Nashi in Collins Place LG45 45 Collins St, 45 Collins St Menu

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Nashi in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. O Bento offers many options including O-bento ramen and Tonkatsu ramen. Crazy Wing includes a wide range like BBQ Drumstick or Original taste. Beef Yakitori three skewers of marinated grilled beef and Chilli Squid deep-fried squid seasoned with sea salt and shichimi from . Wagamama offers Manchester Press and Spreads (V / VE).

Nearby Sample Menus

Fresh Italian buffalo mozzarella (100g) $24.50
House salumi: with pickles & grissini $32.00
Padron peppers, smoked octopus & sherry vinegar $24.50
Chorizo Sausage $8.00
Hunter's terrine with pickles, pate & sourdough $21.50
Huevos madrilenos - baked eggs, black pudding & chorizo $20.50
Toasted fruit bread $9.50
Stuffed tomato, garlic & oregano $12.50

Peking duck
Mussels with chili sauce Seasonal price
Pork ribs in shang-hai style $23.80
Creamed sweet corn and crab meat soup $7.50
Deep fried oyster $34.80
- Fresh oyster dipped into egg and rolled in seasonal flour, deep fried to golden brown served with sweet & sour sauce
Roast duck- cantonese style $26.80
- Served with a plum sauce
Sliced lamb with dried chilli and sliced garlic $28.80
- Sliced of lean lamb stir with dried chilli, sliced garlic, peanut
Satay chicken skewer

LUCY LIU SPICED GREEN APPLE COLESLAW 8.00
ALL 16.00
RARE BREED STICKY PORK BELLY 21.00
- palm sugar caramel, young coconut salad & red chili
ROASTED SHORTRIB WITH RENDANG CURRY 38.00
- coconut, herbs and pickles
PAN FRIED BARRAMUNDI 38.00
- Assam laksa broth, poached prawns and fresh herbs
SOFT-SHELLED CRAB ‘JIANBING’ PANCAKE ROLL 15.00
- with spicy hoi sin
FRESH BETEL LEAF 7.00 each
- with tuna, spring onion, soy & ginger
5 PLATES 58 Per Person

27. SEAFOOD HOTPOT BIBIMBAB 12.00
- Mixed vegies with seafood on rice
13. PORK CUTLET 11.50
- Breaded fried pork
26. TOFU HOTPOT BIBIMBAB 11.00
- Mixed vegies with tofu on rice
Comes with Rice, Spring rolls, Salad and Miso soup
14. CURRY CHICKEN CUTLET 12.00
- Breaded fried chicken with curry
34. JAJANGMYUN 11.00
- Pork & Vegies in black bean sauce
28. ORIGINAL HOTPOT BIBIMBAB 12.00
- Mixed vegies with beef and egg on rice
36. WOODONG 12.00
- Seafood & Vegies in clear mild soup

VEGETABLE MOMO $10.50
(Choice of chicken/pork/beef/veg momo with thukpa)
*ADD $1.00 FOR PAN FRIED
MIXED THUKPA $12.00
ALOO CHOILA SET $13.00
WAI WAI SADEKO $4.50
LAMB CHOILA ONLY $10.50
CHICKEN THUKPA $9.50

Funahi Biance 19.50
Bianca 17.50
CAPRESE 13.50
- buffalo, mozzarella, tomato, fresh basil, extra virgin oil served on a toasted herb focaccia
Toscana 16.50
- scarmozza cheese, mushrooms, fior di latte, mozzarella & rocket in a toasted herb focaccia
Chicken 16.50
- breast fillet pieces, Swiss cheese, pesto, avocado and homemade mayonnaise in a toasted herb focaccia
Pomodoro ciliegino 19.50
Salmone 22.50
Aglio e olio 18.50

Matcha latte
Omelette with 3 fillings $15.50
French toast $15.50
Smashed avocado $14.90
Wagyu beef baguette $14.50
Big breakfast $17.90
Chorizo baguette $13.50
Porridge $11.90

4. Gyoza $7.30
- Special pan fried, Japanese pork dumplings with homemade sauce, 6 pieces per serve
17. Yasai Ramen $10.50
- Assortment of vegetables on Japanese ramen noodles soup
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
23. Niku Udon $10.90
- Thinly sliced beef served on udon noodles soup (Chicken available)
14. Nabeyaki Udon $10.70
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
43. Takoyaki $8.50
- Octopus fritters topped with bonito flakes in special sauce (8 in 1 serve)

Teddy Pop 2.30
- in milk or dark chocolate GF NF
Chocolate Cherry Royale 4.00
- Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
Capsicum & Eggplant 7.50
- Chargrilled capsicum and eggplant with tomato chutney and Swiss cheese. NF
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
+ Add a scoop of ice cream to any dessert 4.00
Junior Iced Chocolate 6.00
- Iced chocolate poured over chocolate and vanilla bean ice cream. NF
All sandwiches are served on white Vienna bread
Babyeino 2.50
- Frothy milk served with a milk chocolate Teddy Pop. NF GF

Catch of the day $26.00
- Prepared daily by our chef with a seasonal emphasis (please see our specials board or ask one of our friendly staff members)
Beer battered fish & chips $22.50
- Battered whiting fillets served with side salad, chips, homemade tartare sauce & lemon wedge
Pasta of the day $21.00
- Delicious homemade pasta, prepared daily by our chef (please see our specials board or ask one of our friendly staff members)
Steak sandwich $21.00
Sherlock's double cheese burger $26.00
- Homemade beef patty, served in a toasted bun layered with ranch aioli, crispy lettuce, tomato, gherkin (bacon, beef patty & swiss cheese x2) served with chips
Bangers & mash $25.00
- English cumberland sausages served with mashed potatoes & onion jam topped with red wine gravy & mushy peas
Lambs fry & bacon $19.00
- Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables
Sherlock pork ribs $35.00
- Slowly cooked pork ribs in sherlock's secret sauce until fall off the bone tender. served with chips & side salad

Two Choice with Rice or Noodles $10.90
Spicy Chilli Pork $11.90
Guilin Beef Noodle $11.90
Beef Bulgogi (BBQ Beef & Vegetables) $11.90
Step 2 - Choose Topping: One Meat or Seafood + 2 Veg / Two Meat or Seafood + 2 Veg $10.90 / $11.90
Vegetable Combo $10.90
BBQ Pork $10.90
Crispy Chicken Noodle $12.90

36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
Beef Chili cheese potatoes $11.00
- roast jalapenos & fried onion(vegetarian option available)
Honey Roasted Brussell Sprouts $10.00
- spiced apple and walnut dressing
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
Mushroom Cheesesteak $13.00
- garlic butter mushrooms melted jack cheddar roast onion jam & blue cheese ranch
Ferdy Garden Greens $8.50
- with purple kale crisps radish & buttermilk vinaigrette
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
(all hot dogs are served with a Bronson frank in a New York style bun)

Grilled Barramundi Fillet $28.80
Sliced Beef with Satay Sauce $19.80
Fresh Spinach and Minced Beef Soup $6.80
Shiitake Mushroom with Selected Vegetables $21.80
Chicken Sweet Corn Soup $6.80
Stir Fried Sliced Beef with Black Bean Sauce $22.80
Classic Sweet and Sour Pork $19.80
Prawn Crackers $3.20

Monday thru Friday, served until 2PM
Agedashi Tofu $8.00
- Crispy tofu with Tsuyu sauce
HOTPOT $16.00
M $28.00
Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
- Rice Cake $2.50
Spicy Galbim Jjim (S/M) $18.00/$32.00
- Braised beef short ribs

Falafel $10.00
- Rocket, Mixed Grains, Tomato, Red Capsicum, Cucumber, Spring Onion + Fresh Herbs, Feta + Pomegranate Seeds, Oven Baked Falafel (x5) with Honey Lemon & Paprika Dressing
Porridge
Pide by itself $3.00
Warm Herb Pide 1.90
Hutch $10.00
- Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
L $6.20
L $7.90
Extras: Add Marinated Beef $3.50