Address
87 Little Bourke St, Melbourne, VIC, 3000, Australia
Nihonbashi Zen Japanese Restaurant in Melbourne Menu
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Nihonbashi Zen Japanese Restaurant in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Westlake Restaurant offers many options including Braised scallops in shell (each) and Rice paper chicken (two). Waiters Restaurant Pty Ltd includes a wide range like Garlic Bread or Herb Bread. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Dragon Boat Restaurant (Chinatown) and Scallops.
Nearby Sample Menus
- D9. Boiled Beef Dumplings
- SE17. Deep-Fried Squid with Pepper Salt $19.80
- Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
- S18. Steam Rice $1.50
- S19. Dry Noodles with Spring onion & Dried Shrimps $7.50
- S13. Curry Fried Rice (with Chicken and Prawn) $8.50
- SE11. Dry-Fried Fish Fillet with Spicy Sauce $17.80
- S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
- H5 Shanghai Noodle in Spring Onion Oil with Minced Pork $10.80
- H9 Stir Fried Rice Cake with Chinese Spinach & Shredded Pork $12.80
- A16 Homemade Chinese Wine Marinated Edamame $4.80
- Baby Bokchoi with Wheat Gluten in Clay Pot $16.80
- Stir Fried Eggplant with Minced Pork in Szechuan Chilli Sauce $18.80
- H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
- A15 Dry Bean Curd with Coriander (Spicy or No Spicy) $6.80
- B3 Signature Steamed Juicy Bao (Crab & Pork Xiao Long Bao) - 8pcs $13.80
- Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
- Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
- Large Sushi Box $9.50
- Salmon & Tuna Mix Chirashi Zushi - Salmon & Tuna Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice $9.80
- Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
- Small Sushi Box $7.50
- Teriyaki Tofu Bento - Teriyaki Tofu, Rice, Salads $8.80
- Combination Bun $3.00each
- Step 1 Select Soup Base
- Home Made Chicken Dim Sim (Steam or Fried) $1.50each
- $6.50 (Large)
- Vegie Pancake $2.50each
- Step 2 Select Noodle
- Vegetarian
- Roast Pork
- Stewed King Prawns with Ginger, Spring Onion & Vermicelli in Claypot $35.00
- Crystal Jade Pot of Jewel (with Sea Cucumber, Mushroom, Bamboo Pith, Fungus & Dried Scallop $78.00
- Braised Shark Fin with Crab Roe $60.00
- Live Fish: Coral Trout - Steamed in Black Bean Sauce Seasonal
- Claypot Braised Premuim Fish Maw & Sea Cucumber $60.00-$200.00
- Spice & Vinaigrette Celery $10.00
- Seafood Crispy Vermicelli in Thick Egg Sauce (or Flat Noodles) $32.00
- Live Fish: Parrot - Steamed with Ginger & Spring Onion Seasonal
- 24. Agedashi Tofu $3.90
-
13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
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2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
-
10. Unagi Don $13.90
- Grilled eel served on rice with egg and special sauce
-
9. Ten Don $9.90
- Tempura prawns and vegetables served on rice
-
5. Katsu Don $9.70
- Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
-
26. Curry Chicken Don $9.70
- Chicken cooked with Japanese curry sauce on rice
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15. Kaisen Udon $10.70
- Seafood and egg served in piping hot udon noodles soup
- Extra: Bacon, sausages, avocado $3.00
- Thai Cashewnut (Prawn/Chicken, Beef, Veg) $15.00/$13.00
- Virginia Ham - cheese, tomato or pineapple $10.00
- Roasted Vegetable - cheese, tomato relish, spinach $10.00
- Grilled Chicken Burger - served w chips & salad n/a
- Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
- Envy - scrambled eggs with pesto, fetta cheese & grilled ham served with toast $12.00
- Tandoori Chicken - cheese, yoghurt, spinach $10.00
-
Fettucini Matriciana $22.00
- Fettucini tossed with bacon, spring onion and garlic with a hint of chili and Napolitana sauce.
-
Pannacotta $14.00
- Homemade pannacotta - ask waiter for seasonal variety.
-
Penne Di Campagnia $22.00
- Penne tossed with broccoli, sultanas, olives and garlic with extra virgin olive oil.
- Nuggets and Chips $12.00
-
Chocolate Brownie $13.50
- Homemade chocolate brownie with macadamia nuts served with cream or ice cream- both extra $2.00
- Spaghetti Bolognise - our superb rich meat sauce. For the traditional-made according to an Old Italian recipe. $21.00
-
Chicken Parmigiana $29.00
- Chicken schnitzel topped with mozzarella cheese and napolitana, served with chips.
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Tortellini Alfredo $22.00
- Beef filled tortellini tossed with a combination of chicken, forest mushrooms and garlic in a creamy sauce.
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G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough
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Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
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Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
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Club sandwich $14.00
- Bacon, tomato, cos lettuce, chicken breast, mayo & avocado with smoked paprika aioli
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Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
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Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
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Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
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Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
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Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
- Pancetta $6
- Bruschetta, Fresh Tomato, Ricotta, Basil (3) (V ) $12
- Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
-
Ravioli (V) $22/$37
- filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
- Italian Olives Marinated with Orange, Chilli, Lemon (GF,V) $7
-
Mediterranea (9”/13”) $18/$28
- Antonella Tomato, Mozzarella, Prosciutto Di Parma, Slivers of Partigiano, Fresh Tomato, Rocket
- Anchovies $6
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Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
- Korean style noodle soup with sweet pumpkin and perilla powder
- BOWL $15.00
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Pancake [Kimchi / Seafood] $14.00/$15.00
- Korean style pancake with either Kimchi or Seafood
- BOWL $14.00
-
BBQ Beef (S/M) $17.00/$25.00
- Marinated beef and vegetables served on sizzling grill
- - Hot and Sweet Chilli
-
Sizzling Pork $12.00
- Rice with pork and vegetables on sizzling pot
- BOWL $13.00
- -Sourdough, multigrain or gluten free $5.50
- -Prosciutto & tomato $9.00
- -Smoked salmon $5.00
- Croque monsieur $14.00
- Bruschetta
- Croque monsieur $14.00
- Croque monsieur $14.00
- Spinach & ricotta gnocchi with tomato & basil sugo $17.00
-
Tori Teriyaki $33.00
- Grilled chicken in teriyaki sauce
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Kenzan Gozen $38.00
- Special two tiered lunch box. Tempura, sashimi, sushi rolls, prawn dumplings and rice with miso soup
- Small $47.00
- With Japanese marbled beef $62.00
-
Ikura $6.50 each
- Red salmon roe
-
Vegetarian Maki $20.00
- Mixed vegetables
-
Korin $41.00
- Sashimi, small appetizers, prawn dumplings and a choice of teriyaki chicken OR beef with rice and miso soup
-
Sashimi $33.00
- Main size of sashimi with miso soup and a bowl of premium imported rice
- Middle eastern inspired freekeh & lentil salad with almonds, spiced cauliflower, sweet potato, shanklish & pomegranate $20
- Hash Browns $3.5
- Shoestring fries $8
- American blueberry pancakes with mascarpone, white chocolate shavings & maple syrup $14
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Main course N/A
- Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
- Two eggs cooked how you like with sour dough toast $11
- Rocky rood ice cream sundae $14
- Smashed avocado on toast with barrel aged crumbled feta, lemon, pepper & olive oil $14 with eggs $17
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Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
- Extras: Add Chorizo $3.00
- With Rice + Salad $9.90
-
Superfood $10.45
- Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
- Pide by itself $3.00
-
Green Machine Redux $10.50
- Baby Spinach + Pesto Arborio Rice, Sun Dried Tomato + Pumpkin, Free Range Chicken, Parmesan with Lemon & Caper Dressing
- L $6.20
- Warm Herb Pide 1.90
Nihonbashi Zen Japanese Restaurant
Phone
0396397050
Opened hours
Price
$30 - $50
Type
Restaurant
Service
Table Service
Cuisine
Asian , Japanese
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
87 Little Bourke St, Melbourne, VIC, 3000, Australia
- Melbourne Asian Menus
- Melbourne Japanese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Japanese Menus