New Zealand Natural Ice Cream in Melbourne Menu

New Zealand Natural Ice Cream in Melbourne has no menu available, but can choose from many other options such as D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage from Empress Of China. Juicy Bao offers many options including A1 Pork spring rolls - 2pcs and A2 Vegetarian spring rolls - 2pcs. Rice At Collins includes a wide range like Home Made Chicken Dim Sim (Steam or Fried) or Chicken Spring Roll or Vegie Spring Roll. Sourdough toast and -Add gluten free bread from . Cafe Issus offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.

Nearby Sample Menus

  • -Miso soup $1.50
  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • soba salad $8.30
    • cold buckwheat noodles with salad
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Wild boar, hot water pastry pie, orange, onion chutney $19.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Victorian cheese selection, quince paste, pear & crackers $12.00
  • -Spicy moroccan chicken
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • -Add gluten free bread $2.00
  • Eggplant chips $8.90
    • Served with housemade mayo
  • Pancakes $11.90
    • Served with fresh strawberries and maple syrup
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • -Buffalo mozzarella
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
  • Mint chutney $3.00
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • -Large $6.00
  • Onion salad $4.00
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Onion chilli kulcha $6.00
  • Condiments $0.50
    • Each
  • Chicken tenderloins $8.00
  • Tabouli $1.00
    • Each
  • Parma, chips $15.90
  • Hot roasts $11.00
    • beef, pork, turkey
  • Full salad $6.00
  • Tuna mix $6.50
  • -Plain omelette $8.00
  • Veggie Spring Rolls (3) $7.80
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Ginger Prawn Dumplings (3) $8.80
  • Roast Duck Dumplings With Peking Sauce (3) $8.80
  • Prawn, Shallot, Wood Ear Mushroom, Sesame & Bamboo Dumplings In a Spring Onion Dressing (6) $10.80
  • Plain Jane Steamed Rice (1) $3.00
  • Steamed Wrap (2) $2.00
  • House Made Fresh Bao’s (2) $5.50
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • 30g - Cecina, celeriac remoulade 16.00
  • Organic soft Chocolate, smoked almond & wattleseed ice cream 16.00
  • 15 Min. - Madeleine, filled with lemon curd 3.00 each
  • Fried spiced cauliflower 6.00
  • 30g - Capocollo 14.00
  • O'Connor beef, cipollini & pancetta 38.00
  • 30g - Lonza 14.00
  • *order side dishes separately
  • MIXED SOUVLAKI 14.50
    • combination of marinated lamb and chicken giros from spit in pita
  • Our traditional chef dimitra melios's home style dishes
  • QUAILS 35.00
    • two quails marinated in oregano, white wine & Greek spices, chargrilled and served with Greek salad & chips
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • All giros and grills served with Greek salad & chips
  • large 29.50
  • 5 PEOPLE OR MORE
  • Eggs On Toast $10.00
  • Avo Mash $14.00
  • Eggs Benedict $12.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • Toaster Muesli $6.50
  • Toast $5.00
  • Fruit Toast $5.50
  • 301. Prawn & Chicken Breast Fillet
  • 103. Fried Chicken $11.00
  • M $12.50
  • 6. Chicken & Heart (GF)
  • S $11.50
  • 8. Beef Special
    • (beef, brisket, beef balls, tendon, tripe, sausage, bone marrow) (GF)
  • 15. Beef & Bone Marrow (GF)
  • 10. Beef & Brisket (GF)
  • Char siu bao $2.70
    • bbq pork
  • Crispy Eggplant Gua Bao (V) $5.20
    • Sticky sauce / coriander and spring onion
  • Veggie Pack (V) $9.70
    • Choi bao / taro bao / fried silky tofu gua bao
  • Taro Crisps $6.00
  • Ice Cream Bao $4.90
    • (ask for available flavours)
  • Breakfast Bao $4.90
    • (lightly fried egg & bacon)
  • Sweet Potato Fries $6.00
  • Traditional Wonders $11.50
    • Da pork bao / char siu bao / choi bao / nai wong bao
  • Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
  • Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00
  • Scotch Fillet - 250 gram Scotch Fillet cooked to your liking. Served with chips & side salad & choice of sauce $30.00
  • Soup of the Day $11.00
  • Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Small $10.50
  • 87. A bowl of Soup $1.00
  • Large $12.50
  • 1. Special Beef (Brisket Tendon, Tripe, Beef Ball, Rare Beef)
    • Pho bo dac
  • 46. Hokkien Noodle with Beef and Chicken $12.00
    • Mi Phuc Kien
  • 71. Satay Chicken or Squid Skewers $8.00
    • Ga sa te xien/ Muc xien
  • 84. A piece of Grill Chicken $8.00
  • 34. Rice with Grilled BBQ Chicken $11.50
    • Com ga nuong
  • Pumpkin ravioli, browned sage butter, pine nuts, baby herbs (V) $22.00
  • Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
  • Garden salad, house dressing $9.00
  • Smoked bacon $5.50
  • Homemade hash brown $4.00
  • Charcuterie for 2 lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread (GFO) $28.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • Chilli chicken $12.80
    • With steamed rice
  • Soft egg noodles $13.80
    • With bean shoot and saya
  • Shredded pork and garlic shoot $13.80
    • With steamed rice
  • Salt and pepper spare ribs $12.80
    • With steamed rice
  • Chilli broth beef $20.80
  • Szechuan aromatic duck steamed and fried till crispy $26.00
    • Served with plum sauce
  • Fried "hor fun" $13.80
    • With beef and shallot
  • salt and pepper calamari $23.00
New Zealand Natural Ice Cream

New Zealand Natural Ice Cream

location

Address

Flinders St Railway Station Kiosk 1 Concorse,, Melbourne, VIC, 3000, Australia

phone

Phone

0396291979

clock

Opened hours

price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Desert

features

Features

Dine in ,  Takeaway ,  Cash

Location
Flinders St Railway Station Kiosk 1 Concorse,, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines