New Zealand Natural in Sydney Menu

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New Zealand Natural in Sydney has no menu available, but can choose from many other options such as Steamed king prawns dumplings (4pcs) or Live lobster with dry scallop in supreme broth from Zilver Restaurant. Neptune Palace Restaurant offers many options including Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Cup Cakes On Pitt and Lemon.

Nearby Sample Menus

Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
Green beans, thyme and sake butter $15
Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
“Milks” - Milk chocolate, coconut yoghurt, rice milk pudding, goat milk dulce de leche sheep milk sorbet, milk cake, milk crisp, yuba N/A
W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
Creamed corn, tarragon and lime butter $15
“Spring chocolate forest” - Soft chocolate, hazelnut and almond praline, lavender and honey cream, blackberry sorbet caramel and shiso vinegar jellies, green tea, licorice, chocolate twigs N/A

Streetwise Feast - 2 x Original Recipe Chicken - 3 pieces 3 x Original Tenders 6 x Kentucky Nugget x 1 2 x Seasoned Chips - Large 1 x Sauce Sweet Chilli 1 x Sauce Sweet & Sour $19.95
Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
Original Recipe Chicken 5 Pieces $12.95
Chocolate Mousse $2.50
Coleslaw Regular $3.75
Grilled Taster Box $3.75
BLT Twister - $6.95
Bacon & Egg Roll $3.95

Cinnamon Vienna Toast $3.00
Bacon and Egg Sandwich or Wrap $5.00
Omelettes $7.00
Chicken Schnitzel with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00
Sole Mare Tuna with basil oil, lemon and chive mayonnaise, eggplant, capsicum, roma tomatoes, lettuce and rocket. $10
Roasted Vegetables with basil oil, lemon and chive mayonnaise, tasty cheese, roma tomatoes, lettuce and rocket. $10

BACON BENEDICT grilled bacon, mushrooms, poached eggs and english muffin served w/ house hollandaise. $15.00
THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
WAGYU BEEF BURGER with lettuce, tomato, cheese, tomato relish and aioli. $15.50
SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
MUSHROOM ROLL (v) sautéed spinach, mushrooms, roasted tomato and avocado smashed. $11.00
SPICY CHICKEN ROLL with tomato salsa and aioli. $12.00
TOAST (2 slices) choice of sourdough / soy-linseed / rye / turkish served w/ butter and a choice of spread on side - honey / vegemite / peanut butter / nutella / marmalade / berry jam. $6.50
AVOCADO ON TOAST (v) avocado, tomato, feta & arugula served on organic sourdough. $12.00

Koutei - Sesame Salad/Miso Soup/Sashimi/Tempura/King Prawn/Perch Fillet/Scallop/Chicken Teriyaki/Miso Yaki Steak/Fried Rice/Teppan Vegetables/Green Tea $56 / p
Teppan Tofu With Baby Corn In Miso Sauce $21
Teppan Tofu With Baby Corn In Miso Sauce $21
Maguro Teriyaki Steak (Tuna) $31
Yasai Udon (Noodle With Veggies) $14
Ika (Cuttlefish, 250G) $27
Oshinko (Pickles) $5
Tsukudani (Dry Beef Marinated And Cooked In Our Own Sauce) $12

Raspberry $50
Cherry Ripe each: $2.50, dozen: $27.00
Chocolate with Chocolate cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Lemon Meringue each: $2.50, dozen: $27.00
Sticky Date each: $2.50, dozen: $27.00
Strawberry each: $2.50, dozen: $27.00
Valentine 10 N/A
Vanilla with Butterfly $50

Sour Cherry Tart $6.50
Iced Coffee/ Iced Chocolate $5.95
Wholemeal Scone with ricotta and jam $4.95
Prosciutto & Bocconcini sundried tomatoes and basil pesto $16.95
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Grilled Chicken Breast & Smoked Mozzarella rocket and herb dressing $15.95
Orange & Poppy Seed Cake $6.50
Kosciuszko Pale Ale $7.00

Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Pan seared barramundi, carrot puree, fennel salad $39
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Marinated sicilian olives $7
Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Pumpkin, caramelised onion, fetta, parmesan $22

Greek Salad w/ imported fetta cheese $13.40 / $17.60
Anchovies (served in olive oil) $9.10
Fried Eggplant (served with home made garlic sauce) $8.80 / $16.10
Imported Bulgarian Fetta $10.30
Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
Vegetarian Moussaka (layers of zuchinni, silverbeet, lentiels, eggplant and potato topped with bechamel sauce) $19.50
Greek Salad w/ local fetta cheese $11.90 / $16.60
Lamb Souvlaki (tender lamb pieces hand cut in cubes marinated with olive oil, wine and oregano served with garden salad and chips or steamed vegetables) $24.50

Green vegetables with lemon oil $15
S A L M O N confit of King salmon with apple, dill and horseradish N/A
C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
Salad of tomatoes, capers, basil and white balsamic $15
L A M B roasted rump of lamb with sugar loaf cabbage, sweetbreads, sorrel and salt bush N/A
Salad of green beans with quinoa and pear $15
T R U F F L E kipfler potatoes poached in butter milk with shaved truffles, brioche, parmesan and roasted onions * N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A

Ham / Salmon / Bacon / Chorizo / Haloumi $4
Warm Pulled Lamb Shoulder rocket, chickpeas & eggplant with lemon oregano $22
Garlic & Herbs Toasted Country Bread Slices $6
Smoked Trout with kipfler potato, witlof, ruby grapefruit, fennel & almonds $22
Tea English Breakfast / Earl Grey / Rooibos (caffeine free) $4
Flavoured Chai tea/ Arabian Mint/ Sencha $4
Lemon lime bitters $4.5
White Wine Mushroom Risotto with feta cheese & fresh herbs $18

Vegetarian udon $11.95
- noodle soup with vegetables
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice

The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
All sandwiches includes a glass of house beer, red or white wine or a softdrink -

Seasoned wedges with sour cream and sweet chili sauce $8.5
Coq au Vin with pilaf rice & greens $19
Tandoori chicken salad with toasted naan bread and mint yoghurt dressing $16
Pumpkin penne – roasted pumpkin, pine nut, spinach, feta and olive tapenade $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Wagu bangers and mash – Wagu beef sausages, caramelised onion, creamy mash and peas $18
Garlic, chili & tomato prawn pot with crusty bread $16
Beef and bourguignon pie with creamy mash, tomato relish and gravy $16