Ngoc Van Restaurant in Athol Park Menu

Currently there is no menu available for Ngoc Van Restaurant in Athol Park. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Athol Park below.

Nearby Sample Menus

  • Roast Potatoes $1.00
  • Steak Sandwich with the lot $8.50
  • 2 Sausages with Chips $7.00
  • Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot 50¢/each
  • Chicken Nugget 80¢
  • Chicken Burger with the lot $8.50
  • ¼ Chicken Combo - ¼, minimum chips, 600ml schweppes drink $11.00
  • Calamari $1.00
  • New York Steak - porterhouse, blue vein cheese, bacon, pickle, salad $ 19.00
  • Bananarama - Toasted banana bread w mascarpone cinnamon cream $ 7.00
  • Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
  • Bruschetta - basil, tomato, classic $ 10.00
  • Gluten Free Toast $ 3.00
  • S & P Squid - fried to crispy perfection, served on mixed greens, aioli dressing $ 21.00
  • The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
  • Tortellini Alla Panna - ham, mushroom, cream $ 17.00
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
  • Spartiako Skara - Chargrilled lamb cutlet, chicken souvlaki, loukaniko, pork chops $38.00
  • Marithes - Lightly flaoured and fried whitebait $13.00
  • Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
  • Psari Garfish - Grilled garfish fillets $25.90
  • Tis Skaras - Chargrilled (mains are served with hand cut potatoes, pita & tzatziki) N/A
  • Bridzola Hirino - Marinated pork chops chargrilled $28.50
  • Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
  • Tiropites - Filo pastry pies filled with cheese $14.00
  • Pad Prik Ta-Khrai - Lemongrass Served with vegetables, chilli, lime leaves - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
  • Samosas - Crisp pastry triangles filled with lightly spiced vegetables $4.00
  • Sitir Fries Dishes $13.00
  • Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
  • Spicy Thai Style Fried Rice $11.00
  • Drunken Noodles - Egg noodles with chicken and prawns in a tangy sauce $12.00
  • Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
  • Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
Ngoc Van Restaurant

Ngoc Van Restaurant

location

Address

90 Alicia St, Athol Park, SA, 5012, Australia

phone

Phone

0883477036

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
90 Alicia St, Athol Park, SA, 5012, Australia