Newcastle Oyster Bar & Grill in Newcastle Menu

Are you the owner? Manage this listing for free.

Newcastle Oyster Bar & Grill in Newcastle has no menu available, but can choose from many other options such as WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters or WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips from Scratchleys On The Wharf. The Dockyard offers many options including Garlic Buttered Sourdough (3 Slices) and - Add Mozzarella. Goldbergs Coffee House includes a wide range like Raisin or Cinnamon Toast or Thick Cut Toast w/ jam, vegemite, peanut butter, honey. Organic almonds toasted w/ smoked paprika and cumin and Cromarty Bay Pacific oysters natural w/ lemon from . Rustica Newcastle Beach offers Customs House Hotel and GRILLED SOURDOUGH.

Nearby Sample Menus

- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
Warm Green Beans with Almonds & Garlic $8
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
WARM CRUSTY FRENCH BAGUETTE Served with a Trio of Butters $6

Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
Sun-Dried Tomato & Parmesan Sourdough $7
Creamy Garlic $4
Beer Battered Chips w Aioli $6
Peking Duck Spring Rolls w Asian Dipping Sauce $13
Gravy $2.5
Pumpkin & Fetta Salad Oven Roasted Pumpkin, Fetta, Cashews, Baby Spinach, Roast Tomato & Honey Mustard Dressing $15
All Served with Beer Battered Chips -

Egg (1) $2.00
Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
Gluten Free Bread )2) $3.00
Mushrooms on Thick Cut Toast Sautéed button mushrooms with baby spinach, oregano & roast tomato $13.90
Smoked Salmon $5.00
Plain Toast (2) $3.00
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90

Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Pommes Frites $9
Pumpkin, eggplant and courgette tagine w/ couscous, yoghurt sauce and green harissa $29
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Lemon tart w/ raspberry textures $14
Rodriguez Brothers jamon, morcon salumi Boqueria, chorizo warmed w/ sherry, raisins and confit onion, served w/ crusty bread, quince paste and guindilla peppers $22
Pistachio and walnut baklava w/ burnt honey ice cream $14
Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4

CHAR GRILLED BEEF BURGER bacon, cheddar, rocket, house made bbq sauce, fries $17
- All served with hand cut chips & bearnaise sauce -
CHAR GRILLED STEAK SANDWICH caramalised onions, rocket, house made bbq sauce $16
CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
200G GRASS FED EYE FILLET $33
GREEN BEANS $8
500G 150 DAY GRAIN FED RIVERINE T/BONE $39
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24

Garlic Cream Sauce (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Dianne Sauce (LG) $1.95
Byron Bay Chilli Sauce (LG) $1.95
Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
Pineapple Ring (LG) $0.95
Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95

Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
Half Shell Scallops Seared scallops served in the shell with cauliflower puree, salsa verde and prosciutto crumbs (GF) $14
6 Hour Slow Roasted Stuffed Lamb Shoulder Stuffed with a pistachio, bacon and parsley crumb and served on sweet potato mash with pan juices $27
Oven Roasted Duck Breast Served pink on a rich potato and thyme gratin with grilled asparagus and blood orange glaze (GF) $28.9
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Chicken Parmigiana 260g schnitzel topped with napolitana sauce and melted cheese, served with beer battered chips & salad or mash & vegetables $21.9
Antipasto Plate Shaved cured meats, house made labna, chargrilled vegetables, marinated olives, beetroot & onion relish, Hunter Valley olive oil, balsamic vinegar and toasted ciabatta $28
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9

Chips $5.00
Brussel Sprouts, apple & bacon $5.00
Classic caesar salad $15.00
Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
Green bean hazelnut salad $5.00
Garden salad $5.00
Almond butter greens $5.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00

Tod mun plat (4) $10.00
- Thai fish cake served with cucumber & sweet vinegar dressing
Pad park ruam mit $16.00
- Stir Fried seasonal vegetables in oyster sauce or soy sauce
Pad prig khing
- Stir fried ginger & chili paste with lime leaves & green beans
Gaeng massaman $18.90
- Massaman beef curry with coconut cream, potatoes, peanut
Goong pad pong ga lee $24.90
- Stir fried king prawns with egg, curry powder & vegetable
-Chicken, beef or pork $18.90
-Chicken, beef or pork $18.90
Gaeng panang
- Panang curry with coconut milk, basil, capsicum & carrot

Pork patties with vermicelli noodles and salad $11.00
Grilled marinated pork patties with vermicelli noodles and salad. Served with fish sauce $10.90
Pork or vegetarian spring rolls with vermicelli noodles and salad $10.00
Pork and vegetable spring rolls with fish sauce (4) $6.00
Beef tamarind salad $13.90
Stir fry chicken or beef or pork with chilli and basil $15.90
Stir fried snow peas and tofu in oyster sauce $14.90
Chicken wings stuffed with pork filling with sweet chilli sauce $8.00

Rum and raisin ice cream $7.90
Ga rau cai-stir fried chicken with vegetables - whole some vegetable tenderly braised with chicken $16.90
Rau cay-chilli vegetables- stir fried vegetables in a special sweet chilli sauce $14.90
Bo kho- red cooked beef - a slow cooked beef dish with carrots, spices and lemon grass $16.90
Banh mi chien tam-prawn toast- deep fried marinated minced prawn on toast,served with lettuce and special fish sauce $7.90
Bun bo-stir fried beef and vermicelli- a meal itself with stir fried beef, served with vermicelli $16.90
Do bien rau cal-stir fried seafood with vegetables- wholesome vegetables tenderly braised with seafood $19.90
Mi-steamed egg noodles(two persons per serve) $6.90

BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
HAM & CHEESE - Smoked leg ham & mozzarella n/a

Custard Tart N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Pie & Mash Chunky lean beef pie with buttered mash potato. N/A
Hot Dog de Wheels Continential Viennese smoked frankfurt served with mushy peas, chilli con carne and garlic onions with cheese sauce and chilli sauce. House special. N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Pastie & Peas Tasty lean beef and mushy peas wrapped in a butter puffy pastry. Old favourite. N/A
Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A