Nhu Lan Bakery in Richmond Menu

Are you the owner? Manage this listing for free.

Nhu Lan Bakery in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Pho Dac Biet - special rice noodle beef soup $9.50
Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90
Ga Xao Hot Dieu - braised chicken with cashew nuts & vegetables $12.90
Ga Xao Ot - chilli chicken $11.90
Goi Ga - chicken coleslaw $12.90
Mue Xao Cai - braised squid with vegetables $13.90
Sup Dau Hu - bean curd soup $5.00
Bun Bi Cha Gio - rice vermicelli with shredded pork & spring rolls $9.00

Thai Crispy Porks $15.00
BBQ (Chicken/Beef/Pork) $18.00
Chicken Satay $8.00
Steamed Rice (Small / Large) $2.00/$3.00
Prawn/Seafood Sweet Basil $16.00
Three Flavors Sauce Fish $28.00
Coconut Rice (Small / Large) $3.00/$4.00
Pork Shank Recommend! $24.00

Tuscan beef skewers w cous cous & chickpea tabouli $25.00
500gm cape grim rib eye $37.00
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Chicken salad w bacon, onion, tomato, pine nuts, salad leaves & orange soy dressing $17.00
Singapore noodles w prawn, pork, egg, chilli, satay paste & rice noodles $25.00
Baked honey custard pot w crumbled meringue $12.00
Haloumi salad w cucumber, onion, tomato, lentil & spinach $17.00
Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00

De Vegetariano (v) Mixed grilled vegetables, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. served with salsa barbacoa, sour cream, rice and salad $21.00
Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
Volcano (v) Oven toasted corn ships, topped with melted cheese and jalapenos. Served with 'Blair's Ultra Death' salsa, guacamole and sour cream on the side $14.00 (SML) / $22.00 (RRG) / $26.00 (LGE)
Marimba Grilled chicken with tequila lime marinated capsicum and onion. Served with chipotle salsa, sour cream, frijoles negros and rice $23.00
Del Mar Prawns and scallops cooked in a mexican tomato cream salsa served with rice and salad $26.00
De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
Volcano (v) Add shredded beef, chicken or black beans $16.00 (SML) / $25.00 (RRG) / $30.00 (LGE)
De Queso (v) 2 cheeses, pico de gallo, onion and jalapenos $12.00

Rice paper rolls with prawn and pork or vegetables (4) $8.00
Mongolian sauce $14.50
Plain steamed rice (S/L) $2.00/$3.50
Sweet and sour sauce (in batter) $17.00
Fried bean curd with bean shoots $13.50
With snow peas $14.50
With snow peas $17.00
Choice of chicken, beef, pork or vegetable with steamed rice $8.50

Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
Deep-fried stuffed chilies with trio cheeses, chipotle and lime aioli $13
15 hour slow-braised beef cheek with semolina gnocchi, nashi pear, kale and beets. $30
Fresh beer battered flake served with chips, salad and tartare sauce $23
Tiramisu Flower pot with chocolate soil and strawberry meringue $12
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Mini beef pies with house-made relish $15

MILK BASED COFFEES - MADE USING OUR CUSTOM HOUSE BLEND $4.00
LEMON GINGER BLASTR - PINEAPPLE, APPLE, LEMON GINGER $8.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
DAILY TART DRESSED GREENS - ASK YOUR WAITER $12.50
GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
+ DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
SAMPLE $8.50
KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50