Natalie's Restaurant in Mitcham Menu

Lunch Menu Lunch Menu
  • Pie of the Day - Ask our staff for today’s pie of the day cooked in a shortcrust pastry base topped with puff pastry served with beer battered chips $13.00
  • Salad Wrap - Lightly toasted tortilla filled with lettuce, tomato, onion, cucumber, carrot, beetroot and mayonnaise served with beer battered chips $13.00
  • Bacon Wrap - Lightly toasted tortilla bread filled with crispy bacon, egg, lettuce, tomato and mayonnaise served with beer battered chips $12.00, Add chicken: $3.00
  • Chicken and Avocado Sandwich - Lightly toasted Turkish bread topped with grilled chicken, fresh avocado, Swiss cheese, aioli and mixed lettuce served with beer battered chips $14.00
  • Tandoori Chicken Burger - Tandoori chicken breast served in toasted burger bun with, mixed leaves, tomato and mint yoghurt served with beer battered chips $14.00
  • Roast Of The Day - Ask our staff for today's roast, served with roasted scallop potatoes and seasonal vegetables $15.00
  • Beef Burger - Lightly toasted burger bun filled with beef Pattie, lettuce, tomato, onion, egg, cheese and BBQ sauce served with beer battered chips $14.00
  • Lemon Pepper Calamari - Lightly dusted calamari in lemon pepper served with a fresh garden salad, lemon wedge and homemade tartare sauce $15.00
  • Fish and Chips - Beer battered flathead tails served with beer battered chips, fresh garden salad, lemon wedge and homemade tartare sauce $17.50
Entrees Entrees
  • Warm Crusty Bread Rolls with Butter (2) $2.00
  • Garlic Bread or Herb Bread $5.00
  • Add melted mozzarella cheese $1.50
  • Prawn & Scallop Vol au vent - Prawns and scallops pan fried in garlic, chives & cream served in a pastry shell with rocket, parmesan, tomato, balsamic salad $15.00
  • Panko Prawns - Prawn cutlets crumbed in Japanese bread crumbs and lightly fried served with mixed leaves and wasabi mayo $12.00
  • Falafel Balls - Homemade Middle Eastern flavoured falafel balls lightly fried served with mixed leaves and minted yoghurt sauce $7.50
  • Arancini Balls - Homemade Arancini balls filled with fresh herbs, fresh tomato, pine nuts, feta and tossed in breadcrumbs with a spiced tomato sauce $7.50
Salads Salads
  • Moroccan Lamb Salad - Lamb tenderloins lightly dusted in Moroccan spices served on a bed of couscous with roast pumpkin, chickpeas, spinach and lemon dressing served with minted yoghurt sauce $20.00
  • Prawn Salad - Rocket leaves tossed with coriander, ginger and lime dressing, tomato, cucumber, red onion, roasted peppers, semi dried tomato and fresh mango topped with 6 grilled prawns cutlets $19.00
  • Warm Chicken Salad - Grilled chicken pieces with mixed leaves, cherry tomato, cucumber, red onion and carrot tossed in honey mustard dressing $16.00
  • Roast Vegetable Salad - Pan fried Tofu mixed with roast vegetables including potato, sweet potato, asparagus, pine nuts and spinach coated with a lemon dressing $17.00
From the Pan From the Pan
  • Tortellini Carbonara - Spinach and Ricotta Tortellini tossed with bacon, mushrooms and egg cooked in a cream sauce topped with fresh parmesan cheese $18.00
  • Roasted Vegetable Risoni - Risoni cooked in a tomato stock with roasted capsicum, pumpkin, zucchini, mushrooms, red onion and spinach topped with fresh parmesan cheese $16.00, Add chicken: $4.00
  • Asparagus and Mushroom Risotto - Arborio rice with fresh asparagus, mushrooms and fresh herbs cooked in creamy stock topped with fresh parmesan cheese $17.00, Add chicken: $4.00
  • Chicken Fettuccine - Smoked chicken pieces, mushrooms, fresh herbs and cherry tomato tossed with fettuccine cooked in a white wine cream sauce topped with fresh parmesan cheese $19.00
  • Paella - A Mixture of Chicken, chorizo sausage and mussels tossed with saffron spiced rice with chilli, spring onion, capsicum, fresh tomato and peas $24.00
  • Gnocchi Calabrese - Gnocchi tossed with chorizo sausage, capsicum, mushrooms, olives, red onion cooked in spicy Napoli sauce topped with fresh parmesan cheese $18.00
Mains Mains
  • Chicken Parmigiana - The old time favourite, crumbed chicken breast fillet topped with homemade Napoli sauce, sliced Virginia ham and mozzarella, served with chips and a fresh garden salad $22.50
  • Veal Oscar - Pan fried veal back strap with fresh herbs, prawn cutlets and avocado cooked in a white wine cream sauce served on creamy mashed potato $28.00
  • Chicken Mignon - Oven roasted chicken breast wrapped in bacon and filled with gruyere cheese, semi dried tomato and spinach served with roasted chat potatoes and broccolini topped with mushroom gravy $25.00
  • Barramundi Fillet - Grilled Barramundi fillet served on a bed of sweet potato puree and asparagus topped with grilled avocado and hollandaise sauce $25.00
  • Smokey BBQ Pork Ribs - Slowly braised Pork ribs in a Smokey BBQ sauce served with a fresh garden salad and Cajun spiced wedges $25.00
Grill Menu Grill Menu
  • Add Garlic or Gilled Prawns $5.00
  • Porterhouse Striploin - Juicy 300g striploin steak, cooked to your liking, and served with a choice of sides and sauce $28.00
  • Rump Steak - Tender 300g rump steak, cooked to your liking, and served with a choice of sides and sauce $24.00
  • Pork Cutlet - Tasty 350g pork loin cutlet, served with a choice of sides and sauce $26.00
Desserts Desserts
  • Fruit Salad - Mixture of Fresh pineapple, watermelon, rock melon, honey dew and fresh strawberries topped with vanilla ice cream $9.50
  • New York Cheesecake - Traditionally baked smooth and creamy cheesecake served with berry compote, Chantilly cream and strawberry $9.50
  • Homemade Sticky Date Pudding - Rich gluten free sticky date pudding served warm with butterscotch sauce and vanilla Ice cream and strawberry $9.50
  • Chocolate Mud Cake - Classic chocolate mud cake topped with rich chocolate ganache and shavings with Chantilly cream and strawberry $9.50
  • Lemon Tart - A golden shortbread base filled with rich lemon curd and topped with lemon butter, glazed with Chantilly cream and strawberry $9.50
Natalie’s Affogato Natalie’s Affogato
  • Scoop of Ice cream $10.00
  • Shot of Coffee $10.00
  • Shot of Liqueur of your choice $10.00
  • Kahlua, Baileys or Frangelico $10.00
Kids Menu Kids Menu
  • Chicken breast nuggets served with chips and salad $9.00
  • Battered fish and chips served with salad, lemon and tartare sauce $9.00
  • Tortellini Carbonara with cheese $9.00
  • Cheese burger with chips and tomato sauce $9.00
  • Chicken schnitzel served with chips and salad $9.00
Kids Desserts Kids Desserts
  • Sticky date pudding served with butterscotch sauce and ice cream $5.00
  • Chocolate mud cake with cream $5.00
  • Vanilla ice cream with chocolate, strawberry or vanilla topping and sprinkles $5.00
Soft Drinks Soft Drinks
  • Coca Cola, Diet Coke, Sprite, Lift or Raspberry N/A

Nearby Sample Menus

  • Veggie roast
    • A selection of roasted eggplant, zucchini, herbed tomatoes, capsicum & cheese
  • Bacon, ham $4.00
  • -Entree $15.90
  • Breakfast and lunch only
  • Beef & bacon
    • Tomato, cheese, ham, bacon, beef & onions
  • Ham lettuce tomato and cheese, chicken, avocado, lettuce, tomato and cheese $9.90
  • Egg $9.90
    • Choice of eggs on sourdough, scrambled fried or poached
  • Carrot cake $4.00
  • Nasi goreng- malay style fried rice with shrimp, BBQ pork, eggs, peas, bean shoots, capsicum, onion, cabbage, carrot & spring onion $ 11.50
  • Wonton noodle soup- thin egg noodles, wontons with egg, bean shoots, capsicum, onion, cabbage, carrot, spring onion $ 11.50
  • Seafood lemongrass- thick egg rice noodles with prawns, shrimp, calamari, fish cakes, crabmeat, bean shoots, capsicum, onion, cabbage, carrots, snow peas in a mild chilli fish sauce $ 13.00
  • Combo szechuan sauce & cashew nuts- thin egg noodles with prawns, BBQ pork, chicken, beef, shrimp, cashew nuts and seasonal vegitables in szechuan sauce $ 13.50
  • Chicken satay skewers (5pcs) with fried rice- fried rice with chicken skewers & satay sauce, peas, carrot, onion, egg & capsicum $ 12.00
  • Black bean beef or chicken- thick egg noodles, beef or chicken with seasonal vegetables in a black bean sauce $ 11.80
  • Seafood mee goreng- thick egg rice noodles with prawns, shrimp, calamari, fish cakes, crabmeat, tofu, bean shoots, capsicum, onion, carrots, snow peas, cabbage, served mild, medium or hot $ 13.00
  • Seafood nasi goreng- malay style fried rice with shrimp, prawns, eggs, fish cakes, calamari, crabmeat, peas, bean shoots, capsicum, onion, cabbage, carrot & spring onion $ 12.50
  • Ascot $149
  • Pavlova Dressed $28.95
  • Babylicious $149
  • Chocolate Chip $25.95
  • The Chelsea $249
  • Caramel $25.95
  • Black Forest Torte $29.95
  • Fruit Flan $28.95
  • Chicken Schnitzel (schnitzel, tomato, lettuce & mayo) $6.00
  • Fish Cakes $2.20
  • Calamari Rings 90¢
  • Cornjack $2.20
  • Dinner Pack - 2 flakes, 2 potato cake, 2 dim sims, 2 crab sticks, chips & 4 nuggets $21.00
  • Blue Grenadier Special - 2 blue grenadier & chips $12.00
  • Snapper $5.30
  • Potato Cakes $1.00
  • The Italian - grilled garfish fillets & asparagus, soft polenta, salsa verde, cherry tomatoes, crispy prosciutto & a poached egg $18.00
  • Banana Porridge - mixed organic quinoa stewed with roasted banana, macadamia nuts & honey, yoghurt mousse, banana chips & puffed quinoa $14.00
  • House-made hash brown $5.00
  • Grilled otways bacon $5.00
  • Chia-Pudding - layered coconut soaked chia, freeze dried raspberries & kiwifruit, mango, vanilla yoghurt and puffed rice $9.00
  • We Make Pasta - house made fresh linguini, sauteed local pippies, cherry tomatoes, candy lemon, basil & black pepper, finished with house made salted butter $19.00
  • Spring Lamb - sous-vide fillet of victorian lamb, cauliflower puree, minted garden peas, red sorrel, roasted bone & lamb jus $19.00
  • Chicken, avocado, spinach & aioli $10.00
  • Chilli Prawns $27.50
  • Deep Fried Crispy Skin Quail $8.80
  • Honey Peppered Beef $20.00
  • Barbecued Pork or Spare Ribs $6.00
  • Fish with Black Bean Sauce $20.50
  • Beef with Oyster Sauce $14.00
  • Chicken with Black Bean Sauce $14.00
  • Fish with Sweet & Sour Sauce $20.50
  • served with whipped creamToblerone Cheesecake $12.90
  • Stuffed mushrooms - Filled with creamy goats cheese mousse topped with roasted cashew and sundried tomato salad. A spread of roasted garlic and mustard seed aioli, then drizzled with truffle oil. $15.90
  • Oysters - Mornay (1/2 dozen / 1 dozen) $19.90 / $32.90
  • Caesar salad / with chicken fillet - with cos, bacon, parmesan, anchovies, poached egg and traditional dressing $19.90 / +$4.00
  • Tandoori - marinated chicken pieces, fresh tomato, cheese & sour cream $18.90
  • Oysters - Natural (1/2 dozen / 1 dozen) $17.90 / $29.90
  • Battered fish & chips - All children’s meals come with a soft drink and a serve of ice cream $9.90
  • Roast Vegetable - eggplant, red capsicum, zucchini, fresh tomato & cheese $18.90
Natalie's Restaurant

Natalie's Restaurant

location

Address

Mitcham, Mitcham, VIC, 3132, Australia

phone

Phone

0398724022

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Mitcham, Mitcham, VIC, 3132, Australia