Nashi in Southbank Menu

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Nashi in Southbank has no menu available, but can choose from many other options such as Natural oysters (6 or 12) or Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread from Number 8 Restaurant and Wine Bar at Crown Melbourne. Emporio Pizza & Pasta offers many options including Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant. Silks includes a wide range like Duck in red chilli oil or Braised fish fillet with brown vinegar sauce. Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. and First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant from . Margo's offers Left Bank Melbourne and The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips.

Nearby Sample Menus

Robbins Island Wagyu beef carpaccio - anchovy, caper and popped amaranth $25
Warm octopus terrine fennel, rocket and black pudding salad $20
Jicama ravioli and sprout salad - avocado, chilli and pistachio $19
Natural oysters (6 or 12) $25 / $50
Best end $38
Steamed broccolini brown butter and smoked egg $9
Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
Tea smoked Goulburn River trout - beetroot, horseradish and wholemeal bread $23

Banana and Strawberry $7.50
Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
Mango $7.50
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Selection of soft drinks $5.50
Apple, orange, pineapple or orange mango passion $7.50

- Baby abalone Market price
Braised bean curd, minced lobster and pork with spicy pepper sauce $98.00
Banana fritter with ice cream $12.00
Braised e-fu noodle with crab meat and egg white $48.00
Silks’ specialty soup with lobster, asparagus and gold-leaf $268.00
Sautéed lobster with cream and egg white (serves two) $38.00
Drunken pigeon $48.00
Stir-fried sliced beef with spicy cabbage Full $48.00

White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
Iced coffee, iced chocolate Milkshakes $7
Banana and Strawberry $7.50
Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
Acqua Panna Still Mineral Water (1 litre) $12
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
Selection of soft drinks $5.50

Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
Long Pototo Fries With Aioli $9
Lamb Fillet - Sliced Lamb Fillet, Smoked Feta, Mint Leaves, Pearl Barley, Baby Beetroot, Peas & Peeled Cucumbers. Dressed With Vincotto Mayonnaise $24
Sharing Chocolate Dessert Plate For Two - Chefs Choice Of Three Chocolate Creations $30
Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
Mt Martha Mussels - 1/2 Kilo Of Mussels With Asian Broth Of Rice Wine, Ginger, Garlic, Red Chilli & Lemon Grass,Served With Warm Baguette $17
Chicken Lollipops - Chicken Lollipops Crumbed In Panko & Smoked Chilli With Wasbi & Spearmint Aioli $18

Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
S.Pellegrino Sparkling Mineral Water (500ml) $8.50
Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6

Curry Tofu Don - Fresh beancurd with Shuji Sushi curry sauce on rice N/A
Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
Assorted Nigiri-Sushi, Sashimi & Nori-Maki platter 42 pcs $45
Katsu Udon N/A
Assorted California Nori- Maki platter40 pcs $35
California Roll - Handroll with Shuji Sushi Crab Meat, cucumber, avacado and shredded carrot N/A
Sushi Deluxe B - 7 pcs of nigiri sushi, 2 pcs of California roll slices, 2 pcs of vegetable maki slices. (11 pcs) N/A
Assorted sashimi platter 45 pcs $39

- Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
Chocolate Mousse $10.00
CHIPS $7.00
Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
- Chicken Satay Chicken breast, served with rice and home made satay sauce $22.00
- Vegetarian Tomato, cheese, mushrooms, capsicum, onion, fresh tomato, pineapple, spinach and olives $16.00 / $19.00
- Yogesh Tomato, Cheese, beef, fetta cheese, fresh tomato, spinach capsicum and olives $16.00 / $20.00

Collinsons Farms Gippsland Beef Tenderloin with Wasabi Salsa $47
Salmon Egg $7
Hot Kitchen Bento - Matsuhisa Salad, Wagyu Gyoza with Goma Ponzu, Shiokoji Chicken Kara Age with, Creamy Aji Amarillo, Grilled Salmon with Anti Cucho Sauce $55
Sauteed Mushroom Salad $24
Yellowtail with Black Shichimi $13/$15
Field Greens $11.50
Scallop $21.50
Clear Soup $8

Momo 9.00
- chargrilled chicken thigh with teriyaki sauce and spices (2 skewers)
Wagyu tataki 15.00
- seared wagyu sirloin, finely sliced onion, micro herbs (Onion truffle dressing)
Sake 4.40
- fresh salmon, avocado
Edamame 5.00
- soy beans (V)
Vegetarian 15.00
- Chef's selection of vegetables, rice pickles, seaweed salad, potato croquette (V)
12 pieces 26.00
Yakitori 18.00
- three skewers, rice, pickles, shredded cabbage, karaage, miso soup
Donburi

Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
Porcini mushroom risotto, ashed goats chèvre $30.00
Heirloom tomatoes & buffalo mozzarella salad $10.00
Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
Veal stuffed fried olives $11.00
Blackberry parfait, olive oil shortbread, apple, yoghurt $15.00
Traditional steak tartare $18.00
Queso Valdeon, walnut, pear, celery, honey Europa Mountains, Spain, blue mould, cow & goats milk $12.00