Next Door Deluxe Coffee in 149 Collins St Menu

Next Door Deluxe Coffee in Hobart has no menu available, but can choose from many other options such as Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. from Ball & Chain Grill. Hotel SOHO offers many options including Soho garlic & herb buttered pub loaf and Smoked salmon, dill & fetta croquettes (5pcs). Irish Murphy's includes a wide range like Garlic & herb bread or Roasted Tasmanian hazelnut & walnut mix. Half doz Oysters (natural) GF and Half doz Oysters (kilpatrick) from . Fish Frenzy offers Sakura and Sushi Party Plate No.1.

Nearby Sample Menus

  • Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
  • NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
  • Hickory Smoked Prime Rib – A real Tex-Mex flavour. Seared and topped with a hickory smoked BBQ sauce on the char grill. Traditional Cut $31.95 / Lite Cut $24.95
  • Grilled Chicken & Ranch Burger Char-grilled chicken breast, lettuce, beetroot, tomato, red onion and ranch dressing in a toasted bun, with Hog Tail Fries. $9.90
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • Smoked Tasmanian Atlantic Salmon - delicious local product served with the traditional garnish of onion rings, capers and horseradish. $17.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Mixed Bruny Island organic olives w “Pigeon Hole” sourdough (v) $8.50
  • Burnt honey pannacotta, strawberries, white balsamic cream cheese & raspberry sherbet $13.00
  • All cheeses served with pear, date & cinnamon chutney & Lavosh bread -
  • Chutney $2.50
  • Wild rocket & pecorino salad w red wine vinaigrette $9.50
  • Tiramisu drizzled w espresso syrup $13.00
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
  • Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
  • Scotch Fillet 220g $28
  • Rockwall Burger - with bacon, caramelised onion, fried egg,swiss cheese + fries $26
  • Rockwall Slaw $8
  • Silverbeet with shallots + bacon $8
  • Roasted Pumpkin Risotto - with baby peas + Persian feta $26
  • BBQ Chicken - chicken, red onion, pineapple, bbq sauce & cheese $12.00
  • Cheese $1.00
  • Ham $2.00
  • Vegetarian - mushroom, red onion, olives, capsicum, tomato sauce & cheese $12.00
  • Mustard 50¢
  • Peppercorn Gravy $2.50
  • Baby Spinach $1.00
  • Sun Dried Tomato $1.50
  • Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
  • - Caesar GF $11.00
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • - Flake (battered only) $14.00
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Trevally $14.00
  • - Blue Eye (Trevalla) $17.00
  • No.26 Japanese Una Don $13.00
  • Sushi Party Plate No.8 $48.00
  • Sushi Whole Day Pack F $9.90
  • No.25 Japanese Chicken Curry $9.50
  • Whole Day Pack No.7 $20.00
  • No.1 Chicken Laksa Noodle Soup $9.50
  • No.5 Fish Ball Noodle Soup $9.50
  • Sushi Party Plate No.5 $58.00
  • Naem Sod (Pork) - Warm salad with minced pork & fresh herbs. Seasoned in lemon juice, fresh ginger, spring onion, peanuts & chilli $18.90
  • Gaeng Panang - Panang curry cooked in coconut milk on top kaffir lime leaves (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Prawn Crackers or Papadams - Served with peanut sauce $8.00
  • Pad Se-Ew - Stir fried rice stick noodles with eggs, broccoli, bean shoots & sweet soy sauce (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Pad Lui Suan - Stir fried meat in a traditional Thai sauce of garlic, shallots, ginger, lemon-grass, lemon juice, spring onion, coriander, chilli & broccoli $24.90
  • Soft Crab with Garlic & Pepper - Fried soft crab cooked with garlic & pepper $28.90
  • Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
  • Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
  • Mushroom and truffle oil pintxo $3.00 each
  • - Olive oil $3.00
  • Rolled and stuffed rabbit terrine, rabbit rillettes $15.00
  • Artichoke and Grandvewe primavera pintxo $3.00 each
  • The oysters we source are farmed at Oystas in Adams bay on Bruny island -
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • - Or a slice of char grilled or gluten free bread $0.50
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a
  • English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Balsamic Dressing - plash your salad with our delicious combo of balsamic and white wine vinegar. Love that Mediterranean flavour. n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
  • Selection of Toast - with fruit preserves $7.5
  • Pancakes - with berry compote and cream or maple syrup and cream $12.5
  • Thai Fish Cakes - with a chilli, lime & coriander dipping sauce. $16.50
  • Mushrooms $4.5
  • Spring Bay Mussels - Entrée - Tomato, chilli & provencal OR Garlic, white wine & cream $17.5
  • Butternut Pumpkin Gnocchi - Olive oil, semidried tomatoes, local seasonal vegetables & ricotta cheese $25.50
  • Maple Syrup $3.5
  • Baguette - With your choice of olive oil & balsamic or garlic butter $7.50
  • Tasmanian Scallops $19.90
  • All served with chips & prepared in our signature crumbs -
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Fisherman’s Basket $24.90
  • Served with chips & salad either with lemon or honey soy ginger or thai coconut marinade, see today’s selection at Lower Deck $22.90
  • Australian Squid $19.90
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Soup of the day with warm house made roll $8.00
  • Garlic or Herb Bread $4.50
  • Steamed Vegetables $3.50
  • Mash $3.50
  • Lamb, potato and pea curry Served with rice and mint yogurt $14.50
  • Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
  • Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
  • Gallina - chicken, capers, pancetta, red onion, mushroom $22.5
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
  • Arugula - prosciutto, rocket, parmesan and balsamic $23
  • Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
  • Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
  • Soft drinks $4
  • Vegetables and Tofu $11.50
  • Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
  • Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
  • Mixed Seafood $14.00
  • Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Next Door Deluxe Coffee

Next Door Deluxe Coffee

location

Address

149 Collins St, Hobart, TAS, 7000, Australia

phone

Phone

0362313010

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
149 Collins St, Hobart, TAS, 7000, Australia
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