Neutral Bay Diner in Neutral Bay Menu

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Neutral Bay Diner in Neutral Bay has no menu available, but can choose from many other options such as Burrata or Gorgonzola Dolce from Enopizzeria. Cactus Blue offers many options including Linguine cactus blue - chicken, basil, chilli, spanish onion in a creamy soy and parmesan sauce and Linguine chilli prawns - baby rocket, tiger prawns and parmesan flakes in lemon scented olive oil. Thelma & Louise includes a wide range like Magic monster muffins or Toast with home made jam.

Nearby Sample Menus

Chicken and seasonal Vegetables $18.00
Curry Beef $18.00
Vegetarian Fried Noodles $13.00
Special Hot and Spicy Fried Rice $13.00
Chicken or Beef Omelette $17.00
Seafood Noodles soup $14.00
Chicken with Lemongrass and Chilli $18.00
Spicy Salt and Pepper Tofu $15.00

Beef crispy noodles $ 10.80
Soy chicken with rice $ 10.80
B.B.Q pork crispy noodles $ 10.80
King prawns wonton noodle soup $ 11.90
Vegetable laksa $ 9.80
Vegetable fried rice $ 9.80
Garlic king prawns $ 14.50
Prawn dumpling (6) $ 6.00

Salmon $14.50
1 5 Miso-Katsu
- Fried bread-crumbed cutlets in mildly spicy miso sauce (Choose from Chicken - Pork - Salmon)
25. Yakiniku
- Spicy garlic sauce (Choose from Beef - Tofu)
Tofu $10.50
All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
Pork $13.50
08. Katsu-Curry
- Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork - Salmon)
02. Misodare
- Mildly spicy miso sauce (Choose from Chicken - Tofu)

FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
PENNE PESTO Homemade basil pesto sauce served with pine nuts. $12.50 / $15.50
PENNE PESTO WITH CHICKEN Homemade basil pesto cooked with chicken topped with roasted pine nuts. N/A / $17.50
TASMAN SPECIAL Fresh king prawns, scallops, anchovies, smoked salmon, Spanish onions, drizzled with garlic and chili oil. $19.50 / $27.00
Garden Salad $7.00
James Boags Premium Light $6.00
FETTUCCINE CON MELANZANE Pan-fired eggplant cooked in napoletana sauce. $12.50 / $15.50