Address
79 Macquarie St, Parramatta, NSW, 2150, Australia
Neelam Indian Restaurant in Parramatta Menu
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Neelam Indian Restaurant in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Lake Parramatta Cafe offers many options including Homemade Vegetarian Lasagne - served with chips and garden salad and Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Ebi(King Prawn) and Hotategai (Scallops 8pcs) from . BBQ Tem Ichi Teppanyaki offers Buddha Boy and Pad Thai vegetable tofo.
Nearby Sample Menus
- Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
- Tomato bruschetta - roma tomato, bocconcini & basil $9.9
- Pan fried breast of chicken - wrapped in serrano ham served w/ golden potato rosti, side salad & finished w/ saffron cream sauce $19.9
- Haloumi salad - fried haloumi, baby spinach, semi-dried tomato, roast capsicum, vietnamese mint, avocado & purple cabbage w/ french dressing $16.9
- Barkers creek pork cutlet - served w/ baby potato, creamed leek & cinnamon apple sauce $21.9
- Rack of lamb - served w/ spanish chorizo mash & sauteed silver beet w/ rosemary & red wine jus $25.9
- Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Pick up and takeaway deals
- Garlic bread $3.50
- Deal 5 $39.90
-
BBQ Chicken
- Tomato or BBQ sauce, chicken, mushroom, onion & pineapple
- Deal 6 $28.90
-
Chicken caesar $10.00
- Roast chicken, lettuce, bacon, parmesan cheese & croutons
- -1 large gourmet
-
Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
- Chips - Large $7.50
- Iced Chocolate $5.50
- Milkshake $5.00
- On Turkish bread with side salad -
- Soft Drinks - Coke, Diet Coke, Solo Lemonade, Sunkist $3.00
- - Extra Shot Espresso $1.10
- Additional Available: -
- Mediterranean Lamb Cutlets - 3 grilled cutlets with Greek salad and yoghurt with potato wedges $26.00
- Fish n Chips - crispy battered flathead fillet served with chips, salad and tartar sauce $17.90
- Turkey breast, Red salmon, Tuna or Salad $7.80
- Angus Beef Pattie - burger with lettuce, tomato, beetroot, grilled onions, cheese and bbq sauce on a toasted bun with chips $17.20
- Greek Salad - cos lettuce, tomato, cucumber, spanish onion, fetta cheese and kalamata olives with a lemon and oil dressing $14.00
- Breakfast burger - baby spinach, bacon, fried egg, hash brown, cheese and tomato relish $15.20
- - Avocado or Salad $2.50
- Hot Croissant -
- Additions -
- Ika (Calamari) $16.50
- Rosemount Estate Show Reserve Cabernet Sauvignon n/a / $55.00
- Eel (Unagi Don) $11.50
- Tem Ichi Set (Special Set) $55 per person
- - Fresh Salad / Miso Soup / Yakitori chicken & Veg. Tempura with Spring Roll / King Prawn / Scallop / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice / -
- Tooheys Extra Dry $5.00
- Victoria Bitter $5.00
- Crown Lager $5.00
- Thai I M BBQ Mixed Seafood - barbecued marinated mixed seafood platter served with home made Thai sauce $28.90
- Crispy Wing (4pcs) - marinated chicken wings in Thai herbs & deep fried $7.90
- Thai Fish Cake (4pcs) - fish cakes blended in mild curry paste, herbs & eggs, then deep fried $6.90
- Green Papaya Salad - this North Eastern Thai salad is a classic. created with shredded green papaya tossedd with tomatoes, peanut, chilli & lemon juice dressing $10.90
- Thai I M Coconut Prawns (4pcs) - crispy coconut prawns with tasty Thai home-made sweeyt chilli sauce $11.90
- Mas Man (Beef Only) - chunky tender beef stewed in sweet curry paste sauce with potatoes, peanuts & onion (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90
- Tom Kha (Your choice of chicken or mushroom) - a special soup with coconut cream, flavoured with kaffir lime leaves & galangal $7.90
- Duck in Banana Leaf - BBQ duck in banana leaf with steamed vegetables served with plum sauce $22.90
- Gravy $1
- 400gm Rump Steak $15
- SUNDAY: New York Steak $10
- Turkish Bread w/Butter $3
- 300gm T-Bone Steak $14
- Large Chips $4
- Lamb Loin Chops $12
- Steak Sandwich $12
- Sea cucumber and fresh mushrooms $33.80
- Sea cucumber pieces wok roasted with dry prawn roe $39.80
- Diced fillet steak dry fried in our Iron Chef's secret recipe, with a hint of wasabi flavour $28.80
- Wok roasted red lion's head (minced pork ball) $23.80
- Marinated pork knuckle slices and jellyfish $18.80
- Marinated duck's beak $15.80
- Wok fried sea cucumber with ginger, shallots and prawn roe $35.80
- Satay king prawns $30.80
- Yoghurt Labne Fresh home-made yoghurt $9
- Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Combination Shawarma Chicken and lamb. Served with mixed pickles, tahina, chilli and garlic $30
- Tabouli Parsley, tomato, shallot, crushed wheat and mint mixed with lemon juice and extra virgin olive oil $17
- Quail Marinated in garlic, mixed herbs, lemon and extra virgin olive oil $32
- Chicken Shawarma Marinated in nutmeg and yoghurt. Served with a side of mixed pickles, tahina and toum $28
- Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person
- Tomato, Pineapple, Apple Juice or Apricot Nectar $4.70
- Cheese $2.60
- Iced Chocolate, Coffee, Mocha or Strawberry $5.70
- House Special. Rudi’s Swiss Muesli Wonderful combination of oats, nuts and dried fruits soaked overnight with grated apple, orange juice and honey served with your choice of cream or yoghurt. $9.80
- Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
- - Triple $12.00
- Tiramisu in a glass Famous Italian ‘Pick me-up’. Creamy trifle-like dessert - just delicious $12.80
- Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80
- Smiley Face or Dotty Cookie $3.50
- Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
- Vegetarian Omelette with tomato, mushroom, spinach & feta served with sourdough toast $14.00
- Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
- Pear & Raspberry Bread $5.50
- Roasted mushroom, avocado, roasted capsicum, feta & mixed lettuce $10.50
- Beer Battered Barramundi served with salad & chips $17.50
- Hash Brown $3.00
- Spanakopita oven-baked filo pastry filled w/ spinach, ricotta & feta $16
- Char-Grilled Lamb Cutlets w/ creamy mash & wilted English spinach $35
- Pickled Green Peppers (mild) $6
- House Baked Bread w/ extra virgin olive oil $6
- Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28
- Anchovies $8
- Saganaki cheese pan-fried Kasseri cheese $12
- Prawn Saganaki flamed in white wine, shallots, feta cheese & tomato salsa $21
- Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Spanish Onion $ 1.00
- Herb, garlic, olive or chilli foccacia $ 6.50
- Light breakfast- bacon, eggs and toast $ 11.00
- Vegetarian- sundried tomato, roasted eggplant, olives, capsicum, cheese and onion $ 15.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
- Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Sourdough $ 1.00
- Garlic Prawns in a hot tomato puree with olive oil & rosemary $17
- Herb Bread $4.5
- Flourless Chocolate Almond Cake served with ice cream $13
- Vitello Gamberi veal with prawns, asparagus, sun-dried tomato & pesto cream sauce $27
- Vitello Fungi veal with mushrooms, shallots in a cream sauce $26
- Pollo Involtini chicken breast filled with camembert cheese, sun-dried tomato, english spinach & a pink peppercorn sauce $26
- Chunky Lamb Soup $16
- Baby Calamari char-grilled & served with dill cucumber & tomato salad $17
- Selected fresh strawberries and crepes with brown sugar, almond flakes and creamed with amaretto liqueur $15.00
- Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
- Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
- Poached Tasmanian Atlantic salmon fillet on mushroom ragout with seafood ravioli and sugar snaps, pear and wasabi emulsion $32.00
- Fresh strawberries cooked with sugar, orange juice and flamed with brandy, Grand Marnier and Fraise des Bois $14.00
- Sydney Rock Oysters, Kilpatrick of fine bacon and Worcestershire sauce (Half/Whole) $16/$26
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Neelam Indian Restaurant
Phone
0296359476
Opened hours
None
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Asian , Indian
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
79 Macquarie St, Parramatta, NSW, 2150, Australia
- Parramatta Asian Menus
- Parramatta Indian Menus
- West Asian Menus
- West Indian Menus