Golden Gondola Cruising
American, Asian, French, Greek, International, Thai
- T-Bone Steak - 300gm T-Bone Steak served with seasonal steamed garden vegetables or chips and salad. Your choice of rich gravy, mushroom or pepper sauce n/a
- Vegetarian Pad Thai style Fried Rice Noodle - Stir-fried rice noodles with mixed vegetables and egg n/a
- Pad Med Mamuang - Your choice of fillet of chicken, pork or beef spiced Thai style with cashew nuts, fresh chilli, capsicum and onion n/a
- Vegetarian Red Curry (Medium) - Delicious Red Curry with mixed vegetables, tofu, broadbeans, mung beans, black beans and waterchestnuts. Served with fragrant jasmine rice n/a
- Thai Fish Curry - Lightly tempura battered pieces of fish served with a wombok and julienne vegetable salad, jasmine rice, surrounded by green curry sauce n/a
- Pad Thai style Fried Noodles - Stir-fried rice noodles served with chicken, prawn and bean curd topped with ground peanuts n/a
- Desserts - American Vanilla Cheesecake, Mud cake, Black Forest cake or a selection of seasonal fruit n/a
- Venetian Seafood Platter - Succulent selection of large ocean king prawns, sand crabs or bugs, large ocean oysters, surrounded by fresh tropical fruits. A platter fit for a king n/a