New Gold Mountain in Melbourne Menu

New Gold Mountain in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Kim Sing Restaurant offers many options including Sweet corn chicken soup and Short soup. Seoul Garden Restaurant includes a wide range like Sashimi or Yukee. Stir-fried green beans and Xiao long bao from . Sichuan House offers Korchi City and MON—FRI (11:30AM - 2:30PM).

Nearby Sample Menus

  • 133. Pork Spare Ribs with Mandarin Sauce $24.00
  • 73. Spring Roll (2) $7.00
  • 126. Cantonese Style Beef Fillet $27.00
  • 56. Beef & Chinese Broccoli Fried Noodles $18.00
  • 129. Shredded Beef with Sweet & Sour Sauce $27.00
  • (Special Fried Rice Base + $6.00)
  • 186. Deep Fried Bean Curd with Spicy Salt & Chilli $18.00
  • 146. Szechuan Seafood in Clay Pot $28.00
  • Live Abalone: Natural Wok Fried Seasonal
  • Wasabi Mayonnaise Duck Web $12.00
  • IMPORTED BEER: Asahi Super Dry (Japan) $8.00
  • Sauteed Diced Grain-Fed Steak with Black Pepper $35.00
  • Glutinous Rice Ball (with Creme de Red Bean, Creme de Almond or Sweet Ginger Soup) $8.00
  • IMPORTED CHINESE TEA (Taiwan) - Dong Ding Oolong $9.00/pot
  • Live Fish: Murray Cod - Steamed in Homemade Spicy Bean Sauce Seasonal
  • Wok Fried Lucky Crab in XO Sauce Seasonal
  • Local and imported cheese served with fruit bread and quince paste $12/$23/$33
    • Please ask staff for details
  • Soup of the day $14.00
  • Roasted corn and fine herbs risotto with crispy prosciutto $25.00
  • Free range chicken cotoletta, colcannon & watercress $26.00
  • Cauliflower and green pea fritters, house cured beetroot salmon minted yoghurt $18.00
  • Roasted mushrooms $5.00
  • Avocado $5.00
  • Baked camembert, garlic and rosemary, garden salad $18.00
  • Mango Pomelo Sago Served with Mango Sorbet $13.80
  • Scallop with Snow Peas $36.00
  • SAN CHOI BOW
    • Diced lobster & seafood wrapped in crisp lettuce leaf
  • DESSERT
    • Fresh fruit platter
  • Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
  • Chicken Fillet on Skewer (2pcs) $9.00
    • (with satay sauce)
  • Bean Curd Soup $7.00
    • With diced seafood
  • Coriander Soup $7.00
    • With fish & consomme
  • Soup of the Day, crusty bread (G*) $12.50
  • Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
  • 350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
  • Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
  • House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
  • House made Quiche, salad Ham and cheese or Vegetable $12.50
  • Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
  • Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
  • Garlic naan $4.00
  • Mixed pickle $3.00
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Jeera rice $8.00
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Peas pulao $10.00
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • -Add chips $3.50
  • Sourdough toast $5.50
    • Butter, yarra valley jam, vegemite, honey, peanut butter
  • Smashed avocado $11.50
    • Avocado, danish feta, minted peas, lemon, toast
  • Lamb & rosemary chipolatas $12.50
    • With fried egg, house kasundi, toast
  • Soup $9.50
    • In house soup with sourdough toast
  • Mushroom and haloumi burger (V) $12.00
    • Field mushroom, haloumi, kasundi, rocket with crinkle cut chips
  • Daily sandwiches & salads available at fridge
  • All sandwiches are served on white Vienna bread
  • NEW Chocolate & Salted Tart 8.50
    • 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
  • Junior Belgian Spoil 9.00
    • Chocolate Cherry Royale, Chocolate Ice Cream and a milk chocolate Teddy Pop. NF
  • Chocolate Cherry Royale 4.00
    • Sour cherry jam and marshmallow on a crisp buttery biscuit, smothered in 34% milk chocolate. NF
  • 2 $4.60
  • + Add a scoop of ice cream to any dessert 4.00
  • Junior Hot Chocolate 4.00
    • Our famous Belgian hot chocolate. served warm, not hot. GF NF
  • Heart Pop 3.50
    • in milk or dark chocolate GF NF
  • Spice salt squid $18.00
  • Fried vegetable combination $14.00
  • Dumplings in noodle soup (6 pcs) $9.00
    • All the dumplings can be served in noodle soup
  • Salty fish with eggplant in hot-pan $16.00
  • Chinese broccoli with garlic sauce $14.00
  • Fried rice with chicken in sweet chilli sauce $10.50
  • Eggplant & minced pork in hot-pan $17.00
  • Seafood combination & beancurd soup $5.00
  • Coral Trout Fillet with Ginger and Spring Onion $20.80
  • Fresh Spinach and Minced Beef Soup $6.80
  • Vegetarian Fried Rice (L/S) $13.80 / $9.80
  • Steamed Assorted Dumpling (4 pcs) $9.80
  • Shredded Duck Soup $7.80
  • Peking Toffee Apple / Banana $10.80
  • Calamari with Szechuan Chilli Sauce $23.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Nutella w/ coconut $7.50
  • Smoked salmon, cream cheese, capers & Spanish onion on rocket $7.00
  • Soy Milk $0.50¢
  • Almond chicken, whole egg mayo on mixed greens $7.50
  • Lemon Sugar ALL $6.00
  • Apple, cinnamon & raisin & double cream
  • Bacon, lettuce, tomato & mayo (BLT) $9.00
  • Italian meatballs (served warm) with tomato relish & parmesan cheese $7.50
  • Regular $4.95
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
  • Regular $4.95
  • Sliced beef pastrami $16.90
  • Local $7.00
  • The Carolina $10.90
    • Pulled pork scotch fillet With coleslaw and BBQ sauce
  • Big Girl $79.00
    • Feeds 1 - 4 Saucy beef brisket, pulled pork scotch fillet, saucy pulled chicken, 1/2 rack of your choice of ribs with 2 jumbo sides
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Stri Fried Fresh Scallops in Ginger Sauce $7.50
  • Braised Sliced Beef with Satay Sauce $22.00
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Pan Fried Scallops with Minced Prawn Meat $32.00
  • Law Hon Jai (dish for monks) $21.00
  • Lychee & Ice Cream $7.00
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • ●Pizza
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • Open 7 days / 15% surcharge on public holidays due to the nature of our restaurant, substitutions are politely decline and we are unable to split bills
  • Seasonal greens $12.00
  • Smoked pork & potato croquette, aioli (3) $12.00
  • Chargrilled octopus $19.00
    • capers, currants, sunflower seeds
  • Fettuccine veal ragu $25.00
    • parmesan
  • Eggplant frites $13.00
    • cumin dip
  • Greek salad $15.00
    • tomatoes, cucumber, red onion, olives, capers, feta
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Ricotta and spinach Agnolotti $24.00
    • noisette butter, pine nuts, salted ricotta
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • (gluten free pasta available)
New Gold Mountain

New Gold Mountain

location

Address

Lvl1/ 21 Liverpool St, Melbourne, VIC, 3000, Australia

phone

Phone

0396508859

clock

Opened hours

Mon 5 PM to 3 AM Tue 5 PM to 3 AM Wed 5 PM to 3 AM Thu 5 PM to 3 AM Fri 5 PM to 5 AM Sat 6 PM to 5 AM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food , Wine Bar

features

Features

Dine in ,  Takeaway ,  Cash

Location
Lvl1/ 21 Liverpool St, Melbourne, VIC, 3000, Australia
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