Newdeli in 51 Sydney St Menu

Are you the owner? Manage this listing for free.

Newdeli in Marrickville has no menu available, but can choose from many other options such as Mixed yeeros Plate or Souvlaki plate from The Yeeros Shop. Post Cafe offers many options including Shish Taouk breast fillet pieces, grilled and served with hommos, babaganoug and salad and Shish Lamb tender fillet pieces, grilled and served with hommos, babaganoug and salad (both served with two skewers. Additional skewers are $6 ea). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Pao com alho (Garlic bread) and Sopa do dla-caldo verde (Soup of the day) from . Fraser Park Restaurant offers Bay Tinh Vietnamese Restaurant and Sweet & Sour Prawn or Chicken Soup – Canh Chua A specialty of Southern Vietnam. Soured with tamarind, fresh tomato, and pineapple; lifted by a wetland herb (unique to Vietnamese food), and finished wi.

Nearby Sample Menus

Chicken $15.00
Lamb $9.90
Cheese $7.10
Lamb $9.90 / $19.80 / $39.60
Large $9.00
Chicken $9.90 / $19.80 / $39.60
Greek Small $4.80 / Large $5.80
The Lot $8.50

One leg ham, tasty cheese, roasted roma tomatoes, & lettuce $13
Salt & Pepper Squid served on fresh rocket leaves, lime aioli & a kiwifruit salsa $15
Grilled Fish barramundi fillet, lettuce, tomato, aioli $15.90
Sides leg ham - smoked salmon - haloumi - extra Turkish bread $5
Penne with chicken, sun dried tomatoes, baby spinach, pine nuts, cream, shaved parmesan $15.90
Smoked Salmon Baby spinach, snow peas, cherry tomatoes & a dill mustard dressing $15
Five b.l.a.t. (bacon, lettuce, avocado, roasted tomato) $13
Roast Lamb with snow peas, salsa, shaved parmesan $15.90

Strawberry Glazed $28.95
A Little Sin $9.95
Strawberry $25.95
Boston Mudcake $28.95
Continental Profiteroles $1.95
Tropical Glazed $28.95
Blueberry $25.95
Wildberry Baked $26.95

Gambas a la plancha (Grilled king prawns) $ 18.00
Chourico assado (Grilled chourizo) $ 15.00
Bife com congumelos (Steak in mushroom & cream sauce served w/ chips and salad) $ 23.00
Snapper grelhada (Whole grilled snapper served w/ vegetables and boiled potatoes) N/A
Salmao grelhado (Grilled salmon cutlet served w/ vegetables and boiled potatoes) N/A
Plate of round chips $ 10.00
Alentejana (Marinated pork cubes served w/ clams, square chips & pickles) $ 23.00
Plate of square chips $ 10.00

Salt & Pepper Calamari – Muc Muoi (Gluten free on request) Arguably the best in Sydney! Deep-fried to a taste sensation, served with a classic salt, pepper and lemon dipping sauce, or tamarind dipping -
Minimum four people $39 Per Person
Vegetarian Salad – Goi Chay Delicious tofu with lightly pickled salad, herbs, and served with crushed peanuts and soy sauce. $13.5
Main Course: Tofu Bonfire – Dau Hu Quanh Lua Hong Tofu, shitake mushroom and onion in a pot, cooked at the table and served with rice paper, salad and special soy sauce. -
Soft Egg Noodles braised with your choice of vegetables, meat and seafood, or vegetables and seafood, or vegetables only. Chilli optional. -
Minimum four people 35 Per Person
Prawn & Pork Salad – Goi Tom Thit Sliced prawns and pork, with lightly pickle salad, prawn crackers and fish sauce. Serves up to 4 people. $13.8
Minimum four people $36 Per Person