Address
137 Macquarie St, Hobart, TAS, 7000, Australia
Nest On Macquarie in Hobart Menu
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Nest On Macquarie in Hobart has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe Hobart. Ball & Chain Grill offers many options including Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. and Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Hobart Workers Club includes a wide range like Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs or Soup In house soup of the day with a crusty bread roll. Garlic & herb bread and Roasted Tasmanian hazelnut & walnut mix from . Irish Murphy's offers Tavern 42 Degrees South Pty Ltd and Oyster w. finger lime.
Nearby Sample Menus
- Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
- Traditional - shaved ham, cheese, tomato base $24
- Chips $4
- Crumbed white fish $26
- Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
- Wedges $4
- Oven baked chicken breast - on champ potato with a seeded mustard sauce, cheese & bacon filing $28.5
- Crumbed scallops $27
- Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
- Twice cooked crispy pork belly w an apple, walnut, crisp pancetta & rocket salad w sticky balsamic (gf) $22.50
- Additional Lavosh bread $2.50
- Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
- “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
- Mushrooms $3.00
- “Maldini Big Breakfast” – scrambled eggs*, slow roasted cherry tomatoes, sauteed mushrooms, Tuscan pork sausage, & & “Huon Valley” smoked bacon on housemade cornbread $24.50
- Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
- Warm Fondant Chocolate Pudding - with cream + ice cream $13
- Filet Mignon - wrapped in bacon with a mushroom sauce $38
- Tempura Prawns - with nam jim dressing $21
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Fries $8
- Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
- Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
- Ginger & garlic chicken, chilli, kale $23
- Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
- Peanut butter + chocolate brownie $11
- Leafy green salad, pickled shallots $8
- Cape grim porterhouse, fried oysters, kimchi, potato puree $38
- Ox tall, gnocchi, smoked tomato jam $24
- Chicken caesar salad $23
- Squid & fries $14.5
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BBQ Spicy Fried Chicken Wings, $13.00
- pickled vegetables and chipotle sauce
- - 3 x $12.00
-
Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
-
Chocolate Marquise, $12.00
- , poached strawberries and peppermint ice cream
- -12 x $37.00
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Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce
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Margherita $18.00
- tomato and basil $
-
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
- Steak Open Sandwich - Scotch Fillet, Mushroom, Onion Jam, Rocket & Gruyere $19.50
- Crispy Fries with garlic aioli $8.50
- Gillespie’s Original Ginger Beer $5.50
- Gardens Scones $7.50
- Pepsi Max $4.30
- House Friand (GF) $4.00
- Pepsi $4.30
- Lamb Kofta Burger - Rocket, Zucchini Pickle Harissa Yoghurt, Dressing $15.90
- Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
- Kalamari - Lightly floured and deep fried $11.50
- - Seafood Saganaki $19.50
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- Taramasalata - A delectable combination of crushed caviar eggs, olive oil and lemon juice $7.50
- - Seafood Saganaki $31.50
- Additional bread $3.00 per basket
- Rice - White long grain rice, cooked using the absorption method, pine nuts, chicken stock and seasonings $7.50
- TASMANIAN MUSHROOM RAGOUT - Tasmanian mushrooms infused with white truffle oil on toasted light sourdough with 2 poached eggs, baby spinach and hollandaise sauce $16.50
- NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
- MUSHROOM POTATO STACK - Add warm chicken breast $13.00 / +$6.00
- ROASTED PUMPKIN SOUP -Add butter - (Take away available) - House-made, served with 2 slices of toasted sourdough $8.50 / + $0.50
- PANCAKES - Salted Caramel sauce and banana $10.00
- ICE-CREAM SUNDAE - 1 topping - Three scoops vanilla ice-cream with choice of toppings $6.50
- VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
- CANADIAN BREAKFAST - French toast served with 2 rashers of bacon, maple syrup and mixed berry coulis $16.00
- Beef Masala - a medium beef curry with spiced vegetables and capsicum (Entree/Main) $15.50/$18.50
- Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
- Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
- Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
- Juice - apple and orange $3.00
- Chicken Madras - a rich hot spicy chicken cooked with capsicums & coconut milk (Entree/Main) $15.50/$18.50
- Fish Masala - a succulent fillet of fish cooked in our special gravy (Entree/Main) $18.50/$25.00
- Banana & Coconut $3.00
- Braised lamb, creamy mash, rosemary $15.00
- Served with - -
- Butter roasted Brussels sprouts, chestnuts $10.00
- Grilled with grated manchego and leek $3.50
- Meatballs, grated manchego, tomato sauce $10.00 (2) / $18.00 (4)
- Smoked tofu, piquillo pepper, spiced hummus $6.00
- Pulled pork, chipotle peppers, apple sour cream $6.00
- - Two dips $5.00
- Crispy Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With crispy 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
- Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
- Frozen PIne Lime McSpider n/a
- Mustard Sauce n/a
- Grilled Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a ste n/a
- Mayonnaise n/a
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Hotcakes with Butter & Syrup - the great feeling of pouring sweet syrup over melting whipped butter, watching while it seeps between the layers of fluffy, warm hotcakes. Soft, sweet and delicious brea n/a
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Tomato braised tasmanian octopus, grilled ciabatta $19.9
- House granola, poached seasonal fruit, toasted macadamias, yoghurt $12.9
- Pomegranate glazed strawberries, caramelized white chocolate, wild rice, white lemon, yoghurt sorbet $15.9
- Ice creams & sorbets by the scoop $4.8
- Simply poached – two eggs, ciabatta $13.9
- Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
- Tomato braised Tasmanian octopus, grilled ciabatta $19.9
- Crisp Italian style base -
- Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
- Australian Prawns $19.90
- All served with chips -
- Fisherman’s Basket $24.90
- Mures Marinade $19.90
- Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
- Homemade fish fingers (3) $9.90
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
- Vegetables and Tofu $11.50
- Chicken or Beef $13.00
- Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
- Prawns $15.00
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Prawns $15.00
- Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
- Arugula - prosciutto, rocket, parmesan and balsamic $23
- Spaniolo - chorizo, red onion, pine nuts, chilli, lemon, parsley $21.5
- Pepperoni - salami, olives, capsicum $21
- Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Capricciosa - pancetta, artichokes, mushrooms, olives $22
- San Benedetto Sparkling Mineral Water (500ml) $5.5
Nest On Macquarie
Phone
0362240766
Opened hours
None
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
137 Macquarie St, Hobart, TAS, 7000, Australia
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- City of Hobart Cafes Menus