Near East Restaurant in South Melbourne Menu

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Near East Restaurant in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Croque monsieur $13.50
- Smoked ham, emmental cheese, dijon mustard bechamel
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
Toast $6.50
- Seeded or sourdough with jam or peanut spread
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
Grain salad $17.50
- Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette

10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
8 Niku udon 8.30
- beef with thick noodle soup
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
miso soup 1.50
11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice

FAMILY $22.00
MEDIUM $13.00
MEDIUM $13.50
FAMILY $20.00
CARBONARA
- Bacon, Egg & Cream
Nutella Pizza $16.50
- Served with strawberries, banana & ice cream
MEDIUM $13.00
MATRICIANA
- Bacon, Onion, Chilli

Clear Noodle broth $4.00
Steam Juicy Pork Dumpling $8.50
- soup filled dumpling, house soy
House Spring Roll $8.50
- Chilli vinegar sauce, cabbage shred
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Chicken Spring Roll $8.50
- chilli vinegar sauce, lettuce shred
Taiwan Sausage Fried Rice $15.00
Five Spice Calamari $15.00
- lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream

Pork belly, apple sauce & coleslaw $ 11.50
Toast - w/grilled gruyere, ham & mustard $ 8.50
Ham, cheese & tomato w/mustard & fresh basil $ 9.50
Corned beef & poached eggs on muffins w/hollandaise & parsley $ 15.00
Chicken salad w/bacon & parmesan $ 10.50
(Sandwiches fresh or toasted on pannini or sourdough bread) N/A
House baked beans $ 9.50
Hash brown, corn cake, hollandaise $ 3.50

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A

Labna Breakfast $13.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Mixed berry $16.00
Eggs On Toast $8.90
- poached,fried or Scrambled
Strawberries $15.50
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Fruit Salad with yoghurt $9.50
Signature Breakfast $16.90
- Poached eggs on traditional brushetta, with ricetta drizzled homemade pesto and a side of rocket

Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
Extras $4.5
- Bacon, Spicy Chorizo, Avocado, Goats Cheese, Braised Beans
Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
House-made Toast OR Fruit Bread w/ house-made jam $6
House-made Granola w/ seasonal stewed fruit, honey & yoghurt $11
Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
Homemade Pie of the Day w/ salad & relish $16
Chicken Schnitzel Roll w/ tomato, lettuce, cheese & mayo $11

($1 extra for rolls)
The Lot & Pineapple $8.90
- (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
Dim Sim $1.00
Corn Jack $2.70
Extras:
Sausage $4.90
- 4 Sausages in Butter & Chips
King George Whiting $7.50
All served with lettuce, tomato, onion and garlic sauce in a pita bread.

26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
w/ Chicken or Beef $11.00
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
w/ Chicken or Beef $11.00
Rice paper rolls (4) $7.00
- (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
24 Combination steamed rice $12.00
- Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.

Charcuterie board $24.00
Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
Petit Fours Selection of three sweet things $5.50
Fish of the day MP
Chambers Rutherglen Muscat $8.50
Vanilla creme brulee, chocolate ice cream $14.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00

ADD SPANISH JAMON $5.50
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
EGG / TOAST $3.00
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
HOUSE CURED KANGAROO $6.00
CHILLI SCRAMBLED EGGS WITH MOOLOOLABA CRAB, CRAYFISH OIL & SAMPHIRE $20.00
SPANISH JAMON $5.50

Pate $0.50
Eggplant $0.80
Mushroom $0.80
Chicken, Bacon, Avocado & Cheese $8.80
Pork Meatballs $7.20
Tuna Salad $7.90
Banh Mi
- Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
Standard with lettuce, carrot, tomato & cucumber

Bubble & squeak $16.90
- Slow cooked lamb shoulder, roast vegetable & potato cake, poached egg, mint oil
Coco pops $5.50
Sauteed spinach $3.00
Mushroom bruschetta $15.90
- Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
Salami $9.50
- Calabrese salami peppers, rocket and swiss cheese
Sauteed mushrooms $3.50
Vietnamese chicken & mint salad $16.9 / $18.9
- A salad of finely shredded chicken, chinese cabbage, grated carrot, coriander, viet mint, roasted peanuts & shallots
Potato mash $6.00
- With roasted garlic

Evening star classic marinara bianca $40.00
Bread & fish $10.00
- Lettuce, parsley, sumac onions a trevally fillet in a turkish bread rolls
Cuttlefish pintxo with chilli squid ink $6.00
Crushed potatoes with wine vinegar & black garlic $6.00
-Kilp $3.00
Spaghettini with white anchovy $14.00
Cajun flathead $30/ $35/ $25
Grilled king fish cutlet $20 / $30 / $35