Nick's Spaghetti Bar in Melbourne Menu

BREAKFAST MENU BREAKFAST MENU
  • - -
A La Carte Breakfast A La Carte Breakfast
  • Fried eggs on toast $8.50
  • Poached eggs $8.50
  • All breakfast served with toast -
  • Fried egg and bacon $11.50
  • Scrambled eggs $9.50
Extras Extras
  • Bacon $2.50
  • Tomato $2.50
  • Mushrooms $2.50
  • Bruschetta $8.50
  • Omelette $16.50
Toasted Sandwiches Toasted Sandwiches
  • Fruit Toast $3.90
  • Plain Toast $3.90
  • With cheese $4.50
  • Ham and Cheese $5.00
  • Ham, Cheese and Tomato $5.50
  • Bacon and Egg $9.50
Italian Panini Italian Panini
  • Ham, Cheese and Salad $5.50
  • Salami and Cheese $5.50
Crossiants Crossiants
  • Fruit Salad $6.50
  • Plain $3.50
  • Jam $5.50
  • Ham and Cheese $6.50
  • Assorted Pastries from $4.50
  • Muesli $6.50
  • Serve of Biscotti $4.80
Beverages Beverages
  • Freshly Squeezed Orange Juice $4.80
Coffee Coffee
  • Hot Chocolate Cup $3.80
  • Pot of Tea Cup $3.80
  • Espresso Cup $3.50
  • Cafe Latte Cup $3.50
  • Long Black Cup $3.50
  • Short / Long Macchiato Cup $3.50
  • Flat White Cup $3.50
  • Cappuccino Cup $3.50
  • Double Espresso Cup $4.50
  • Mocha Cup $4.50
  • Herbal Tea Pots Cup $3.80
  • Iced Coffee / Iced Chocolate Cup $5.50
  • Affogato Cup $6.50
LUNCH MENU LUNCH MENU
  • - -
Entree Entree
  • Bruschetta $8.50
  • Garlic Bread Per Serve $6.50
  • Minestrone Soup $14.50
  • Italian Side Salad $8.50
Antipasto Salad Bar Antipasto Salad Bar
  • Self Serve - Please ask your waiter. Selection of cold meats, seafood, chicken and salad, frittata, croquettes, vegetable and much more POA
Pasta Pasta
  • Your choice of Spaghetti, Fettuccine, Penne or Tortellini -
  • Napoletana - Tomato based sauce $19.50
  • Lasagna - Meat based, cheese, egg, ham, bechamel sauce and herb $20.50
  • Arrabiati - Tomato based sauce and chilli $19.50
  • Bolognese - Meat sauce $19.50
  • Cream and Mushrooms - Mushrooms, cream and parsley $20.50
  • Carbonara - Bacon, egg and cream $21.50
  • Amatriciana - Tomato, ham, chilli, onions and fresh napoli sauce $21.50
  • Pasta Mista - Mixed pasta and three different sauces: Alfredo, Napoli and Bolognese $21.50
  • Alfredo - Mushrooms, cream and ham $21.50
  • Calabrese - Hot spicy salami, olives, capsicum and fresh napoli sauce $21.50
  • Spaghetti Marinara - Fresh seafood and garlic in a white wine sauce $25.50
Risotto Risotto
  • Vegetarian - Mixture of fresh vegetables in a fresh napoli sauce $21.50
  • Pollo e Funghi - Chicken breast with mushrooms in a white wine and cream sauce $22.50
  • Marinara - Fresh seafood and garlic in a white wine sauce $25.50
Pollo Pollo
  • Served with vegetables -
  • Chicken Parmigiana - Served with melted cheese, ham and fresh napoli $26.50
  • Chicken Fantasia - Served with mushrooms in a cream and fresh napoli sauce $26.50
Carne Carne
  • Served with vegetables -
  • Veal Scaloppine Vino Blanco - Veal served with a white wine sauce $26.50
  • Veal Scaloppine Al Funghi - Veal served with cream and mushrooms $26.50
  • Veal Parmigiana - Served with melted cheese, ham and fresh napoli sauce $26.50
Fish of the Day Fish of the Day
  • Please ask your waiter POA
Dolce della Casa Dolce della Casa
  • Tiramisu $8.50
  • Creme Caramel $8.50
  • Fresh Fruit Salad $8.50
  • Cassata Ice Cream $8.50
  • Tartufo Ice Cream $8.50

Nearby Sample Menus

  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • P17. Peking Spare Ribs (Grilled pork ribs wok-tossed in sweet & sour sauce) $17.80
  • 8pcs $5.00
  • Deep-Fried Smelled Duck & Pastry
  • S34. Pork Dumpling Noodle Soup $7.50
  • V7. Bok Choy with Garlic or Oyster Sauce $11.80
  • S4. Chinese Vegetarian Chicken (Bean Curd) & Poached Egg on Rice $7.50
  • P5. Chicken with Black Bean Sauce $17.80
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
  • Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • French onion & garlic soup, L'artisan raclette croute $9.00
  • Peppered mackerel Brandade, salsa verde, grissini $9.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Apple and Orange Juice a simple combination of freshly squeezed apple and oranges. high in vitamin c $4.90
  • Teriyaki Chicken Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Chillies extra chillies $1.50
  • Raw Juice a mixture of carrot, cucumber, tomato, orange and apple. an all-round high nutrient and high-energy drink $4.90
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Niku Udon with One Roll - Teriyaki Beef Noodle Soup, One Roll of Your Choice $8.80
  • Sashimi - Salmon Only or Salmon & Tuna Sashimi, Seaweed Salad $10.00
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Chicken Katsu Bento - Crumbed Chicken, Rice, Salads $8.80
  • Curry Rice with Yasai Salad - Curry on Rice, Salad $7.50
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Yasai Salad $3.00
  • Sukiyaki Donburi - Teriyaki Beef on Rice $7.50
  • -Jam
  • (V) vegetarian (VE) VEGAN
  • Coleslaw $4.00
  • -Honey
  • Fresh avocado $4.50
  • Ask your staff about gluten free options
  • -Vegemite
  • Persian fetta $4.50
  • Big breakfast $17.90
  • Steak sandwich $16.00
  • Matcha latte
  • Eggs benedict $16.00
  • Chicken burger $14.50
  • Smoked salmon benedict $18.00
  • Veggie breakfast $16.90
  • Chorizo baguette $13.50
  • Original
  • -Regular $4.95
  • Korean salad R$4.50/L$6.50
    • Mixed leave salad, cucumber, cherry tomatoes, red onions, toasted white sesame seeds and secret dressing
  • -18pcs $15.95
  • Flavoured
  • Chips R$3.95/L$5.95
    • Seasoned battered chips with chicken salt
  • Half and half $2.00extra
  • Complimentary
    • All korean fried chicken with colesaw chicken and radish
  • Apple Millefeuille 13.00
  • Special fried black rice, egg, spring onion
  • Grilled Hervey Bay Scallop, soy panko
  • (Our steak are cooked medium to medium well unless requested)
  • Broccoli, cauliflower and fungi 'Gomazu-ae' 13.00
  • Black sesame brulee, orange peel 13.00
  • Crisp kale 'Agebidashi', buckwheat 12.00
  • Den fried chicken
  • Breakfast Roll - eggs, bacon, cheese $8.00
  • Vegetarian - roasted vegies, sundried-tom, pesto $10.00
  • Big Breakfast - eggs, bacon, sausage, spinach, tomato & hashbrown $16.00
  • Thai Beef Salad $13.00
  • Creamy Chicken & Corn Soup $10.00
  • Extra: Bacon, sausages, avocado $3.00
  • Tandoori Chicken - cheese, yoghurt, spinach $10.00
  • Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Super Meat (9”/13”) $20/$32
    • Antonella Tomato, Mozzarella, Pancetta, Prosciutto di Parma, Cured Sausage, Sausage, Ham
  • Prosciutto Di Parma, Rocket, Parmigiano Reggiano (aged 24 months) (2) $8
  • Calabrese (9”/13”) $15/$22
    • Antonella Tomato, Mozzarella, Hot Salami,
  • Verde (white base) (9”/13”) (V) $17/$27
    • Basil Pesto, Fresh Sliced Tomato, Peanuts, Stracciatella Cheese, Slivers of Parmesan
  • Lorighittas $28/$40
    • Lobster Meat, Basil Pesto, Fresh Tomato
  • Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
  • Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
  • 74. Calamari Skewers $8.00
    • Muc Ghim
  • 57. Combination Rice $12.00
    • Com thap cam
  • 53. Stir-fried chicken with cashews on rice $12.00
    • Com ga xao hat dieu
  • 77. Rice spaghetti cook with fishcake & pork in soup $12.50
    • Banh canh cha ca
  • 36. BBQ Beef $11.50
    • Com bo nuong
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • Small $10.50
  • 65. Vegetarian Vietnamese Salad $8.50
    • Goi chay
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • The Baker Street Roast - Roast of the Day served with golden chats & seasonal vegetables $20.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Warm Potato & Bacon Salad - Roasted potatoes, grilled crispy bacon tossed with cos lectuce, salad leaves and cherry tomatoes, drizzled with our homemade dressing $15.00
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Lambs Fry & Bacon - Thinly sliced lamb liver cooked in red wine gravy, served on a bed of creamy mash, topped with rashers of bacon and side vegetables $19.00
  • Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
  • Deluxe Platter - Mini Burgers, Mini Hot Dogs, Mixed Chicken Skewers – BBQ , Satay, Moroccan Spice, lemon yoghurt with dipping sauce, Vegetarian Spring Rolls (Home-made), Sausage Rolls (Home-made), Mi $120.00
  • Toasted sourdough sandwiches $8.90 / $10.60
  • House made beef lasagne $18.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Marinated olives $6.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Gorgonzola dolce with pear and lavoche $12.00
  • -Swiss brown mushrooms & dukkah $9.00
  • (6 - 8 persons)
  • 053. Sliced Beef With Vermicelli in Tom Yum Sauce $20.80
  • 010. Marinated Duck in Sweet Soy Sauce $13.80
  • 013. Fish Fillet in Szechuan Hot Chilli Oil $23.90
  • 121. Pan-fried Corn Grain with Chopped Red & Green Capsicum in Mayonnaise Sauce $16.80
  • 001. Braised Whole Prawn with shell in Black pepper Sauce $23.90
  • Mango $5.80
  • 059. Thin Sliced Beef with Enoki Mushroom in Sour Soup $20.80
Nick's Spaghetti Bar

Nick's Spaghetti Bar

location

Address

556 Lonsdale St, Melbourne, VIC, 3000, Australia

phone

Phone

0396704506

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Catering ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  American Express

Location
556 Lonsdale St, Melbourne, VIC, 3000, Australia
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