Bar Newport Restaurants and Takeaway Menus

The Newport

Australian, Bar, Gluten Free, Modern Australian, Pub Food, Vegetarian

• Crispy cider battered red emperor, fries, tartare $29
• Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
• Pumpkin, caramelised onion, fetta, parmesan $22
• Brocollini, pickled red onion $8
• Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
• D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
• Roasted spanish chicken, spiced beans, cauliflower puree $32
• Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50

Junction Beer Hall & Wine Room

Australian, Bar, Modern Australian, Pub Food, Wine Bar