Nine Stars Milk Bar in Richmond Menu

Are you the owner? Manage this listing for free.

Nine Stars Milk Bar in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Breads - with your choice of: Garlic / Cheese / Herb $7.00

Ca Chien Gion - crispy fried fish (Flounder) $24.00
Goi Do Bien - seafood coleslaw $15.90
Tom Xao Hanh Nhan - braised prawns with almond & vegetables $14.90
Diep Xao Dau Hoa Lan - braised chicken in snow peas $14.90
Banh Hoi Bo La lop - grilled beef in vine leaf with rice vermicelli $14.00
Mue Xao Ca Ri - braised squid with curry $13.90
Banh Canh - dropped rice noodle soup with sliced pork $9.00
Bo Xao Hot Dieu - braised beef with cashew nuts & vegetables $12.90

Red Curry Fish $28.00
BBQ (Chicken/Beef/Pork) $18.00
Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
Garlic Soft Shell Crab $21.00
Spicy Noodle - Prawns $12.00
Mixed Spring Rolls $8.00
Vegetarian Curry (Red/Green/Panang) $12.00
(Chicken/Beef/Pork) Cashew Nuts $14.00

Sautéed seasonal vegetables w garlic butter $8.50
Chicken quesadillas w spiced sour cream $14.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
500gm cape grim rib eye $37.00
Entrée Share
Garden salad $6.50
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50

Tres Dips (v) Chile con Queso, Guacamole and Salsa served with oven toasted corn chips $18.00
Queso Fresco $3.50
Chocolate Taco Crisp chocolate tortilla filled with decadent chocolate brownie, chocolate mousse and warm chocolate sauce. Served with cream and ice cream $9.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
De Pollo Grilled chicken, pico de gallo, onion and cheese $17.00
Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person

Steamed broken rice: with shredded pork, pork ribs and fried egg $10.00
Choice of chicken, beef, pork or vegetable with fried rice $10.00
With snow peas $17.00
With shredded pork and spring rolls $9.00
Mongolian sauce $14.50
Fried wontons (10) $9.00
Noodles with wontons and bbq pork $9.00
Stuffed chicken wings (2) $8.00

Confit duck legs with sage polenta, grapefruit, chard witlof and mushroom jus $30
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Bultara Salted bush lamb rump with pea & fennel cake, spiced raspberry coulis, roasted baby onion and mint $32
Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
Tempura calamari with chili & shallot salt, bean sprouts, mint, rocket and nam jin dressing $16
Fresh beer battered flake served with chips, salad and tartare sauce $23
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
House-made potato cakes with white balsamic $9

RAW ORGANIC SPRING VEGETABLE SALAD w PURPLE SPROUTING BROCCOLI, ASPARAGUS, BABY ZUCCHINI, CARROT, PUMPKIN, CELERY, KALE, MIXED TOASTED SEEDS, ROASTED BUCKWHEAT & A MISO DRESSING W AGED KOMBU $16.50
SPARKLING MINERAL WATER 500ML $6.00
GRANNY’S APPLE JUICE $6.00
ESPRESSO MARTINI - OUR OWN TWIST ON A CLASSIC $16.00
MEXICAN ST YLE BAKED PINTO BEANS MEXICAN STYLE BAKED PINTO BEANS w NEGRA MODELO BEER, OREGANO, CHILLI, SERVED w TOASTED BLUE CORN TORTILLAS, JALAPEÑO MONTEREY JACK CHEESE, LIME & A FRIED EGG $16.50
KINDRED SPIRITS, SAUVIGNON BLANC MARLBOROUGH NZ $9.00/$40.00
LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
TAYLOR FERGUSON, PROSSECO TULIP(200ML) $10.00