Address
Lvl1/ 21 Liverpool St, Melbourne, VIC, 3000, Australia
New Gold Mountain in Melbourne Menu
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New Gold Mountain in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. Stir-fried green beans and Xiao long bao from . Sichuan House offers Korchi City and MON—FRI (11:30AM - 2:30PM).
Nearby Sample Menus
- Tempura Udon - Noodle Soup with Prawn & Vegetable Tempura $10.80
- Extra Miso Soup $1.00
- Seaweed Salad $3.50
- Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
- Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
- Three Rolls with Miso Soup $6.80
- Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
- Katsu Don - Teriyaki Crumbed Chicken, Egg on Rice $8.50
- BREAKFAST-served until 2pm
- free range egg, silverbee $2.00
- -with shaved ham/provolone/tomato $10.50
-
Dr marty´s crumpets $8.50
- With spreads
-
12 Hour pulled pork benedict $19.50
- On seedy sourdough/poached eggs/pear infused/hollandaise with pear/fennel/brussel sprout slaw
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Toast $7.50
- Rustica sourdough/seedy sourdough (gfo)/with st david´s butter / spreads
-
Free range fruit toast $10.00
- On rustica toast (gfo)
- roasted tomato hash brown $4.00
- Spicy tuna tataki
- Kingfish sashimi, Asian dressing
- Fantastic prawns
- Fantastic prawns
- Kingfish sashimi, Asian dressing
- Den fried chicken
- Cheese & Sake matching 18.00
- Sweet corn 'kaki-age' 11.00
- Charcuterie-Platte & Kaseplatte $29.00
- Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
- Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
- Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
- Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
- Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
- Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
- Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
- Please note that all dishes may contain traces of nuts, eggs, dairy & crustacean, refer to our friendly staff for dietary requirements, menu subject to change without notice
-
Yum cha basket $27.00
- Pork & prawn siu mai x4, prawn har gao x4, char siu (BBQ pork) bao x3
-
-3x Pork xiao long bao
- Juicy pork dumplings filled with gravy
-
Golden monkey basket $96.00
- 4-6 People, pork xlb x6, chicken & prawn xlb x6, sui mai x6, beef shui jiao x6, vegan shui jiao x6, bao of your choice x6
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-Egg custard bao
- Sweet egg custard bun
-
-3x Pork, prawn & chive shui jiao
- Pork, prawn & chive dumplings
-
-3x Beef shui jiao
- Beef, onion & coriander dumplings
-
-3x Vegan shui jiao (V)
- Choy sum, mushroom, & vermicelli green dumplings
-
Gyouza $15.00 (8pcs)
- House made Gyouza, served with Mugen's special sauce
-
Pipi-Sake Mushi $15.00
- Market fresh Pipies - braised with garlic, sake, butter and Mugen Soy Sauce garnished with fine chopped chives
-
Chips $6.00
- With Green Laver and Salt
-
Clockwork Orange $18.00
- Belvedere Pomarancza, Grand Marnier, Licor 43. Espresso, Orange Bitters, Orange Marmalade & Shaved
-
Ebi-Mayo $15.00
- Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
-
Requiem for a Dream $18.00
- Agwa, Massenez Creme de Citron Vert et Gingembra, Frangelico, Apple Juice, Lime Juice, Pepper & Sugar
-
Juliet Apothecary $18.00
- Marie Blizzard Parfait Amour, Tanqueray, Maraschino Liquer, Grapefruit Juice & Sparkling Wine
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Sugar Peas $8.00
- Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
- Chicken and pistachio galantine, cumberland sauce & watercress leaves $19.50
- Sautéed green beans, toasted almonds $9.50
- 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
- Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
- Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
- Pommes frites $9.50
- Charcuterie board Selection of pâtés, terrine, cured meats & pickles $29.50/for 2 people
- Lemon meringue, blueberry lime compote $18.00
- Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
- Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
- Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
- Kingfish sashimi, wasabi, pickled cucumber, sticky soy, sesame and bonito mayonnaise, crisp rice noodles $30
- Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
- Gold band snapper, corn croquettes, garlic aioli, anchovies, chorizo, chermoula, parsley and lemon $51
- Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
- Cheese selection served with moscatels, fruit loaf and lavoche $28
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C2. KAISEN RAMEN $11.80
- Assorted Seafood Noodle Soup
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A5. OYAKO DON $10.80
- Chicken & Egg On Rice
-
A6. KATSU DON $10.80
- Deep Fried Crumbed Pork & Egg On Rice
-
Inari $2.00
- (Octopus salad)
- Salmon Sushi $8.80
-
B4. TERIYAKI BENTO $14.80
- Teriyaki Chicken & Spring Roll
- Soft Shell Crab $3.00
- Assorted Sushi $8.80
-
Mandu $8.00
- Korean style fried pork dumplings
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Chicken Bibimbap
- Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
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Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
- - Ramyeon $2.50
-
Sundubu Jjige $16.00/$25.00
- Soft tofu, seafood, and vegetables in hot and spicy soup with rice
- S $17.00
- - Egg $3.00
-
Dwaeji Gukbap $16.00
- Mixture of pork in soup with rice
- Bruschetta
- Journal club sandwich with potato crisps $14.50
- Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
- Journal club sandwich with potato crisps $14.50
- Porridge with stewed apples, pecans, honey & cinnamon $9.00
- Winter fruit compote, yoghurt, honey & chia seeds $7.00
- -Pumpkin, feta & pepitas $8.00
- -Swiss brown mushrooms & dukkah $9.00
-
Sakana fried curry don $12.80
- Crumbed fish fillet with curry on rice
-
Tori Ramen $13.50
- Grilled chicken fillet with vegetables ramen in miso soup
-
Gyu Shogayaki $14.80
- Sliced beef pan fried with ginger sauce served with salad
-
Yasai yaki $10.80
- Stir fried mixed veges
-
Flame hotate $6.80
- Flame scallop
- -Main $20.50
-
Unagi fried rice $14.50
- Special fried rice with tasty smoked Eel
-
Yaki udon / soba $13.50
- Soft fried udon / noodle with pork and veges
- 12. Vegetarian Dumplings (3 Pieces) $5.80
- 48. Fried Rice with Salted Fish and Diced Chicken $9.80
- 7. Spring Rolls (2 Pieces) $3.80
- 10. Wuxi Shao-Long Bao (6 Pieces) $7.80
- 54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
- 37. Fish Fillet with Pickled Vegetable with Rice $9.80
- 36. Sliced Fish in Hot Chilli Oil with Rice $9.80
- 59. Shanghai Fried Noodles $9.50
- Fried green tomato burger, hot sauce, sesame mayo (V) $14.00
- French fries with old bay, & blue cheese sauce $9.00
-
Cobb salad $12.00
- Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
- Sides - Don'T Be Shellfish, Share Some Around...
- Southern fried $4.50
- -300 - 400g crab $18.00
-
Six piece $24.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
- Soft shell crab burger, hot sauce, sesame mayo $18.00
- Délice de Bourgogne, Burgundy France $14.00
- Spiced chicken salad w za’atar-roasted cauliflower, moghrabieh, sumac & herbs $22.00
- Charcuterie w rillettes & terrine $15.50
- Ploughman’s board $14.50
- Smoked salmon w sour cream & chives 50G $12.50
- Olives & Almonds $7.50
- Mountain Man, Geelong Victoria $15.00
- Freshly Baked Croissant w spreads $4.00
New Gold Mountain
Phone
0396508859
Opened hours
Mon 5 PM to 3 AM
Tue 5 PM to 3 AM
Wed 5 PM to 3 AM
Thu 5 PM to 3 AM
Fri 5 PM to 5 AM
Sat 6 PM to 5 AM
Sun Closed
Price
$10 - $20
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food , Wine Bar
Features
Dine in , Takeaway , Cash
Lvl1/ 21 Liverpool St, Melbourne, VIC, 3000, Australia
- Melbourne Pub Food Menus
- Melbourne Wine Bar Menus
- Inner Melbourne Pub Food Menus
- Inner Melbourne Wine Bar Menus