Newport Arms Garden Bistro in Newport Menu

Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing $17
- with chicken $19
Quinoa, lentils & buckwheat salad with baby spinach, sweet potato, toasted pumpkin & sunflower seeds, almonds, mint yoghurt & curry vinaigrette $17
- with chicken $19
Caramelised pear, radicchio & endive salad with shaved fennel, roasted walnuts, parmesan cheese & zesty herb dressing $18
- with chicken $20
Salt & pepper squid salad, pickled green papaya, fried chilli, crispy eschallots, sweet mirin dressing & lime aioli dipping sauce $21
Prawn salad with crispy egg noodles, mint, sesame seeds, fried eshallots & sweet chilli dressing $21

The Arms beef burger with caramelised onions, cheese, lettuce, tomato, beetroot, aioli & chips $18
Grilled chicken burger with cheese, lettuce, tomato, chipotle mayonnaise & chips $18
Beer battered flathead fillets served with chips & a side salad $24
Mixed fried seafood plate: flathead, prawn cutlets, crab claws, chips & lime mayonnaise $25
Lamb shoulder braised in tomato & fennel sauce with mash potato & green beans $25

All steaks come with your choice of house made mushroom or pepper sauce on the side -
300g Sirloin steak (100 day grain fed from Southern Highlands) served with potato gratin, mix mushrooms & oven roasted roma tomato $28
300g Rump steak (100 day grain fed from Southern Highlands) served with chips & salad $26
Atlantic salmon fillet with potato gratin sautéed greens & celeriac remoulade $26
Grilled barramundi fillet with thyme roasted fennel, caramelised eschallots, potato, spanish capers & lemon butter sauce $25
Chicken parmigiana topped with virginian ham, tomato, mozzarella cheese served with chips & salad $24
Chilli & paprika rubbed ½ BBQ chicken served with beer battered fries, white slaw & lime aioli $24
Coopers pale lamb & rosemary pot pie, mash potato, confit garlic, golden puff pastry & salad $25

Chicken penne carbonara with peppered pancetta, shallots in a white wine cream sauce with parmesan $22
Prawn linguini with chilli, garlic, shallots, parsley, olive oil & parmesan $24
Spaghetti tossed with sweet potato, fetta, baby spinach in a tomato basil sauce $20

The Arms supreme, roast red peppers, mushrooms, spanish onions, sundried tomatoes, olives, ham & pepperoni $21
Meatlovers, mushrooms, spanish onions, ham, chorizo & pepperoni, BBQ sauce $21
Islander, ham, pineapple & mozzarella $20
Tandoori chicken with spanish onions & mint yoghurt $21
Margarita, traditional style, sliced tomato, basil, marinated bocconcini cheese $18
Vegetarian, mushrooms, spanish onions, sundried tomato, red peppers, sweet potato, fetta & toasted sesame seeds $20
Chilli prawns, spanish onions, fire roasted peppers, cherry tomatoes $21
Moroccan lamb, spanish onions, fire roasted peppers & mint yoghurt $20
Pepperoni & mozzarella $21
Chorizo, roasted red peppers, fetta & spanish onions $20

Nearby Sample Menus

Vegetable Fried Rice With mixed vegetable and special sauce. Small $6.80 / Large $8.80
Fish Cake (Cha Ca) (4 piece Marinated with dill chopped and sauce. $8.80
Boiled Rice Small $2.20 / Large $3.00
Sizzling Beef (Bo DiaNong) Stir fried beef with selected vegetables-served on sizzling plate. $15.80
Salt and Pepper Squid (Muc Rang Muoi) Fried squids with ginger. $16.80
Prawn Salad (Goi .Tom) Fresh prawns with mint and lime juice & selected vegetables. $15.80
Fried Noodle with Beef & Vegetable Fresh rice noodle or egg noodle stir fried with beef and selected vegetable with special Vietnamese sauce. $13.80
Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. $13.80

Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
Pulchino Al Forno - Spatchcock marinated with rosemary, chilli, white wine sauce and then roasted. $20.90
Bacon Extra cheese, extra tomato, bacon. $12.00 / $14.40 / $20.00
Amatriciana - Bacon, chilli and shallots in a napolitana sauce. $13.00
Seafood Extra cheese, extra tomato, prawns, parsley, garlic, baby clams. $13.00 / $15.50 / $21.00
Veal Lemon Parsley - Veal scallopini served with a white wine and lemon parsley sauce. $18.50
Veal Marsala - Veal scallopini served with a vanilla wine sauce and shallots. $18.50
Steak Dianne - 250g Scotch fillet steak with shallots, garlic, and a creamy Worcestershire sauce. $22.90

PRAWN CHIPS PACK New Prawn chips served with peanut sauce. $ 4.9
SINGAPORE Fine rice noodle with curry powder, egg and vegetable. -
- Mince Pork/Chicken Spicy stir-fry of ground meat or vegetable with holy basil, fresh chilli and green beans on jasmine rice. $ 7.9
BEEF NOODLE SOUP Thin rice noodles with beef ball, bak choy, broccoli, carrot, bean sprouts and sweet basil in beef broth. $ 9.9
KHAO GRAPAO - Crispy skin pork belly $10.9
BBQ PORK PAD KEE MOA A perfect harmony of hot chilli, along with basil and garlic stir-fry with flat rice noodles, BBQ pork and seasonal vegetable. $ 9.9
KHAO KANA MOOGROB New Stir-fry of Chinese broccoli and sliced crispy pork belly on jasmine rice. $ 10.9
PRAWN SPRING ROLL (2PCS) Whole prawn wrapped in a pastry filled with cabbage vermicelli served with plum sauce. $ 4.0

Prawn nigiri (2 pcs) $5.00
Small salmon roll (6 pcs) $4.50
Boiled brown rice $4.00
Salmon teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with salmon teriyaki) $22.00
Chilli gyoza (5 pcs) (Deep fried with special homemade chilli sauce) $9.00
Small sashimi (9 pcs of assorted sashimi including salmon, tuna & kingfish) $15.00
Beef yakisoba (spicy or mild) $15.50
Large cooked tuna roll (8 pcs) (Cooked tuna, avocado, cucumber & carrot) $12.50

Tom Kla Chicken Chicken in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90
Ginger Stir Fried Stir fried with fresh ginger, onion, capsicum, shallots, mushroom -
Sweet & Sour Thai style sweet and sour with tomato, cucumber, capsicum, pineapple, onion and shallot -
South Thailand Hot Curry – Beef A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $15.90
South Thailand Hot Curry- Prawns A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $17.90
Singapore Noodles Stir fired thin rice noodles and vegetables with curry powder -
- Mixed Seafood, Lamb, Duck $17.90
Steamed Jasmine Rice $2.00 / Large $3.00