Nikitas Greek Tavern in Port Melbourne Menu

Nikitas Greek Tavern in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

  • Tomato $0.80
  • Plain $7.00
    • scotch fillet lettuce and sauce
  • Chicko Roll $2.90
  • Chicken $10.00
    • marinated chicken breast
  • Fish Cake $2.90
  • king whiting $10.00
  • Calamari Ring $1.20
  • Scallop $2.20
  • Rib Eye On the Bone 41.00
    • 400g
  • Char Grilled Chicken 21.90
    • Caramelized onions, tomato, mozzarella and basil
  • Crispy Salmon 27.90
    • Char grilled and served with Fattoush salad
  • Rocket and Parmesan Salad 4.90
  • Mediterranean Breakfast 17.90
    • Scrambled eggs, sun dried tomatoes, spinach, feta served on sourdough
  • Grilled Lamb Cutlets 31.90
    • With a herb macadamia crust served on asparagus and creamy mash with a red wine jus
  • Beer Battered Fish Fillets 32.50
    • Served with fat chips, salad and tartar sauce
  • Strictly 14 years and under
  • -Add hansa bacon /smoked salmon /avocado /leg ham $5.00
  • Menemen baked eggs $17.00
    • With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
  • Moroccan cauliflower salad (gf) (v) $16.00
    • Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
  • Sister's omelette (gf) $16.50
    • Made how you like it ! Choose from vintage cheddar, bacon, caramelised onion, thyme mushrooms, spinach, slow roasted tomatoes
  • Acai superfood smoothie bowl(v) (gf) $14.00
    • Sweetened with guarana, house roasted granola,topped with fruit of the season
  • Zucchini pea & mint fritters(v) $18.00
    • With meredith goat feta, corn salsa and lemon creme fraiche
  • -Add poached chicken $5.00
  • Breakfast bruschetta $17.50
    • Smoky bacon, avocado, two poached eggs and lemon basil salsa
  • Market Fresh Fish of the Day - always 6-10 different fish available (see blackboard) - served with rustic chips, lemon and homemade tartare sauce $28 - $38
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Intense Chocolate Tart - with icecream & strawberry coulis $13
  • Whole Roasted Moreton Bay Bugs - choice of chilli, garlic, Herb butter, spring onion and ginger $54
  • Garden salad with iceberg lettuce $9
  • Steamed asparagus $9
  • Snapper Croquettes (4) $14
  • Linguini of Fresh Seafood - tossed with olive oil, garlic, chilli (optional) and soft herbs $28
  • Healthy Breakfast $14.00
    • Free range eggs any style with mushroom, spinach, tomato on sourdough toast
  • Tuna Salad $12.00
    • Warm tuna and caramelized onion served with lettuce, tomato, cucumber and capsicum
  • Chicken Pea Salad with Chorizo $13.00
    • Warm chorizo with chickpeas, capsicum and herb
  • Avocado $4.00
  • Toasts with butter/jam/vegemite $6.00 / $7.00
    • Sourdough / Fruit toasts
  • Free Range Eggs $14.00
    • Any style on sourdough toast $10.00 with bacon
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Bacon and Eggs Sandwich $11.00
  • -RACING SYNDICATE
  • -Veal osso bucco w/ saffron rice & gremolata $25.00
  • -Beer battered flathead tails w/ chips $23.00
  • Surcharge payable for any change on the menu. All sauces are $2
  • -Falafel sliders w/ chips (3) $15.00
  • -Sweet potato chips w/ aioli $7.00
  • -Slow cooked lamb shank w/ mash, carrot & greens $24.00
  • -Rump 300g $25.00
  • Pacific Oysters
  • Fresh Salt and Pepper Calamari $18.50
    • with a rocket and fennel salad and lemon aioli
  • Green beans sauteed with prosciutto and parmesan $9.00
  • Roasted Brussel sprouts with apple and hazelnuts $10.00
  • Cheese Plate for 1 $15.00
  • Chilli plate - fresh, pickled and sambal $5.00
  • Chicken Liver Pate $14.50
    • with toasted bread and red onion jam
  • George's salad - tomato, red onion and white wine vinegar $8.00
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Confit duck arancini, centered buffalo mozzarella, spiced orange aioli, watercress $18
  • Broccoli with garlic and almond butter $12
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Lightly fried calamari, dried oregano, rocket, garlic aioli $16
  • Truffle Potato Puree $9
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • -Chicken snitzel $8.00
    • Ham Salad
  • Milk base
  • -Chocolate
  • 3 scoop only un cup $8.50
  • -Vanilla
  • Freshly baked roas daily
  • -Bacio-hazelnut
  • -Focaccia tomato, cheese, homemade $7.00
  • Lamb Meal $17.00
    • Salad, chips, pita, rice, garlic sauce
  • Small $9.00
  • Large $65.00
  • Falafel Souvlaki $8.00
    • Lettuce, tomato, onion, garlic sauce
  • Meat Trays
  • Sweets
  • Fillet Souvlaki $11.00
    • Lettuce, tomato, onion, garlic sauce
  • Large $16.00
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Buttermilk $10.00
    • w/ soured currants, green apple
  • Cured Meat & Pickles 28.00
    • salumi, jamun serrano, pickled vegetables, olives, chulpis, sourdough
  • Roast Celeriac 12.00
    • pan-roasted celeriac w/ spicy apple glaze, crispy Jerusalem artichokes, ricotta
  • Smoked Confit Ocean Trout $34.00
    • w/ rocoto aioli, potato, broccoli, dried olives, spicy fennel powder
  • Buttermilk Slaw
  • 1 x large dish per 2 people
  • Pressed Lamb Shoulder $34.00
    • slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
  • Parma & pot $11.00
    • Chips & salad
  • Bowl chips $5.00
  • Fish & chips & pot $11.00
  • Bowl wedges with sour cream $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Angus beef burger & pot chips $11.00
  • Schnitzel burger & pot chips $11.00
  • Nachos $6.50
  • -Small $3.20
  • Something to satisfy everyone! Healthy, law in lai and full of energy, noodles are a great way to get the best out of the slow and of the day, find out why the whole world love noodles
  • Dim sims (4) $5.00
  • -Small $2.70
  • Sometimes we all want a little bit more. We're not going to get in the way of your desires
  • Prawn crackers/cassava crackers $2.00
  • Pad khee mao - flat rice noodles with vegetables in a basil & chilli sauce
  • -Veg $12.00
  • Souvlari $9.90
    • Served on a open platter with to skewers of lamb or chicken, pitta bread, salaf and tzatziki
  • -Bacon $3.00
  • -Ham, cheese and tomato omelette on toast $12.50
  • JD burger $9.90
    • JD sauce powred over a beef pattie, lettuce spinach onion and cheese
  • Available till 11am
  • -Tomato / Mushroom / spinach $2.00
  • Chicken schnitzel parmigiano and chips $9.90
  • Chicken burger $9.00
    • Breast fillet, lettuce beetroot, mayo and cheese
  • Tartare (Gluten free), D’lish Hot Sauce, N/A
  • V4 Vegetarian N/A
  • Salt & Pepper Squid (6 pieces) N/A
  • Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
  • Corn Jack N/A
  • Fish Bite N/A
  • Barramundi N/A
  • Fish Cake N/A
Nikitas Greek Tavern

Nikitas Greek Tavern

location

Address

271 Bay St, Port Melbourne, VIC, 3207, Australia

phone

Phone

0396463665

clock

Opened hours

price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

European , Greek

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
271 Bay St, Port Melbourne, VIC, 3207, Australia
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