Niecon Bakery in Broadbeach Menu

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Niecon Bakery in Broadbeach has no menu available, but can choose from many other options such as Bacon (or sausage) & eggs- served with sour dough toast, grilled tomato and your choice of scrambled, poached or fried eggs or Seasonal fruit salad- served with crushed berry and natural yoghurt from Madisons. Fuku offers many options including Miso soup - bean paste soup with seaweed & shallots and Kake udon - noodle soup with seaweed. Elk Espresso includes a wide range like Seeded Sourdough, Sourdough, Ciabatta or Gluten Free. Salmon Sashimi 4pcs and Sushi Train Roll from . Sushi Train offers CreativiTea and Toast - 2 slices White or Wholemeal bread - Served with butter and a choice of locally made raspberry jam or marmalade or honey or vegemite.

Nearby Sample Menus

Multigrain $ 4.25
Madison big breakfast- bacon, eggs, hash brown, sausages and grilled tomato, served on sour dough $ 19.50
Supreme- ham, mushroom, olives, pineapple, onion, capsicum, salami, anchovies and mozzarella $ 17.90
Individual fillings- baked egg $ 1.80
Fish of the day- please refer to special board $ 21.90
Soup of the day- served with sour dough $ 11.00
Eggs on toast- eggs cooked to your liking served on sour dough $ 13.00
Individual fillings- brie cheese $ 2.10

Vegetarian - vegetables, egg & rice $8.00
Tori karaage - deep fried chicken pieces with rice & salad $10.00
Chicken $12.00
Tonkatsu - crumbed pork cutlet with rice & salad $10.00
Torikatsu - crubed cutlet with rice and salad $10.00
Pork $13.00
Yaki udon - fried noodle with chicken, vegetable & egg $10.00
Tempura - battered fried prawns with vegetables $13.00

Free Range Egg $2.5
Fried Chicken Burger $18
- rocket, siracha, slaw, Smokey BBQ, spicy plum sauce & side of fries
Add Seeded Sourdough $1
Breakfast Gnocchi $18
- with brussel sprouts, baby spinach, garden peas, crispy prosciutto, lemon crème fraiche & poached eggs
Goats Cheese $3
Potato Hash
- Avocado, rocket, free range poached eggs & hollandaise
Black Pudding $5
Spring Salad $16
- baby spinach, asparagus, toasted almonds, snow peas, teff, Persian feta & blueberries