Diamante's Brasserie
Cafes, Modern Australian
- Prawn & Avocado Salad - our popular sweet chilli prawns and avocadoserved on a fresh garden salad, dressed with aioli and sweet chilli lunch: $17.00, dinner: $22.00
- Garlic Bread $7.50
- Chicken schnitzel with chips and gravy $13.00
- Seafood (prawns, scallops, mussels, calamari & fish) - selection of vegetables and sizzling seafood flamed in white wine on a hot plate,served with pita bread $28.00
- Amoura - fettuccine tossed through a creamy onion sauce with tandoori chicken breast slices $18.00
- Sirloin Steak - 300g Sirloin steak straight from the grill, served with fries, saladand your choice of mushroom, dianne or peppercorn sauce $30.00
- BLAT - bacon, lettuce, avocado and tomato, served with fries $17.00
- Veal Marsala - tender veal slices flamed in Marsala in a rich creamy sauce served with garlic potato puree and seasonal vegetables $26.00