SANG CHOY BOW FINELY MINCED PORK FILLET, CHICKEN TOSSED WITH WATER CHESTNUTS, BAMBOO SHOOTS AND MUSHROOMS SERVED WITH PIECES OF LETTUCE WHICH IS USED TO WRAP THE MEAT IN. N/A
EGG FLOWER SOUP N/A
STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A
Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
Falafel or Lamb Chermoula - with Pita Bread, Baba Chanoush and a Salad of Cucumber, Cherry Tomato Parsley, Spanish Onion, Marinated Olives and Fetta N/A
BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A