Bruschetta di Casa - Toasted Italian bread topped with tomato, rocket, basil, oregano and extra virgin olive oil $8.50
Pane all' Aglio - Traditional garlic bread $3.90
Pane alle Erbe - Italian bread with a mixture of herbs $3.90
Salads of the day $10.00
Insalata Italiana - A mixture of green lettuce, tomatoes, capsicum, onions, cucumber, olives, and Italian dressing $7.00
Italian Tapas - Assaggini
Nero Tasting Place - Selection of cold cut meats, grilled vegetables and cheeses, Served Nero Style $21.50
Wedges/Chips - with sour cream and sweet chilli sauce $8.00
Crespelle Del Giorno - Savoury crepe of the day $13.50
Frittata Del Giorno - Omelette of the day $7.50
Funghi all' Aglio - Mushrooms with garlic, chilli, and oil $3.50
Polpetta all' ItalianaItalian style meatballs with tomato salsa $6.50
Salsiccia alla CalabreseChargrilled Italian sausages with wine sauce, topped with roasted capsicum and onions $9.90
Calamari Fritti - Calamari fried in light flour $3.50
Salmone affuicato - smoked salmon topped with capers and spanish onion. Served with a pesto salad $12.50
Polipi al Vesuvio - Baby octopus with hot and spicy wine tomato salsa $13.50
Gamberetti al Aglio - Prawns with garlic, chilli and oil $15.90
Main Course - Primo Piatto
Fish of the day - Fish of the day grilled served with side salad $24.50
Fritto Misto di Mare - a mix of fried seafood with king prawns, calamari, octopus, fish, scampi and moreton bay bugs. Served with salad $38.50
Vitello ai Funghi - Veal sauteed with mushrooms & eschalot in a white wine cream sauce $26.00
Vitello Parmigiana - Pan-fried veal seared with wine and tomato salsa, then topped with eggplant and finished under the grill with cheese $26.50
Vitello Romano - Pan-fried veal with oregano, proscuitto, and sage,seared with wine and demi sauce and finished with shredded bocconcini cheese on top $29.50
Vitello con Asparagi - Pan-fried veal seared with a cream, demi and wine salsa. Topped with fresh asparagus & bocconcini cheese $29.50
Pollo Marina - House Special Dish: Chicken fillet sauteed with butter, shallots, prawns, calamari, mussels and a creamy brandy, tomato and mustard sauce $29.90
Pollo Piccante - Pan cooked chicken breast with red wine, garlic, roasted capsicum, spanish onion and tomato salsa. Served on a sizzling hotplate $26.50
Pollo Oltemare - Pan cooked chicken breast with prawns and smoked salmon in a cream and tomato salsa, then topped with avocado $29.50
Kids Menu - Bambini
Calamari and Chips $12.00
Fish and Chips $12.00
Chicken and Chips $12.00
Spaghetti Bolognaise $12.00
Penne Butter $12.00
Penne Napoletana $12.00
All Kids Meals include 1 Scoop of Gelato -
Pasta
Lasagne del Giorno - Lasagne of the day $15.50
Penne Amatriciana - Short tube pasta sauteed with onions, garlic, bacon, chilli and tomato wine salsa $18.00
Penne Gratinate - Short tube pasta sauteed with onions, mushrooms, and creamed Bolognese sauce. Topped with cheese and baked $18.50
Fettucine Boscaiola - Flat ribbon pasta with bacon and mushrooms, in a cream sauce $18.90
Fettucine Barese - Flat ribon pasta with prosciutto and semi dried tomatoes, pan fried with a touch of garlic, wine and cream sauce and finished with bocconcini cheese on top $19.50
Spaghetti Carbonara - Spaghetti with bacon, onion, pepper, egg, cheese and nutmeg in a cream and wine sauce $18.50
Spaghetti Marinara - Pasta with a selection of fresh seafood, garlic, wine and tomato salsa $25.00
Spaghetti Prawns Arrabbiata - Pasta with a selection of fresh seafood, garlic, wine and tomato salsa $25.00
Fettucine Prawns - Flat ribbon pasta with prawns, garlic and onions, in a brandy cream and tomato salsa $25.00
Risotto Nero - A seafood explosion of bugs, scampi, king prawns, mussels, scallops, calamari and fish, pan fried with capsicum and onion, sauteed with sambuca cream and cherry tomatoes. Served on a $38.50
Spaghetti Primavera - Pasta sauteed with char grilled vegetables in a tomato and wine salsa $17.50
Gnocchi alla Veneta - Potato dumplings in a garlic and tomato sauce with grilled sweet potato and Italian sausages $18.50
Agnelotti Giardinetto - Pasta filled with ricotta cheese and spinach with broccoli and mushrooms in a cream and tomato salsa $18.50
Agnelotti CharlottePasta filled with ricotta cheese and spinach, served with semi sun dried tomatoes, mushrooms, pesto, garlic, chilli and wine, in a tomato cream salsa $18.90
Spaghetti Bolognese - Pasta in a mince meat & tomato sauce $14.50
Penne Arrabiate - Pasta in a tomato sauce with garlic & chilli $14.50
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
SCHNITZ DIPS - Sweet Chilli Mayo $1.00
SCHNITZ DIPS - Curry Mayo $1.00
SMALL COMBO - Small chips & small drink + $5.90
ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
SCHNITZEL & SIDE SALAD - Your choice of a chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection with a side serve of Coleslaw or Garden Salad $11.90
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90