Address
Shop 205-206,Spencer St, 201 Spencer St, Melbourne, VIC, 3000, Australia
New Zealand Natural Ice Cream in Shop 205-206,Spencer St, 201 Spencer St Menu
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New Zealand Natural Ice Cream in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Parliament House (Strangers Corridor) offers many options including Creamed mushroom soup, truffle oil & black pepper and Tempura fried okra, cucumber yoghurt, mustard seed & curry salt. Oriental Spoon includes a wide range like *Seaweed Soup: or 1. Curry Donkatsu. All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce from . Movenpick offers Self Preservation and Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey.
Nearby Sample Menus
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Tofu curry don $6.50
- Japanese curry with tofu on rice
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Niku udon $8.30
- Beef with thick noodle soup
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soba salad $8.30
- cold buckwheat noodles with salad
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Niku soba $8.30
- Beef with thin buckwheat noodle soup
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Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
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Sukiyaki don $6.90
- Thinly sliced beef on rice
- -Miso soup $1.50
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Sashi don $9.80
- Raw salmon / ocean trout slices on rice
- Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
- Sweet potatoes, garlic, rosemary salt $9.00
- Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
- Chargrilled whole garfish, truffled cous cous, Chimmichurri $19.00
- Peppered mackerel Brandade, salsa verde, grissini $9.00
- Crumbed pork belly, spicy black beans, sauteed silverbeet & lemon $29.00
- Peninsular honey panna cotta, ginger breads $12.00
- Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
- SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
- VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
- WILD ROCKET, SHAVED PARMESAN SALAD $9.00
- RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
- SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
- PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
- POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
- BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
- Roast Duck (Half/Whole) $28.00/$52.00
- IMPORTED CHINESE TEA (Taiwan) - Jasmine Tea $9.00/pot
- SPIRITS & APERITIFS: Tequila / Campari $9.00
- Live Fish: Murray Cod - Fish Porridge Chao Zhow Style Seasonal
- Fresh Oyster Porridge Chao Zhow Style $20.00
- Homemade Prawn Paste Congee with Shredded Lettuce $18.00
- Live Fish: Coral Trout - Steamed with Ginger & Spring Onion Seasonal
- SPIRITS & APERITIFS: Canadian Club $9.00
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Green pea & avocado smash $18.50
- On rustica sour with meredith goat curd/poached egg/tsire spice
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Croissant by rustica $7.00
- With spreads
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Gin cured salmon $19.50
- With potato & zucchini rosti/oven dried tomatoes/poached egg/whipped creme fraiche/garlic/black pepper crumbs
- Mixed leaf salad $6.00
- MAINS-please see board for daily specials
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Charred octopus $17.00
- With baby fennel/orange/dill/micro greens/fried capers
- TAPAS-served from 12pm
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House made ricotta waffles $18.50
- With double smoked bacon/maple syrup/black pepper mascarpone
- Fresh Scones, raspberry jam, whipped cream $7.50
- - Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00
- Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
- Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
- Y&J’s Bacon & Egg, sourdough toast (available until 12pm) (G*)(D) $15.00
- Field Mushroom Burger on a brioche bun with roasted eggplant, capsicum & haloumi cheese, lettuce, tomato and beetroot relish with fries & tomato relish $22.00
- Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
- House made cakes, muffins & desserts daily specials N/A
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Belgian Spoil 17.00
- The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
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NEW Chocolate, Raspberry & Vanilla Cream Puff 6.50
- Chocolate choux pastry filled with vanilla cream and raspberry coulis. NF
- All sandwiches are served on white Vienna bread
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Apple & Walnut Brioche Swirl 6.50
- Laminated brioche with milk chocolate, apple and walnuts, coated in a sticky apple glaze. Baked daily and available until sold out.
- 2 $4.60
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Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
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Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
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NEW Dark Chaos Reveal 10.50
- White chocolate semifreddo with a mandarin puree centre on a pistachio base, encased in a dark chocolate dome. Served with warm chocolate sauce.
- Crisped confit duck and rice noodle salad with shredded daikon and coconut, candied cashews and Asian herbs, soy and ginger dressing (GF / DF) $22.50
- Risotto of wild mushrooms, taleggio and freshly shaved tasmanian black truffles (GF / NF / VEGAN / DF) $29.00
- Corn fed chicken breast with wild mushroom ragu and potato fondant, Brazil nuts and parsley oil (GF) $29.50
- Milk chocolate mousse, pistachio crème patissiere with feuilletine and strawberries $12.50
- Roasted pumpkin and ancient grain salad, toasted pepitas, fresh herbs, nuts and cumin spiced organic yoghurt (V) $19.00
- Spicy buffalo chicken wings with house hot sauce (NF) $13.50
- Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
- Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
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Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta
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Eggs on toast $7.90
- Scrambled/poached/fried
- Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
- Bacon & eggs on toast $9.90
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Granola $11.00
- Served with low fat yoghurt & berry coulis
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Porridge $8.00
- Served with low fat yoghurt & berries
- Till 1:30pm
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Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
- -Members $16.80
- -Members $8.00
- Sticky date pudding with butterscotch sauce & vanilla ice cream
- -Members $7.00
- -Non members $9.00
- -Non members $14.00
- -Members $14.20
- -Members $12.50
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54. Rice Vermicelli Fried Noodle Crab Meat $13.00
- Mien xao cua
- 88. An egg $1.50
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38. Khao Paad Thai Fried Rice $11.50
- Com chien kieu Thai
- 85. A piece of Crispy Chicken $8.00
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70. Fresh rice paper roll with Prawn, Chicken/ Vegetables $8.50
- Goi cuon ( tom / ga / chay)
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74. Calamari Skewers $8.00
- Muc Ghim
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30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
- Com ga xao sa ot
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53. Stir-fried chicken with cashews on rice $12.00
- Com ga xao hat dieu
- Wonton Noodle Soup $9.90
- Macaroni Soup with Grilled Chicken Chop (option Instant Noodle) $9.90
- Black Sesame Ice Cream $4.50
- Green Tea Ice Cream $4.50
- Fried Chicken Chop Rice Set - Deep fried crumbed chicken chop marinated with a traditional recipe $10.50
- Pan-Fried Chicken & Shitake Mushroom Dumpling 6 Pcs $5.20 / 12 Pcs $8.90
- Fried Chicken Chop Fried Rice - Crispy fried chicken chop served with our signature fried rice $11.90
- Sauteed Fish Fillet and Prawns with Scrambled Egg Sauce with Rice - Wok tossed fish fillet and prawns in egg sauce $11.50
- Vegetarian Combination Fried Rice S $ 12.00 / L $15.00
- Combination Fried Rice S $12.00 / L $ 15.00
- Sauteed Sliced Chicken with Black Bean Sauce $22.00
- Chicken with Lemon Sauce $22.00
- Sliced Chicken with Szechuan Chilli Sauce $22.00
- Deep Fried Crab stuufed with Minced Prawn Meat $9.50
- Deep Fried Crispy Skin Chicken (Half Bird) $22.00
- Chinese Sausage $6.50
- Focaccia $7.00
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Saganaki $17.00
- fruits in syrup
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Spaghetti Carbonara $23.00
- pancetta, garlic, chilli, egg, parmesan
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Peperoncino $24.00
- napoli, fiore di latte,mozzarella, bell peppers, chorizo, garlic, chilli
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Chips $11.00
- aioli, tomato sauce
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Zucchini $23.00
- napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
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Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
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Barbecued Striploin steak $38.00
- Grass fed, 60 days dry aged (350gr) Gippsland
- 118. Sweet & Sour Tofu $18.80
- 007. Mango Combo with Sago $8.80
- 045. Sliced Beef in Szechuan Hot Chilli Oil $23.80
- 004. Black Fungus in Vinegars $9.80
- 089. Stir-fried BBQ Pork with Vegetables $19.80
- 007. Mini Pork Ribs in Sweet Soy Sauce $9.80
- 017. Stir-fried Prawn and Scallop with Scrambled Egg White $23.90
- 009. Peking Dumpling (Pork) - 6/12 pcs $6.90/$11.90
New Zealand Natural Ice Cream
Phone
0386897633
Opened hours
Mon 8 AM to 6 PM
Tue 8 AM to 6 PM
Wed 8 AM to 6 PM
Thu 8 AM to 6 PM
Fri 8 AM to 8 PM
Sat 8 AM to 6 PM
Sun 8 AM to 6 PM
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Desert , Ice Cream
Features
Dine in , Takeaway , Cash
Shop 205-206,Spencer St, 201 Spencer St, Melbourne, VIC, 3000, Australia
- Melbourne Desert Menus
- Melbourne Ice Cream Menus
- Inner Melbourne Desert Menus
- Inner Melbourne Ice Cream Menus