Nashi in South Melbourne Menu

Nashi in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • 4 Tofu curry don 6.50
    • Japanese curry with tofu on rice
  • soft drinks 1.80
  • 1 Sukiyaki don 6.90
    • thinly sliced beef on rice
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 5 Beef curry don 7.70
    • Japanese curry with sukiyaki beef on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 10 Sashi don 9.80
    • raw salmon/ocean trout slices on rice
  • miso soup 1.50
  • LARGE $15.00
  • MEDIUM $13.00
  • 12. AMERICANA
    • Tomato, cheese, ham, beef, onion, oregano
  • MEDIUM $13.00
  • FAMILY $21.00
  • MEDIUM $12.50
  • FAMILY $21.00
  • LARGE $16.00
  • Lupi Culatello $24.00
    • Italy (50g) Aged 18 months
  • Available to complete your selection.
  • Hand cut potato wedges, fennel salt $9.00
  • Perfect for dinner parties or picnics
  • Supplied by harper & blohm, essendon, victoria
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Spiced prune, rhubarb, brown sugar tart $15.00
  • Morcon Salami $12.00
    • Paprika, chilli, coriander, garlic, smoked, spicy
  • Green salad, garden salad, dijon potatoes or fries $ 3.50
  • Fruit Salad - w/natural yoghurt $ 8.50
  • Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
  • Pork belly, apple sauce & coleslaw $ 11.50
  • Cured salmon, avocado, sour cream & spinach $ 10.50
  • House cured gravalax & horseradish cream w/avocado, cos salad & crispy bacon $ 16.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Fish of the Day Market price
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Strawberries $15.50
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • Vegetarian Breakfast $15.90
    • Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
  • Hash brown, bacon , sausage or avocado $3.00
  • With Poached Eggs $17.50
  • Banana $13.50
  • Maple syrup $14.50
  • Banana bread $3.00
    • One slice
  • -Cheese $1.00
  • -Cucumber $0.50
  • -Muffin $3.50
  • Toasted sandwich
  • Extras
  • Fruit salad
  • -Salami $5.50
  • Sausage in Batter $5.50
  • South Melbourne Market Dim Sim $2.20
  • Seafood Stick $2.00
  • Calamari Ring $1.00
  • The Lot Prime Burger $8.40
  • Schnitzel or Veggie Meal Deal $9.90
    • Chicken Schnitzel Burger or Veggie Burger, Chips & a Can
  • 12 for $5.50
  • Lean Beef Burger $8.90
    • Lean beef, lettuce, onion, tomato, cheese, beetroot, herb mayo, tomato sauce.
  • House Hot Smoked Salmon $21.00
    • baby cos lettuce soft boiled egg green beans cherry tomatoes radish red onion & white anchovies
  • Asian Beef & Soba Noodle $23.00
    • Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
  • Dhai Split lentil Curry $15.00
    • old school favorite with turmeric roasted cauliflower raita mango chutney & roti bread
  • BBQ Chicken Quesadilla $16.00
    • california paste chili lime lemongrass basil & coconut milk with roti bread
  • Spiced Tomato relish and parmesan
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • Cumin lemon & Zaatar Roasted Chicken $22.00
    • couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
  • Sauteed seasonal greens
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 1 Mi do bien soup $12.00
    • Egg noodle soup with prawns, seafood chunks, fish cakes and squid: garnished with mushrooms, celery, Asian chives, bean shoots, broccoli, coriander and brown onions.
  • 32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • HOUSE CURED KANGAROO $6.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • EGG / TOAST $3.00
  • Chicken Kebab $7.90
  • Chicken Breast Salad $7.50
  • Per item lettuce, carrot, cucumber tomato
  • Chicken Breast $7.50
  • Pork Loaf Salad $7.20
  • Semi-dried tomato $0.80
  • Olives $0.80
  • Grilled Pork $7.50
  • B.L.T. $9.50
    • Bacon, lettuce & tomato with lime mayonnaise
  • Homemade gnocchi bologna $16.9 / $19.9
    • Veal & pork ragout with red wine, tomatoes & fresh herbs
  • -English $6.00
  • Continental sausages $3.80
  • Bacon rashers $3.80
  • Egg florentine $14.90
    • Poached eggs on toasted english muffins with sauteed spinach & smothered in hollandaise sauce
  • Eggs a la mer $15.90
    • Poached eggs on toasted english muffins, smoked salmon, sliced champignon mushrooms and smothered in hollandaise sauce
  • Aglio e olio $16.9 / $18.9
    • Garlic, chilli, extra virgin olive oil & spinach
  • -Saint porto
    • Semi hard, washed rind, aromatic (sweden)
  • Spaghettini puttanesca $10.00
  • Grilled vegetables with sheep feta $12.00
  • Mussels (mount martha) $15.00
  • Chilli organic sourdough bread $10.00
  • Crushed potatoes with wine vinegar & black garlic $6.00
  • Snaper with putianesca $20 / $30
  • Clams (NZ) in spanish fino & garlic $12.00
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Truffle Fries $9.50
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Free Range Eggs - egg's on ciabatta toast cooked to your liking: poached, scrambed or fried $10.00
  • Ciabatta Toast $4.50
  • Ray's Herb Omelette - served on ciabatta toast $13.50
  • Patatine (Chips) $6.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Nashi

Nashi

location

Address

3/6-8 Dorcas St, Southbank VIC 3006

phone

Phone

0396823311

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
3/6-8 Dorcas St, Southbank VIC 3006
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