Newstar Takeaway in Balmain Menu

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Newstar Takeaway in Balmain has no menu available, but can choose from many other options such as Garlic bread or Herb bread from Dicks Hotel. Blue Ginger Restaurant offers many options including Betel leaf topped with smoked trout chilli garlic galangal & fried shallots and Vietnamese prawn rice paper rolls with vermicelli, fresh herbs and yellow bean dipping with peanuts. Royal Oak Hotel includes a wide range like The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Bruschetta and Garlic bread from . London Hotel & Restaurant offers Balmain Blu and Hot Chips (S/M/L).

Nearby Sample Menus

350g grain fed scotch fillet $29
Crispy skin salmon $26
Mixed leaf salad $6
Chicken fajitas $19
Pepperoni $20
Greek salad $9
Chilli salt squid $21
Fish & chips or salad $9

Stir fried Singaporean chilli prawns with snow peas $29
Grilled wild barramundi fillets with chilli black bean sauce & steamed wombok ( Blue Ginger favourite ) $32
Panang curry of free range chicken breast fillets with chilli kaffir lime leaves & Thai basil $27
Salad of crispy braised pork belly with green papaya mint kaffir lime leaves fried shallots chilli & lime dressing ( Blue Ginger favourite ) $18
Chinese greens with garlic oyster sauce $13
Special fried rice with Chinese sausage chicken prawns egg & shallots $19
Massaman curry of slow cooked Angus beef with roasted potato $27
Pad Thai Traditional pad Thai rice noodles with free range chicken breast fillets bean curd tamarind palm sugar dried shrimp & ground peanuts $20

Duo of house-made dips - w/ toasted pitta bread & marinated olives $12.9
Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
Graziers porterhouse 300g - chargrilledto your liking served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $27.9
Salt & pepper baby calamari - dusted with the oak's special seasoning served w/ chips, side salad & japanese aioli $18.9
Pulled pork bun - pork slow cooked in the oak's special sauce & purple slaw in a floured bap w/ crackling, chips & aioli on the side $17.9
Grilled chicken burger - marinated chicken tenders, brie, smashed avocado, lettuce & tomato served w/ chips $17.9
The oak burger - house-made beef pattie, bacon, swiss cheese, lettuce, tomato, red onion, japanese aioli & tomato relish served w/ chips & deep fried jalapenos on the side $18.9
Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9

Pepper N/A
Warm tartlet of grilled leeks w/ confit garlic, haloumi capsicum and black olives, parsley salsa verde $13
BBQ king prawns celeriac remoularde, lemon and watercre ss leaves $18
Truss tomato $7
Gippslands shadows of blue VIC $9
Green beans with shallot and olive oil $7
Mushroom N/A
Lamb cutlets three lamb cutlets w/ rosemary and confit garlic fondant potato, grilled field mushroom and a rosemary jus $35

Chips & Salad $3.50
Deep Sea Perch (with Chips/with Salad) $13.90/$14.90
Hot Chips (S/M/L) $3.00/$4.50/$6.95
Salt & Pepper Squid $14.95
Homemade Fish Cake $2.80/each
Barramundi with Sweet Chili sc $5.95/each
Salt & Pepper Calamari Rings (12 pieces) $9.90
Steamed Mussel (12 per serve) $9.90

Acciughe - tomato, Italian mozzarella, anchovies, capers, olives $20.00
Antipasto della Casa (for two people) - a variety of cured meats and cheese served with vegetables and homemade bread sticks $24.50
Soft drinks & Juices $4.00
Panna Cotta - homemade cooked vanilla cream $11.50
Prosciutto San Danielle - tomato, Italian mozzarella, prosciutto $26.00
Bresaola, Rucola, Grana - tomato, bresaola, rocket, shaved parmesan $22.00
Mineral Water 750ml $7.00
Insalata Verde - rocket, shaved parmesan, balsamic, ex. v. Olive oil $10.50

PAD C U This classic incorporates fresh rice sheet noodles stir fried in a savoury dark soy sauce with bok choy, bean sprouts & egg. $12.95
OB – Korean N/A
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (2) $3.95
THAI FISH CAKES A common street food in Thailand full of herbs served with our sweet chilli sauce. (4) $6.95
2 CHOOSE YOUR TYPE OF NOODLE: 3 ADD YOUR STAR INGREDIENT: -
SINGAPORE STREET NOODLES Curry powder, turmeric, fresh ginger & garlic are mixed with chilli to pack a punch in this Cantonese style dish stir fried with delicate rice vermicelli noodles. $12.95
Vegetable / Tofu $10.95
SINGAPOREAN This Singaporean dish is one we never get tired of eating. Carrots, button mushrooms, bean sprouts, shallots & onions are stir fried in our mildly spicy curry sauce. -