The Newport
Australian, Bar, Gluten Free, Modern Australian, Pub Food, Vegetarian

2 Kalinya St, Newport NSW 2106, Australia
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- The garden’s baked mac and cheese $9.50
- Marinated sicilian olives $7
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50