Nathaniel's International Bar & Restaurant in Brooklyn Park Menu -

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Nathaniel's International Bar & Restaurant in Brooklyn Park has no menu available, but can choose from many other options such as Veg Samosa (2 pcs) - Delightful pastries filled with potatoes, peas and ground spices or Onion Bhaji (2 pcs) - Deep fried fritters of sliced onion in a chickpea flour batter from Vino Indian Dhaba. Vietnam Sunrise offers many options including Curry Puffs (2) and Golden Spring Roll (4). Cathay Court Chinese Restaurant includes a wide range like Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) or Fried Dim Sims (4 per serve).

Nearby Sample Menus

Lamb Nilgiri - Lamb cooked with mint and coriander and a variety of spices $13.00
Navarattan Korma - Assorted vegetables simmered in a sauce rich with cream and cashew nuts $9.50
Beef Coconut Fry - Beef stir fried with spices & coconut $13.00
Gobi Manchurian - Crispy cauliflower florets cooked in a delicious sauce $9.00
Beef Madras - A Madras style beef with traditional spices & curry leaves $13.00
Steamed Rice $2.50
Palak Paneer - Spinach & cottage cheese $9.50
Mysore Masala Dosa - A Mysore speciality with the chef's special twist $11.00

Authentic Vietanamese Salad - Combining a colourful mix of crispy shredded vegetables in tangy dressing adding pizzazz with your choice of Chicken/ Beef/ King Prawns/ Combination (Chicken & Prawns) $15/ $15 /$18 / $19
Combination Steam Boat - A healthy mix of carefully selected vegetables to complement the chicken, prawn, squid & fish balls, served in a classic steamy chicken broth, kept hot by flaming coals. Small: $29, Large: $43
Boc Choy in Garlic Sauce - A long time favourite of steamed Boc Choy smothered in a rich galic sauce. $12
Combination Seafood Hot Pot in White Wine - White wine in ginger shallots with a blend of spices with sweet texture of white wine, scallops, king prawns, & squid wok tossed in seasonal vegetables. $20
Salt & Pepper - Everybody's favourite lightly coated, wok tossed with authentic herbs & Spices - Squid/ King Prawns / Combination (Squid & Prawns) $17/ $18 / $20
Wok Tossed Hokkien - A culinary delight filled with Asian vegetables , chicken, BBQ pork, prawns & special home made sauce all mixed together with Hokkien noodles $17
Special Fried Rice - Timely classic founded on Chinese sausage, beans sprouts, baby corn, peas, egg, bbq Pork & shrimps $10
Grilled Marinated Pork Chops - Tender pork chops marinated with garlic, lemongrass & blended with secret ingredients, grilled & doused with aromas of spring onions, with lettuce & Vietnamese Pickles. $15

Mixed Entree (King prawn cutlet, spring roll and fried Dim Sim) $4.50
Honey Roast Pork $6.20
Combin ation omelette $10.50
Large vegetables fried rice $6.50
Lemon Chicken (boneless) $11.50
Spare ribs sweet & sour sauce $11.50
Vegetarian spring roll (4 per serve) $4.50
Curried squid $13.00

Scallops $12.50 / $25.00 / $37.50
Super Lunch Special* - 1 Butterfish, 3 Prawns / 3 Calamari, Small Coke / Small Coleslaw / Chips & Tartare Sauce $9.90
Family Feast 4 Pieces Butterfish, 10-12 Calamari, 11-12 Prawns, Chips and Tartare Sauce $32.50
Crew Pack for 4 - 4 butterfish / 12 prawns / 12 calamari / 10 spring rolls / medium coleslaw / 1 large chips / 1.25L ‘Coca-Cola’ / sweet chilli & tartare sauce $44.90
Jelly $2.50
Fishettes & Calamari $10.30 / $20.60 / $30.90
Prawns & Calamari $9.95 / $19.90 / $29.85
Three-in-one $10.90 / $21.80 / $32.70