European Nightcliff Restaurants and Takeaway Menus

Pavonia Place

European

• BREAD, OLIVE OIL, SALTBUSH DUKKAH, DIP OF THE DAY also available with gluten free bread $14.00
• ARANCINI Arancini of the Day with a smoked garlic aioli (GF,V) $14.00
• RHUBARB GLAZED DUCK LEG Duck leg slow cooked in aromatics, served with a warm sweet potato, kale and pomegranate salad and a citrus dressing (GF) $34.00
• CHEESY BAKED POLENTA Cheesy baked polenta accompanied by sautéed wild mushrooms and kale, porcini cream and blue cheese (GF, V) $27.00
• BARRAMUNDI CARPACCIO Cold smoked and sugar cured loacl wild caught Barramundi, torched and served with native Australian Riberries, edible flowers, citrus segments and lemon dressing (GF) $17.00
• EGGPLANT AND QUINOA Grilled Eggplant layered with a smoky eggplant quinoa, fire roasted red capsicum, saltbush & rocket pesto and capsicum oil, finished with roasted pine nuts (GF, V) $27.00
• TWICE COOKED PORK BELLY Twice cooked pork belly with a fennel and pear slaw and sticky orange glaze (GF) $16.00
• SCALLOPS AND CUTTLEFISH Scallops and Cuttlefish on a puree duo; wasabi & pea, carrot and cardamon, garnished with crispy prosciutto and micro herbs (GF) $18.00

The Souvlaki Grill and Chill

Barbeque, European, Italian, Steak

Currently there is no menu available for The Souvlaki Grill and Chill in Nightcliff. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Nightcliff below.