New Zealand Natural in Manly Menu

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New Zealand Natural in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Honey or Honey + Pepper Sauce – Chicken $17.00
Short Soup (wontons) $7.50
Seafood Sang Choy Bau (4 pcs) $16.50
Hot & Sour Soup (chicken, tofu & seafoods) $8.50
Crispy or Salt Pepper Soft Shell Crab (Entrée) $15.80
Steamed Fish Fillet with Ginger & Shallot $19.50
Prawn Dumpling (4 pcs) $8.00
Fresh Herbs Sauce - Chicken $18.00

PROSCIUTTO $23.00
- w/artichoke, truffle, asparagus, and rocket
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños
GARLIC (V) $14.00
- Hand stretched pizza base w/ confit garlic, buffalo mozzarella, and rosemary sea salt
PORK BELLY $22.00
- Thinly sliced w/chili flakes, eggplant, buffalo mozzarella & citrus glaze
MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
SCOTCH FILLET 300G (GF) $33.00
- Cauliflower puree, curried butter, baby carrots, potato
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
OYSTERS – 1/2 DOZEN DOZEN (GF)>>Pacific oysters served natural w/ white balsamic mignonette

PALAK KE KEBAB Garden fresh young spinach and roasted lentil patties seasoned and grilled on hot plate. $6.90 / $8.90
BUDGET MEAL (Per person) BUDGET MEAL Consists of Vegetable Samosa, Butter Chicken, Rogan Josh and Mixed Vegetable. $22.90 / $25.90
MANGO KULFI A traditional home made mango flavoured Indian ice cream. $4.90 / $6.90
GAJAR KA HALWA Cooked carrots puddings in milk with dry fruits and nuts. $5.90 / $6.90
RASMALAI Sweet cottage cheese dumplings flavoured with saffron and green cardamom. $5.90 / $7.90
MURGH MALAI TIKKA Succulent Chicken breast fillets in yoghurt and cashewnut paste skewered & barbequed gently. $9.90 / $11.90
CHICKEN BIRYANI Long grain scented basmati rice and diced chicken morselflavoured with special spices and herbs. $13.90 / $17.90
PUNJABI FISH MASALA Rural style fish curry cooked in Grandmother’s old recipes. $15.90 / $19.90

Moroccan Herbal Tea $5.00
Afro BBQ Chicken - tender chicken breast fillet marinated in vinegar, cumin, parsley, chilli and garlic,served with crushed avocado, spiced Pontiac wedges and a spicy tomato, coconut sauce $28.50
Soul Sardines - fresh filleted sardines marinated in a blend of exotic herbs and spices, lightly panfried and Immersed in a spicy tomato sauce $16.50
Date and Kahlua Crêpes - Thin crepes served with a rich and crepe sauce of date and kahlua $13.90
Moroccan Green Mint Tea - Mint tea or Naa Naa – A gift from Allahthe traditional tea of Moroccan hospitality a fragrant mysterious tea and a perfect way to complete your meal $5.50
Couscous Royale - combination of marinated lamb and chicken pieces and beef merguez, sausages served on a sizzling hot plate with a tasty vegetable broth and fluffy couscous with sweet chickpeas $48.50
Natural 1/2 Dozen: $17.00, Dozen: $31.00
Breathless Briouats - filo cigar pastries filled with spiced marinated chicken and almonds and served with sweet saffron sauce $16.00

SAUCES (25ML) Mayonnaise Our smooth and creamy take on a traditional mayo - perfect for dipping. N/A
BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CAESAR RAPPA WITH BACON Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
CHEESY PESTO PARMESAN LONG ROLL Oporto’s new long rolls, with two fresh-grilled 100% chicken breast strips and two great flavours to choose from – like the Cheesy Pesto Parmesan or the Feisty BBQ Bac N/A
CHICKEN CAESAR SALAD Hot off the grill 100% chicken strips served on a bed of crisp premium lettuce mix with bacon, shaved parmesan cheese and Caesar dressing. N/A
SAUCES (25ML) Garlic & Herb Aioli A creamy aioli-style mayo - brilliant with our famous chips. N/A
GRILLED STRIPS Fresh Grilled Strip Pack (4) A 4-pack of lightly marinated 100% chicken breast strips, freshly grilled and served with your choice of our five legendary sauces. N/A

Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Wood roasted baby octopus - w/ chorizo, semi dried tomatoes, black olives, herb salad and chilli vinaigrette $20.00
Blackboard garnishes available as sides $9.00
Creamy potato mash $7.50
Seared scallops - w/ sweet corn puree, roasted capsicum, pancetta and avruga caviar $20.00
Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
Dark chocolate and mint ice cream $12.00
Bowl of thick chips $7.50

2013 Col Vetoraz Prosecco di Valdobbiadene Extra Dry DOCG, Veneto, Italy, 750ml $60.00
CACAO banana, raw cacao, honey, chia seeds, soy $9.00
GIARDINO V G seasonal mixed garden salad $12.00
cappuccino/ flat white/ latte/ long black $3.50
organic loose leaf tea - english breakfast/ earl grey/ green/ peppermint/ chamomile $3.50
kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
NEGRONI gin, campari, vermouth, orange slice $13.00
2013 Rochford Pinot Noir Latitude Range, Yarra Valley, Victoria $10.00 / $39.00

Homemade Curry (Beef, Chicken) - This is a homemade recipe cooked with potatoes, herbs, gingers and coconut milk $19.00
Vegetarian Sang Choy Bow (4 Pieces) $16.00
Combination Long or Short Soup (For 2) $16.00
Scallops with Ginger and Shallot $24.00
Sang Choy Bow (four pieces) - A superb dish, this is the dish that will make the difference, finely minced pork fillet, water chestnuts, bamboo shoots, marinated and prepared in satay sauces. Small pi $16.00
Braised Chicken Szechuan Style (Hot) $18.00
Sweet and Sour Chicken $18.00
Sizzling Shanghai Fillet Steak - Tender fillet steak, marinated in a special BBQ sauce, served with sliced onions on a hot platter $21.00

Spiced Almonds. $5
Wagyu Sirloin - w/ fries, salad & horseradish. $52
Beer battered zucchini flowers w/ pesto & romesco. $12
Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
Fresh Ruby grapefruit (seasonal). $9
High Country Pork cutlet - w/ parmesan crusted polenta & ham jam. $32
Roast Rack of Junee Lamb & mint sauce - w/ rotolo of baby spinach, ricotta & mushrooms, chestnuts, sage butter & aged Parmesan. $38
Grilled morcilla sausage. $9

HASH BROWNS with dipping sauce $5.00
SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
EXTRA BURGER TOPPINGS $1.00 EA.
DIPPING SAUCE Smokey Bbq or Wasabi Mayo $0.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
FRIES with dipping sauce $5.00
LAMBNIFICENT Prime Australian Lamb, with mint & rosemary, lettuce, tomato, red onion, sauce tomate & BenBry aioli $10.00