Newport Patisserie in Newport Menu

Nearby Sample Menus

- with chicken $20
Coopers pale lamb & rosemary pot pie, mash potato, confit garlic, golden puff pastry & salad $25
The Arms beef burger with caramelised onions, cheese, lettuce, tomato, beetroot, aioli & chips $18
Islander, ham, pineapple & mozzarella $20
Crispy fried Asian noodle & wombok salad with cucumber ribbons, shallots, toasted black sesame seeds, carrots & Thai ginger dressing $17
Seasoned wedges, sour cream & sweet chilli sauce $12
- with chicken $19
Tandoori chicken with spanish onions & mint yoghurt $21

Salt and Pepper King Prawns Fried king prawns with ginger. $17.80
Fish Cake (Cha Ca) (4 piece Marinated with dill chopped and sauce. $8.80
Vietnamese Special Fried Rice With prawns and mixed vegetable. Small $7.80 / Large $10.80
Fried Noodle with Chicken & Vegetable Fresh rice noodle or egg noodle stir fried with chicken and selected vegetable with special Vietnamese sauce. $13.80
Stir Fried Mixed Vegetable with Tofu Stir fried mix vegetable and tofu with special Vietnamese sauce. $12.80
Combination Noodle Soup (Mi/Hu Tie NuocThapCam) Fresh rice noodle or egg noodle with chicken, peas, squid in Vietnamese traditionally soup. $14.80
Vegetarian Spring Roll (Cha GioChay) (4 pieces) Shallot, carrot, vermicelli, mushroom, onion. Deep fried and served with sauce. $7.20
Garlic Fried Rice With prawns, mixed vegetable and garlic sauce. Small $7.80 / Large $10.80

Tiramisu $7.50
Boscaiola - Creamy ham and mushroom sauce. $13.00
Caprice Cheese, tomato, anchovies, mushrooms, ham, olives. $13.00 / $15.50 / $21.00
Veal Saltimbocca - Veal scallopini in a white wine sauce layered with mozzarella, napolitana, ham and parsley. $18.50
Milano - King prawns, cherry tomatoes, chilli, basil, olives and baby spinach tossed in extra virgin olive oil. $15.50
Bacon Extra cheese, extra tomato, bacon. $12.00 / $14.40 / $20.00
Chicken Parmigiana - Chicken breast fillet served with crumbed eggplant, napolitana, melted mozzarella and parmesan cheese. $18.50
Tropical Cheese, tomato, ham, pineapple. $12.00 / $14.40 / $20.00

CHICKEN SATAY PACK (single $2) Four skewers of char grilled chicken fillets marinated in garlic, turmeric and coriander roots. Accompanied with peanut sauce served with jasmine rice. $ 7.9
SALT&PEPPER SQUID Golden brown and crispy on the outside but still moist inside dressed with garden salad serve with sweet chilli sauce. $ 11.9
PAD THAI Stir fry of thin rice noodles with egg, tofu, bean sprout and peanuts. -
LIPTON ICE TEA (500ml) $ 3.5
PRAWN SPRING ROLL (2PCS) Whole prawn wrapped in a pastry filled with cabbage vermicelli served with plum sauce. $ 4.0
Dessert of the Day $ 6.5
LARD NA (chicken / beef / pork) Crispy egg noodle or thick rice noodles topped with Chinese green vegetables, carrots and mushrooms in gravy of light soy and yellow bean sauce. $ 10.9
SINGAPORE Fine rice noodle with curry powder, egg and vegetable. -

Boiled brown rice $4.00
Beef teriyaki (Beef with homemade teriyaki sauce, mixed salad, rice & miso soup) $19.00
Large salmon roll (8 pcs) (Fresh salmon and avocado topped with salmon & avocado roll) $13.50
Chicken teriyaki bento (4 pcs sashimi, 4 pcs tempura, mixed salad, miso soup & rice with chicken teriyaki) $21.00
Salmon salad (4 pcs salmon sashimi, mixed salad, avocado with homemade salad dressing) $11.50
Chicken katsu (Chicken katsu, mixed salad, rice & miso soup) $17.50
Chicken Katsu bento $21.00
Chicken teriyaki (Chicken with homemade teriyaki sauce, mixed salad, rice & miso soup) $17.50

Choose from the following bases for Curries: - Vegetables and Tofu $13.90
Red Curry Mildly spicy Red curry with coconut milk, bamboo shoots, capsicum, green peas, eggplants, vegetables and basil -
- Chicken $13.90
Satay Noodles Stir fired thin rice noodles and vegetables with satay sauce -
Massaman Lamb Curry casserole, sweet & mild curry with cubes of lamb, potato, and roasted peanuts $17.90
Satay Chicken (4 pieces) Skewered and grilled chicken marinated in special Thai spices, serve with peanut satay sauce $8.90
South Thailand Hot Curry – Beef A very hot curry wok-fried with coconut milk, vegetables and South Thailand spices & herbs – rising heat $15.90
Tom Kla Vegetable Mixed vegetables in coconut milk with mild chilli jam, galanga, lemon grass and kaffir lime leaves, seasoned with fish sauce and lemon juice $7.90