Bar Newport Restaurants and Takeaway Menus

The Newport

Australian, Bar, Gluten Free, Modern Australian, Pub Food, Vegetarian

• Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
• Roasted spanish chicken, spiced beans, cauliflower puree $32
• The garden’s baked mac and cheese $9.50
• Marinated sicilian olives $7
• Classic caesar salad , with poached chicken $19.5 / $25.5
• Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
• Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
• Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50

Junction Beer Hall & Wine Room

Australian, Bar, Modern Australian, Pub Food, Wine Bar