Nawab's Palace in Carnegie Menu

 STARTERS

• Onion Pakoda - Rich and savory onion fritters $5.00
• Mirchi Pakoda (4pcs) - Whole deseeded green chilly fitters stuffed with spicy tamarind paste. Served with chutney $8.00
• Panner / Gobi / Veg /Chicken Chili Sauce - Chili sauce is prepared with chilies ,onions and coriander $11.00
• Fish / Prawns Chili Sauce - Chili sauce is prepared with chilies ,onions and coriander $13.00
• Panner /Gobi / Veg / Chicken 65 Sauce - Sauce prepared with cayenne pepper, mustard powder, curry leaves and spices $11.00
• Fish / Prawns 65 Sauce - Sauce prepared with cayenne pepper, mustard powder, curry leaves and spices $13.00
• Panner / Gobi / Veg / Chicken Manchurian Sauce - Traditional Indo-Chinese cuisine prepared with garlic, soy sauce and garnished with Fresh spring onions and coriander $11.00
• Fish / Prawns Manchurian Sauce - Traditional Indo-Chinese cuisine prepared with garlic, soy sauce and garnished with Fresh spring onions and coriander $13.00
• Panner / Gobi / Veg / Chicken Ginger Sauce - Prepared with fresh ginger, onions and chilies garnished with fresh spring onions and coriander $11.00
• Fish / Prawns Ginger Sauce - Prepared with fresh ginger, onions and chilies garnished with fresh spring onions and coriander $13.00

 KEBABS

• Tandoori Mushroom - Fresh mushroom marinated in tandoor paste and cooked in tandoor $12.00
• Sheek Kebab - Skewered roll of tendered, spiced lamb mince, cooked in tandoor $12.00
• Boti Kebab - Boneless Lamb medallions marinated with yogurt, ginger and roasted to melting tenderness $12.00
• Chicken Reshmi Kebab - Chicken marinated in ginger and garlic paste, flavored with cardamom, cinnamon and cooked to melting tenderness $12.00
• Chicken Hara Barra kebab - Chicken marinated with mint and coriander and cooked to perfection in the tandoor $12.00
• Chicken Garlic Kebab - Chicken marinated in garlic, coriander and cooked to perfection in the tandoor $12.00
• Chicken Tikka - Chicken marinated in yogurt, spices and cooked in the tandoor $12.00
• Half - 4 pcs Tandoori Chicken - Chicken Maryland(with bone) marinated with yogurt, spices and cooked until tender $12.00
• Full - 8 pcs Tandoori Chicken - Chicken Maryland(with bone) marinated with yogurt, spices and cooked until tender $20.00
• Fish Tikka - Cubes of white fish fillet marinated in yogurt, spices with a subtle flavor of royal cumin and cinnamon $16.00
• Tandoori Prawns - King prawns marinated in yogurt, ginger and mace, cooked in the tandoor $16.00

 VEGETARIAN CURRIES

• Paneer Butter Masala - Cubes of Indian cottage cheese cooked in butter and tomato gravy $12.50
• Veg Korma - Carrot, capsicum, beans, peas and more veggies in Hyderdabadi authentic korma gravy prepared with almonds, peanuts, onions, mint and coriander $12.50
• Palak Paneer - Indian cottage cheese cooked with tender spinach, garnished with cream and coriander $12.50
• Malai Kofta - Koftas prepared cashew nuts, potato coriander and veggies in thick creamy sauce $12.50
• Dal Tadka - Prepared with yellow lentils, tomatoes, cumin and fresh coriander $12.00
• Zeera Aloo - Savory potatoes cooked with cumin seeds and garnished with coriander $12.00
• Kadi - Thick yogurt gravy prepared with gram flour, served with gram flour dumplings (bhajiyas) $12.00
• Aloo Methi Palak - Curry prepared with potatoes, dried fenugreek leaves and spinach $12.00
• Eggplant Curry - Eggplant cooked with onions and potatoes garnished with coriander $12.00
• Shahi Paneer - Indian cottage cheese prepared with peas, capsicum, onions, cream and cashew nuts $12.50
• Veg Masala - Gravy prepared with Carrot, peas, Cauliflower, potato with Chefs special spices $12.00
• Kadai Veg - Prepared with coconut, cashew nuts, almonds, mix vegetables with Nawabs special masala $12.50
• Kadai Palak Veg - Prepared with coconut, cashew nuts, spinach, mix vegetables $12.50

 CHICKEN CURRIES

• Kadai Chicken - Chicken cooked with rich gravy prepared with Cashew nuts, Almonds, Coconut, Capsicum and Onions $14.50
• Chicken Shahi Korma - Chicken in a silky cream sauce flavored with cardamom, cinnamon and spices. Cooked with almonds and peanuts $14.50
• Butter Chicken - Tandoori chicken cooked in butter, tomato sauce and cream $14.50
• Chicken Tikka Masala - Cooked in a mild spiced tomato, onion gravy with green peppers, onions and fresh coriander $14.50
• Chicken Hara Masala - Chicken cooked with mint, coriander, green chilies and peanuts $14.00
• Dum-ka-Chicken - Chicken cooked with tomatoes, cashew nut and onion. Garnished with coriander $14.00
• Palak Chicken - Chicken cooked with tender spinach garnished with cream and coriander $14.00
• Methi Aloo Chicken - Prepared with potatoes, dried fenugreek leaves and spinach $14.00
• Chicken Masala - Prepared with onions, tomato, chicken and Chefs special spices $14.50
• Chicken Vindaloo - Chicken cooked with tomato, garlic, cloves and chilies $14.00
• Chicken-do-piyazza - Chicken cooked with onions, tomato and Chefs special spices $14.00
• Kadai Palak Chicken - Chicken cooked with rich gravy prepared with cashew nuts, almonds, coconut and spinach $14.50
• Chicken Curry - Chefs special chicken curry Hyderdabadi style $14.00

 LAMB CURRIES

• Lamb Shahi Korma - Tender lamb cooked in silky creamy sauce flavored with cardamom, cinnamon and spices. Cooked with almonds and peanuts $14.50
• Palak Gosht - Lamb cooked with spinach and garlic garnished with cream and coriander $14.50
• Hyderabadi Lal Gosht - Lamb cooked with tomato, chilies and garnished with coriander $14.50
• Dal Gosht - Lentils cooked with lamb, cumin and garlic, garnished with mustard seeds and coriander $14.00
• Lamb Vindaloo - Lamb cooked with potatoes in tangy sauce garnished with fresh coriander and cream $14.50
• Lamb Rogan Josh - Lamb cubes cooked with onion, tomatoes and yogurt spiced with the chefs special species and garnished with coriander $14.50
• Kadai Lamb - Lamb cooked with rich gravy prepared with cashew nuts, almonds, coconut, capsicum and onions $14.50
• Dum-ka-Kheema - Lamb mince marinated with Nawabs special spices cooked on slow flame $14.00
• Lamb Masala - Prepared with onion, tomato, and Lamb and Chefs special spices $14.00
• Kadai Palak Lamb - Lamb cooked with rich gravy prepared with cashew nuts, almonds, Coconut and Spinach $14.50
• Lamb Curry - Chefs special lamb curry Hyderabadi style $14.00
• Lamb Aloo Methi - Curry prepared with potatoes, dried fenugreek leaves and spinach $14.00
• Lamb do-piyazza - Lamb cooked with onions, tomato and Chefs special spices $14.00

 SEAFOOD CURRIES

• Mughalai Fish Curry - White fish cubes cooked with yogurt, onions and herbs $16.00
• Fish Butter Masala - Fish cooked with butter, tomato gravy dried fenugreek leaves and garnished with Coriander $16.00
• Kadai Fish - Fish cooked with rich gravy prepared with cashew nuts, almonds, coconut, capsicum and onions $16.00
• Hyderabadi Prawn curry - Prawns cooked with tomatoes, onions, garlic and herbs $16.00
• Kadai Prawn - Prawn cooked with rich gravy prepared with cashew nuts, almonds, coconut, capsicum and onions $16.00
• Prawns Butter Masala - Prawn cooked with butter, tomato gravy dried fenugreek leaves and garnished with Coriander $16.00

 BIRYANIS

• Zafrani Lamb Dum Biryani - Lamb marinated with pure saffron, special nawabs biriyani masala and slow cooked on dum(steam) in a special biriyani handi $12.00
• Zafrani Chicken Dum Biryani - Chicken marinated with pure saffron, special nawabs biriyani masala and slow cooked on dum(steam) in a special biriyani handi $12.00
• Zafrani Veg Dum Biryani - Vegetables marinated with pure saffron, special nawabs biriyani masala and slow cooked on dum(steam) in a special biriyani handi $12.00

 RICE

• Plain Rice - Steamed cooked plain rice garnished with coriander $5.00
• Zeera Rice - Rice tampered with black cumin seeds and onion $6.00
• Kaju Rice - Rice mixed with cashew nuts, mint and fried onions $6.00
• Zaffaraini Rice - Rice flavored with saffron and mixed with almonds, cashew nuts $6.00
• Curd Rice - Rice mixed with creamy yogurt and salt, tampered with mustard seed, garlic and curry leaves $5.00

 ROTI

• Plain Roti - Unleavened whole-wheat flat bread baked in tandoor $2.50
• Butter Roti - Butter coated whole-wheat flat bread baked in tandoor $3.00

 NAANS

• Plain Naan - White flour bread baked in tandoor $2.50
• Butter Naan - Butter coated white flour bread baked in tandoor $3.00
• Aloo Naan - Potato stuffed flat bread baked in tandoor $3.50
• Mint Naan - Fresh mint stuffed flat bread baked in tandoor $3.50
• Garlic Naan - White flour bread baked in tandoor and buttered with garlic $3.00
• Onion Naan - Onion stuffed flat bread baked in tandoor $3.00
• Paneer Naan - Soft Indian cottage cheese stuffed in tandoor flat bread $3.50
• Keema Naan - Spiced lamb mince stuffed in plain flour bread $3.50
• Gobi Naan - Spiced cauliflower stuffed in plain flour bread and baked in tandoor $3.00

 DRINKS

• Lime Juice (sweet or salty) $3.50
• Mango Lassi $3.50
• Plain Lassi $3.50
• Rose Lassi $3.50
• Butter Milk $3.50
• Soft Drink $3.50

 DESSERTS

• Qubani Ka Mitha - Hyderdabadi delicacy – Apricots stew on a slow flame served with ice cream $5.00
• Gulab Jamum - Indian desert made with milds solids, cream and flavored with cardamom $5.00
• Rice Kheer - Made with rice, milk, cream and mixed with dry fruits $5.00

 SIDE DISHES

• Dahi ki chutney - Yogurt mixed with carrot, cucumber and touch of coriander $4.00
• Pudiney ki chutney - Prepared with mint, tamarind and fresh garlic $4.00
• Kachumber salad - Fresh cucumber, carrot, tomato, onions, lemon juice and spices $5.00
• Onion salad - Onion rings, lemon sprinkled with chat masala $4.00
• Pappadum (5pcs) - Flour with pepp $2.00

101 Koornang Rd, Carnegie, VIC, 3163, Australia

Carnegie Restaurants

• Carnegie Indian Menus

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• Southern Melbourne Indian Menus