Newmarket Hotel in Bendigo Menu

Newmarket Hotel in Bendigo has no menu available, but can choose from many other options such as Chicken Sweet Corn Soup - a flavoursome combination of chicken pieces and sweet corn in thickened egg flower broth or Short Soup - minced pork dumplings in clear onion broth from Malayan Orchid Restaurant. Metropolitan Hotel offers many options including Spicy Buffalo Wings - chicken wings, served with citrus aioli and Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Rifle Brigade Hotel includes a wide range like Chicken Parmigiana - served with chips and salad or vegetables or Steak Sandwich - with bacon, egg, tomato, onion, relish, cheese, lettuce and chips. Bruschetta (V) topped with marinated tomato, basil & Salute extra virgin olive oil for 2 and Garlic Bread (v) sliced for 2 from . Borchelli Ristorante offers Shamrock Hotel and All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice.

Nearby Sample Menus

  • Potato Wedges with bacon and melted cheese $10.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Icecream with your choice of topping $7.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • 300gm Grain Fed Sirloin, Tara Valley $24.00
  • Sweet potato chips - with house-made aioli $8.50
  • Spiders from$5.70
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Açai Berry - a refreshing berry smoothie with a mix ofberries including açai, with Greek - style yoghurt,cinnamon & almond milk $7.90
  • with avocado add w avocado $3.50 / w chicken & smoked salmon $4
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • Kids Pizza - design your own - choose a tomato or bbq sauce base/choose two toppings from ham,chicken, bacon, or pineapple/finished with tasty cheese $9.90
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Bruschetta - cherry tomatoes, basil and red onion served on toasted turkish bread,topped with a balsamic glaze $12.00
  • Affogato $4.30
  • Holgate Pilsner - a classic take on the popular lager, light in body but well balanced & flavoursome, this pilsner loves seafood $8.50
  • Blue Elephant - apple cider No. 1 $7.50
  • Holgate ESB - it gets better as it warms up to about 6-8C degrees, a classic earthy english bitter you meet in the pub & invite home for a round of snooker & darts $8.50
  • Tear Drop - vodka, blue caracao vanilla $10.00
  • Hazelnut Hawke - roasted pumpkin,mquinoa, spinach & candied hazelnuts topped with classic eoss greek yoghurt & harissa $16.90
  • The Boardwalk's Legendary: Chilli Lime Squid - flash fried squid tossed in our own chilli lime seasoning served with salad & house made lemon aioli $22.90
  • Fish & Chips - with salad $11.50
  • Meal Deal 2 2 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $23.00
  • Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
  • Cadbury Flake Cheesecake $4.00
  • Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
  • Capricciosa tomato, cheese, ham, mushrooms, olives & anchovies $8.00
  • Small Pizza Extras Add extras to your SMALL pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Spaghetti Bolognese a rich combination of meat, vegetables, herbs and red wine, simmered until tender and served with freshly cooked spaghetti $9.00
  • Ned Kelly tomato, cheese, ham, beef & onions $8.00
  • Parmi - panko crumbed, ham, napoli, mozzarella, green salad & chips $ 18.00/ $25.00
  • Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
  • Atlantic salmon - oven roasted, sauteed bok choy, smoked salmon roulade, crispy leeks, chive champagne sauce $29.00
  • Garlic turkish bread - bocconcini, tomato, basil $8.00
  • Prawn risotto - garlic, saffron, chilli, lemon, peas, baby romas $26.00
  • Calamari - sesame, poppy seed crumb, mixed leaf salad, snow peas, grapes, sundried tomatoes, verjuice, preserved lemon aioli $19.00
  • Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
  • Chef's bread - (see our staff for todays special) $12.00
  • Vegetarian Breakfast (v) - Poached eggs w/ mushroom, tomato, spinach, house baked beans, hash browns & hollandaise $17.00
  • Banana Bread (v), poached pear, orange mascarpone & drizzled with honey $12.00
  • Scrambled Eggs, Extra Bread, Gluten Free Bread $2.00
  • Big Breakfast - Poached eggs with mushroom, spinach, tomato, bacon, spicy chorizo, house baked beans, hash browns & hollandaise $20.00
  • Egg & Bacon Roll with Cheese & Relish $10.00
  • Bacon & Eggs, poached $14.00
  • Bacon, Chorizo, Avocado, Baked Beans $3.00
  • Honey, Jam, Marmalade, Nutella $1.00
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • Nam Sod - browned minced chicken, tossed & flavoured with ginger, peanuts, sweet chilli paste & thai herbs & spices $14.00
  • Tom Yum Goong (Prawns) Soup - Thai hot-sour soup $9.50
  • Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
  • Tofu Todd - deep fried tofu served with Thai sweet chillies (10 per serve) $8.00
  • Poh Taek - hot & sour soup, clear soup with seafood, flavoured with lemongrass, mint & basil leaves $12.50
  • Pud Bai Grapow - meat of your choice stir fried with fresh chillies, garlic, garden vegetables & sweet basil leaves (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $15.10/$18.50/$20.50/$14.50
  • Tom Yum Pug (Only Vegetables) Soup - Thai hot-sour soup $8.50
  • ENCHILADA NUEVO MEXICO Two stacked beef enchiladas topped with an egg, served with rice & frijoles/or salad. $24.00
  • FAJITAS A stir fry of vegetables with chicken, beef or seafood, served on a sizzling hot plate, with warm jalapeno flavoured tortillas & side selection of fresh guacamole, mild salsa, sour cream, lett -
  • CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
  • - CHEESE $7.90
  • - Vegetable $8.95
  • - CHICKEN NACHO SUPREME Corn chips on a bed of frijoles, layered with oven baked chicken & tasty cheese, topped with jalapeno peppers, fresh guacamole, sour cream & our own chunky salsa. Half Serve $16.95 / Full Serve $19.95
  • - GUACAMOLE DIP Fresh avocado blended with onion, seasoning & our special salsa.. $9.00
  • EL BURRITO COLORADO Chunky Colorado beef in a mild chilli sauce with mashed potato wrapped in a flour tortilla & oven baked served with rice & frijoles/or salad. $23.50
  • NIMBU CHICKEN - Boneless chicken cooked in a lemon based sauce. $15.50
  • BUTTER CHICKEN (Signature Dish) - Marinated chicken cooked in the tandoor oven, served with a sweet rich tomato, butter and cream sauce, topped with cream and coriander. $15.50
  • PRAWN KORMA - Prawns cooked in a creamy sauce topped with coriander and cashew nuts $18.50
  • MALAI KOFTA - Blended cottage cheese, potatoes and pistachio nut dumplings in a spiced gravy topped with cream, finished with cashew nuts $14.50
  • Lamb, beef, chicken, vegetables - $13.00
  • CHICKEN TIKKA MASALA - Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with coriander. $15.50
  • CHICKEN 65 - Chicken marinated and tossed in South Indian based sauce $15.50
  • SAMOSA (2 pieces) - Meat $7.00
  • Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
  • 470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
  • QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
  • HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
  • Garlic Bread Roll n/a
  • PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
  • Lasagne n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • Daily house made pie served with chips & salad $18.00
  • Seasonal mushrooms / feta / avocado $3.50/each
  • Trio of dips, three house made dips with warm turkish bread $14.00
  • Fish & chips with a side salad & tomato sauce $10.00
  • Daily soup served with crusty turkish pide $13.00
  • Ploughman's platter, ask your waiter for chefs daily selection of seasonal ingredients $19.00
  • Iced mocha - chocolate sauce, coffee shot, ice cream & milk (Small/Large) $4.60/$6.00
  • Cappuccino $3.90
  • Citrus Tart - served with your choice of cream or ice cream, or both just $1.50 extra $8.00
  • Smoked Salmon $15.00
  • Chicken Schnitzel Gravy Burger $15.00
  • Bruschetta $8.00
  • Jug of Mushroom Gravy $3.00
  • Creamy Garlic Prawns $22.00
  • Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
  • Maple Syrup - Jug $2.00
  • CRISPY PORK BELLY Pork belly with honey soy and sesame dressing. MOO KHAM WAAN GF $10.00
  • Pud Satay A tasty, mild rich and creamy peanut satay sauce stir fry with fresh Asian greens. -
  • Yellow Curry A rich and creamy mildly spiced yellow southern Thai curry with potatoes and onions. -
  • Coconut Prawn Salad Prawns dressed with light and tangy sauce then tossed with snow peas, mint and coriander. $28.50
  • Heating Plate Red chili, ginger, chili oil and dried chili $6.50
  • THAI FRIED CHICKEN RIBS Marinated in Mekong whisky, galangal, chili, garlic, coriander and pepper. PEEK GAI TODD (ISAAN - NE THAI) $10.00
  • Peking Duck Salad Peking duck breast with Thai spicy dressing, juice of lime, lychees, mint, coriander, tomato and cucumber. $26.50
  • Pud See Eew Fresh ribbon rice noodles stir fried with soy sauce and Chinese broccoli. Chicken/Beef $19.50 / Prawns/Seafood $27.50
  • Coleslaw (Large) $5.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Pineapple $1.50
  • The Tender Lover A toasted open pita topped with 3 mild tenderloins, African grain salad, tomato & creamy coriander mint yoghurt. $13.45
  • 2 Whole Chickens with 2 large sides* $47.25
  • Whole Chicken with 2 large sides* $29.25
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Chicken Hummusphere Pita or Burger Chicken breast, tabbouli, red peppers & creamy hummus. $12.95
  • Hamburger Works $6.50
  • Chicken 'n' Prawn Roll $2.60
  • Hawaiin burger $6.10
  • Calamari $0.40
  • Hamburger $4.90
  • Fish Cakes $2.20
  • Small Dim Sims $0.95
  • Wedges chicken chips $3.70
Newmarket Hotel

Newmarket Hotel

location

Address

133 Charleston Rd, Bendigo, VIC, 3550, Australia

phone

Phone

0354433042

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
133 Charleston Rd, Bendigo, VIC, 3550, Australia
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