Nicosia Turkish Restaurant in Malvern Menu

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Nicosia Turkish Restaurant in Malvern has no menu available, but can choose from many other options such as Caprese - fresh tomato, mozzarella, basil and olive oil or Pepata di Cozze - casserole style mussels cooked with white wine, tomato, garlic, black pepper and chilli from Rossini. Iroli Japanese Take Away offers many options including Miso Soup - traditional soybean paste soup and Vegetable Korokke (2 pcs) - potato and vegetable croquette. Malvernvale Hotel includes a wide range like Soup of the day - see specials board or House made garlic or plain bread loaf. Oats - Skim milk soaked Bircher muesli topped w a dollop of both our homemade honey-sweetened apple compote and homemade vanilla and rhubarb tangy compotes served w strawberries and a side of creamy G and Oats - Oat porridge cooked w skim milk, orange zest and nutmeg served w fresh sliced bananas and honey from . Eden Espresso offers 30 Mill Espresso and Hamburger.

Nearby Sample Menus

Vegetariana - tomato, cheese, capsicum, mushrooms, olives (Small/Large/Family) $14.00/$24.00/$26.00
Gamberoni e Scampi in Graticola - grilled king prawns and scampi with vegetables $40.00
Capricciosa - tomato, cheese, mushrooms, olives ham (Small/Large/Family) $14.00/$21.00/$25.00
Cotoletta alla Milanese - veal schnitzel $27.00
Spaghetti Carrettiera - tomatoes, garlic, parsley, chilli $20.00
Cannelloni - rolls of ricotta with spinach and tomato $24.00
Penne alla Rossini - eggplant, peas, mozzarella and tomato $23.00
Tortellini in Brido - tortellini in broth $13.00

Vegetable Korokke (2 pcs) - potato and vegetable croquette $5.00
Fish Katsu - deep fried crumbed whiting with tonkatsu sauce $10.00
Nabeyaki Udon - with prawn tempura, chicken pieces, egg, fish cake, mushroom and lettuce $11.50
Nigiri Zushi (2 pcs) -
Okonomiyaki - Japanese style pancake $6.00
Chicken Katsu - deep fried crumbed chicken with tonkatsu sauce $10.00
Vegetable Tempura - assorted vegetable tempura served with tempura sauce $6.50
Sushi Party Pack (35 pcs) $35.00

Chicken & mushroom gnocchi - with baby spinach, pan fried in a creamy pesto sauce $18
Duck risotto - duck thigh tossed with walnuts, red wine jus, spinach, asparagus and wild mushroom $23
Salt and pepper calamari - lightly floured, and shallow fried, with chips, salad and tartare sauce $28
Antipasto for 2 - chorizo, prosciutto, salami, sundried tomatoes, stuffed olives, roast capsicum, frittata and grilled bread $19
Corned beef - served on mashed potato with sauerkraut and a seeded mustard sauce $25
Satay chicken skewers - served on rice with a mixed leaf salad $16
Spaghetti marinara - with prawns, scallops, calamari and mussels, pan fried in olive oil, white wine, fresh garlic and napoli $21
Open 150gm porterhouse steak sandwich - caramelized onion, sautéed mushrooms, egg, swiss cheese, bacon, tomato relish and chips $15

Open Steak Sandwich - mixed lettuce and fresh sliced tomato served on a toasted Turkish bread $20.90
Mattisse Sourdough Gluten Free $7
Toast - Noisettes Bakery’s Sourdough, Multi-grain, Dark Rye, Kalamatta Olive Sourdough, Fig and Apricot Fruit Loaf $6.50
Lamb Salad - Marinated lamb fillet w diced cucumber, fresh tomato, onion, lettuce and fresh herbs w pomegranate dressing $18.90
Chorizo $3.90
Olive Bread Benedict - fresh sliced tomato and baby spinach, accompanied by grilled bacon and drizzled w home-made creamy hollandaise $17.90
Mushies on Toast - marinated goats cheese and a sprinkling of cumin served on toasted Noisette’s Sourdough $13.90
Smoked Tasmanian salmon comes from the cool clear waters of - $4.90