, lettuce and mayo
  • PEANUT BUTTER
  • B.L.A.T
    • Free range bacon, crispy lettuce, mashed avocado, tomato, relish, mayo
  • BUTTER
  • TUNA
    • (mixed with mayo & corn) tomato, Spanish onion, rocket and carrot
  • BANANA CREAM CHEESE HONEY 7.50
  • VEGEMITE MELTED CHEESE 5.50
  • AVOCADO & FETTA 7.50
  • Veg Yakisoba - Pan fried thin egg noodles with vegetables $12.50
  • Kimuchi - Chilli Chinese cabbage $5.50
  • Yasai itame - Pan fried vegetables w/ garlic sauce $10.30
  • Ochazuke: Nori dried seaweed $7.00
  • Wakame salad - Seaweed salad $7.00
  • Atsuage - Plainly deep fried bean curd $6.50
  • Tonjiru - Pork and vegetables in miso soup $6.80
  • Osuimono - Clear fish soup $4.60
Nashi

Nashi

location

Address

The Rialto Ground Plaza 525 Collins St, Melbourne, VIC, 3000, Australia

phone

Phone

0396299949

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
The Rialto Ground Plaza 525 Collins St, Melbourne, VIC, 3000, Australia
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