Nashi in Southbank Menu

Nashi in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

  • Potato chips, hand cut $9
  • Wild mushroom risotto $30
  • Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
  • Natural oysters (6 or 12) $25 / $50
  • Best end $38
  • Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
  • Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
  • Regional and international wine pairing available $50 / $70
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Mango $7.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Caramel, chocolate, strawberry or vanilla $7.50
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Prawn, crayfish and crab -
  • Pan-fried Australian Wagyu beef Half $188.00 / Full $288.00
  • Stuffed king crab claw $20.00
  • Crispy mango rolls with flaked almonds $12.00
  • Finely diced vegetables in a crisp lettuce leaf (per piece) $15.00
  • Crispy prawn rolls with seaweed $18.00
  • - Sea shrimp Market Price
  • Stewed sea cucumber, minced pork and salted egg with fresh chilli and mushrooms $68.00
  • Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
  • Strawberry $7.50
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Acqua Panna Still Mineral Water (1 litre) $12
  • Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
  • Apple, orange, pineapple or orange mango passion $7.50
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Iced coffee, iced chocolate Milkshakes $7
  • Confit Duck Leg Risotto - With Parsnip Crisps, Chiffonade Radicchio & Preserved Lemonwild Barramundi $29
  • Creme Brulee - Orange Creme Brulee With Pistachio Shortbreadsharing Chocolate Dessert Plate For Two $15.5
  • Victorian Grass Fed Eye Fillet $39
  • The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
  • Ice Berg Salad, Shaved Parmesan, Fried Shallots, Garlic Aoili, Pink Salt $9
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18
  • Fettuccine Viali - Confit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Toseconfit Corn Fed Chicken Fettuccine With Peppered Pancetta, Porcini Mushroom, Tossed With Preserved $24
  • Selection of soft drinks $5.50
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • S.Pellegrino Sparkling Mineral Water (500ml) $8.50
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • Nebayaki - Seafood, chicken and vegetable in udon noodle soup N/A
  • Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
  • Ramen - Grilled chicken and vegetable in thin egg noodle soup N/A
  • Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Assorted California Nori- Maki platter40 pcs $35
  • Vegeteraian sushi platter 35 pcs $35
  • Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
  • Hot Chilli Calamari Fresh calamari lightly floured & fried with chilli $16.00
  • - Pepperoni Tomato, cheese and hot salami $16.00 / $19.00
  • - Lamb Cutlets $30.00
  • Soup of the Day Please ask the waiter $12.00
  • ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
  • - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
  • - Veal Parmigiana $24.00
  • Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
  • Beef Tataki with Ponzu and Garlic Chips $28
  • Slow Cooked Pork Belly with Balsamic Teriyaki and Spicy Miso on Hoba leaf $34
  • Tuna $7
  • Oshinko $10
  • Octopus $20
  • Tasmanian Salmon $31
  • Smelt Egg $3
  • Beef Katsu $26
  • Lobster salad 4.60
    • lobster salad, avocado (inside out With furikake)
  • 16 pieces 27.00
  • Ebi tempura 3.90
    • prawn tempura, cucumber, spicy mayonnaise, masago
  • Tuna sashimi
  • Lobster salad 4.20
    • lobster salatt avocado
  • *(V) - Denotes vegetarian dish.
  • Gochi 19.00
    • chefs special, rice, pickles, shredded cabbage, karaage, miso soup
  • Bento Boxes
  • Pork belly, braised grapes, pear slaw $19.00
  • Grass fed sirloin (300g), café de Paris butter, witlof & radish salad $42.00
  • Croquettes $4.50/each
  • Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
  • Green beans, shallots, almonds $9.00
  • Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
  • Zucchini & feta fritters $10.50
  • Traditional steak tartare $18.00
Nashi

Nashi

location

Address

Shop 14 Freshwater Pl, Southbank, VIC, 3006, Australia

phone

Phone

0396902777

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shop 14 Freshwater Pl, Southbank, VIC, 3006, Australia